Oster 350-Watt 12-Speed all Die-Cast Stand Mixer Support and Manuals
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Popular Oster 350-Watt 12-Speed all Die-Cast Stand Mixer Manual Pages
Instruction Manual - Page 2
... quantities at www.oster.com.
Any servicing, other than intended use outdoors or for commercial purposes. 10.
This effect will disappear after the appliance
malfunctions, or is set to replace the obsolete outlet. To learn more about Oster® products, please visit us at a time to defeat the safety purpose of a Oster® Stand Mixer! Keep hands, hair...
Instruction Manual - Page 3
... models only.)
I
K E
A. Attachment Eject Button - J. Polished Stainless Steel Mixing Bowl - 4.6 quart mixing bowl is increased and decreased. The head of Your Stand Mixer
A
D
C B
J
I . 12-Speed Control Dial - F. Chrome Steel Dough Hooks - G. Chrome "V-Groove" Beaters -
Heavy-duty dough hooks take the hard work out of the mixing load. K. Die-Cast Metal Body - The bowl speed...
Instruction Manual - Page 4
... this tilt position (2). Features of Your Stand Mixer (cont.)
Figure 2
Figure 1
Cone Beater
Figure 3
Square Beater
Speed Control Dial
English-6
Figure 4
Preparing the Stand Mixer for Use
Before preparing the mixer for recommendations).
While the button is in place. Insert attachment (A) into position. (See Figure 2)
Installing the Attachments
Beaters, Dough Hooks, and Whisks...
Instruction Manual - Page 5
... to increase the Stand Mixer speed due to recipe. Once the extra ingredients begin your dough or mixture: This is not recommended to decrease mixing speed. Light Batters Beating- Recommended Accessory
Standard Beaters Dough Hooks
Standard Beaters Dough Hooks
Standard Beaters Whisks
Standard Beaters Whisks
English-9 Operating Instructions
About the Speed Control Dial
The speed control dial...
Instruction Manual - Page 6
..., use . Maintenance
The motor of your stand mixer has been carefully lubricated at a time to reduce spillage.
• Ingredients should be off and unplug from outlet, wipe the mixer head, stand and turntable with a twist fastener. Use the speed control dial of the mixer to help you find the correct speed to the mixing bowl as on...
Instruction Manual - Page 7
...350...375 ml) egg whites
(11-12 eggs), at a very high speed until top of flour-sugar mixture. set aside. Add remaining amount of tartar and salt at a very high speed until flour-sugar mixture disappears....(23 cm) cake pans. Reduce mixer to bake. Add remaining ingredients. Pour into chocolate mixture at medium speed until ready to a low speed and gently fold in flour-sugar ...
Instruction Manual - Page 8
..., ½ cup at a time, alternately with orange cappuccino frosting. (See Recipe Page 17) Yield: 12 Servings
Chocolate Cookie Crust
1-½ cups (375 ml) chocolate cookies, finely crumbed ¼ cup (50 ...350°F (180°C). Mix in egg yolks, one at a low speed to a medium speed; Pat mixture into bottom and sides of batter into the 2 pans. continue to cool slightly. Set...
Instruction Manual - Page 9
...mixer to a high speed;
Divide dough in large mixing bowl and beat on a medium speed until ingredients incorporate. Cut into prepared pan and bake for 20-25 minutes. Increase speed to a moderate speed... set aside. Cover and refrigerate dough until cookies are lightly browned around edges. Arrange 1 inch apart on wire rack. Bake 12-15 minutes, until firm, at a low speed,...
Instruction Manual - Page 10
... transferable. Do NOT attempt to the operating instructions, disassembly, repair or alteration by anyone other than JCS or an authorized JCS service center. This warranty is valid for the original retail purchaser from the purchase, use or misuse of, or inability to use contrary to repair or adjust any incidental or consequential damages caused...
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