Use and Care Guide
Page 3
...with hot heating elements. or an explosion. surfaces may become hot enough to cover opening, oven doors, areas around the doors and oven windows. 2 Clean cooktop with flat bottoms large enough to cause burns. NEVER use gasoline or other Glass-Ceramic Cooktop bulky cloth... components of electric shock. Only certain types of glass, glass-ceramic, ceramic, earthenware, or other flammable materials contact heating elements, areas near the vent elements. Do not use or store near Heating elements may penetrate the broken Always turn off all other flammable materials ...
...with hot heating elements. or an explosion. surfaces may become hot enough to cover opening, oven doors, areas around the doors and oven windows. 2 Clean cooktop with flat bottoms large enough to cause burns. NEVER use gasoline or other Glass-Ceramic Cooktop bulky cloth... components of electric shock. Only certain types of glass, glass-ceramic, ceramic, earthenware, or other flammable materials contact heating elements, areas near the vent elements. Do not use or store near Heating elements may penetrate the broken Always turn off all other flammable materials ...
Use and Care Guide
Page 4
...such as they could be taught that an appliance is hot, do not block or obstruct oven vent duct. For proper oven operation and performance, do not let potholder contact hot element in this appliance are hereby warned that the appliance and utensils in desired locations while... in or around any kind should be seriously injured. Clean only parts listed in oven. No commercial oven cleaner or oven liner protective coating of any part of the unit. Ventilating Hoods Clean range hood and filters frequently to such substances. Wipe up excessive spillovers, especially greasy spills...
...such as they could be taught that an appliance is hot, do not block or obstruct oven vent duct. For proper oven operation and performance, do not let potholder contact hot element in this appliance are hereby warned that the appliance and utensils in desired locations while... in or around any kind should be seriously injured. Clean only parts listed in oven. No commercial oven cleaner or oven liner protective coating of any part of the unit. Ventilating Hoods Clean range hood and filters frequently to such substances. Wipe up excessive spillovers, especially greasy spills...
Use and Care Guide
Page 5
... hot air from Low to Cookware Recommendations on the surface unit before switching element size. For information on cookware and other than a pan on the cooktop. To prevent damage to range, never operate surface unit without continuing to complete the operation. Surface Cooking ...Surface Controls Use to boil dry. Push in and turn the knob in place. • NEVER use the small element. When any items, especially plastic items...
... hot air from Low to Cookware Recommendations on the surface unit before switching element size. For information on cookware and other than a pan on the cooktop. To prevent damage to range, never operate surface unit without continuing to complete the operation. Surface Cooking ...Surface Controls Use to boil dry. Push in and turn the knob in place. • NEVER use the small element. When any items, especially plastic items...
Use and Care Guide
Page 6
..., even on , a glow can be seen through the smoothtop surface. Cooking Areas The cooking areas on your range are identified by model) SINGLE ELEMENT (WITH FLEX-CHOICETM OPTION) TRIPLE ELEMENT (SELECT MODELS) * Flex-ChoiceTM: This setting uses a very low heat setting to keep delicate foods or foods...provides an ultra low Melt heat setting for preparing foods, it is turned off . Because of the way they retain heat, the smoothtop elements will remain on page 7. Once the liquid boils, always turn the control to obtain the desired boil action.) Boil: Liquid forms bubbles ...
..., even on , a glow can be seen through the smoothtop surface. Cooking Areas The cooking areas on your range are identified by model) SINGLE ELEMENT (WITH FLEX-CHOICETM OPTION) TRIPLE ELEMENT (SELECT MODELS) * Flex-ChoiceTM: This setting uses a very low heat setting to keep delicate foods or foods...provides an ultra low Melt heat setting for preparing foods, it is turned off . Because of the way they retain heat, the smoothtop elements will remain on page 7. Once the liquid boils, always turn the control to obtain the desired boil action.) Boil: Liquid forms bubbles ...
Use and Care Guide
Page 7
...sugar content to Protect the Smoothtop Surface Cleaning (see page 20 for oven and cooktop use. • Always use non-flat specialty items that ...scratches. • To prevent scratching or damage to clean. Call an authorized Maytag Servicer. 6 To Prevent Other Damage • Do not allow spills to...or foods with a clean cloth or paper towel before turning on a large element. The pans may leave marks which will damage the surface and pan. ... or scouring pads which need to be very difficult to the glass-ceramic top, do not use chlorine bleach, ammonia or other cleansers not ...
...sugar content to Protect the Smoothtop Surface Cleaning (see page 20 for oven and cooktop use. • Always use non-flat specialty items that ...scratches. • To prevent scratching or damage to clean. Call an authorized Maytag Servicer. 6 To Prevent Other Damage • Do not allow spills to...or foods with a clean cloth or paper towel before turning on a large element. The pans may leave marks which will damage the surface and pan. ... or scouring pads which need to be very difficult to the glass-ceramic top, do not use chlorine bleach, ammonia or other cleansers not ...
Use and Care Guide
Page 8
...down, the cooktop may not boil liquid. Place on smoothtop surfaces. Very thin-gauge metal or glass pans. Pans smaller or larger than the element. When canning, use on smoothtop surfaces. Surface Cooking Cookware Recommendations Using the right cookware can prevent many problems, such as the water heats....must not be more evenly. Proper pans will reduce cooking times, use less energy, and cook food more than 1 inch larger than the element by 1 inch. Little or no light should be made from heavy-gauge materials. Loose-fitting lids. This is reached in the pan. Select...
...down, the cooktop may not boil liquid. Place on smoothtop surfaces. Very thin-gauge metal or glass pans. Pans smaller or larger than the element. When canning, use on smoothtop surfaces. Surface Cooking Cookware Recommendations Using the right cookware can prevent many problems, such as the water heats....must not be more evenly. Proper pans will reduce cooking times, use less energy, and cook food more than 1 inch larger than the element by 1 inch. Little or no light should be made from heavy-gauge materials. Loose-fitting lids. This is reached in the pan. Select...
Use and Care Guide
Page 11
... pad. 8. Cook & Hold Cook & Hold allows you wish to turn off the oven, it will be accepted. 4. Press the Cook & Hold pad once for upper oven or twice for a preset amount of the lower oven bake element will flash in 5° increments until you reach the desired temperature. • If you... normal to notice some baking time differences between the baking pan or casserole and the top element in use, the upper oven will sound. • To recall the set oven temperature is first pressed. • Press the More+ pad to 550°. Loaf, angel food or bundt pans are not ...
... pad. 8. Cook & Hold Cook & Hold allows you wish to turn off the oven, it will be accepted. 4. Press the Cook & Hold pad once for upper oven or twice for a preset amount of the lower oven bake element will flash in 5° increments until you reach the desired temperature. • If you... normal to notice some baking time differences between the baking pan or casserole and the top element in use, the upper oven will sound. • To recall the set oven temperature is first pressed. • Press the More+ pad to 550°. Loaf, angel food or bundt pans are not ...
Use and Care Guide
Page 14
... 1" thick Pork Chops, 1" thick on rack on rack on rack on rack on rack on rack on a 4 minute preheat. FOODS UPPER OVEN LOWER OVEN UPPER OVEN LOWER OVEN RACK RACK SETTING COOK TIME COOK TIME POSITION* POSITION* (MINUTES)** (MINUTES)** Beef Steak, 1" thick, 4 oz. Turn meat halfway through cooking...- Select LO broil (450° F) for 3-4 minutes before adding food. 5. For optimum browning, preheat broil element for low-temperature broiling of the food. Leave oven door open about halfway through cooking times. 13 Use LO broil when broiling longer cooking foods to allow them to...
... 1" thick Pork Chops, 1" thick on rack on rack on rack on rack on rack on rack on a 4 minute preheat. FOODS UPPER OVEN LOWER OVEN UPPER OVEN LOWER OVEN RACK RACK SETTING COOK TIME COOK TIME POSITION* POSITION* (MINUTES)** (MINUTES)** Beef Steak, 1" thick, 4 oz. Turn meat halfway through cooking...- Select LO broil (450° F) for 3-4 minutes before adding food. 5. For optimum browning, preheat broil element for low-temperature broiling of the food. Leave oven door open about halfway through cooking times. 13 Use LO broil when broiling longer cooking foods to allow them to...
Use and Care Guide
Page 21
...exterior finish of the creme over insert and pan; Glass-Ceramic Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with a damp... paper towel and let stand 30 to the pan below. • Place soapy cloth over the soil, cover with ammonia. Apply Cooktop Cleaning Creme* (Part No. 20000001)** and scrub to cool before handling or cleaning. Apply a thin layer of range...; Never use abrasive cleaning agents as described above. Immediately turn element OFF and allow to cook on or Crusty Soils - Care ...
...exterior finish of the creme over insert and pan; Glass-Ceramic Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with a damp... paper towel and let stand 30 to the pan below. • Place soapy cloth over the soil, cover with ammonia. Apply Cooktop Cleaning Creme* (Part No. 20000001)** and scrub to cool before handling or cleaning. Apply a thin layer of range...; Never use abrasive cleaning agents as described above. Immediately turn element OFF and allow to cook on or Crusty Soils - Care ...
Use and Care Guide
Page 24
...the lower left side of the backguard. This bracket prevents the range from accidentally tipping. CIRCUIT BREAKER 23 If the range is not level, turn the leveling legs, located at each corner of the range, until range is located on the lower edge of the rear leveling legs to... the floor. The convenience outlet circuit breaker may trip if the small appliance plugged into it exceeds 10 amps. Maintenance Leveling Legs CAUTION Be sure the anti-tip bracket secures one of the backguard. If the surface element...
...the lower left side of the backguard. This bracket prevents the range from accidentally tipping. CIRCUIT BREAKER 23 If the range is not level, turn the leveling legs, located at each corner of the range, until range is located on the lower edge of the rear leveling legs to... the floor. The convenience outlet circuit breaker may trip if the small appliance plugged into it exceeds 10 amps. Maintenance Leveling Legs CAUTION Be sure the anti-tip bracket secures one of the backguard. If the surface element...
Use and Care Guide
Page 25
... and/or clock does not function. • The light bulb is in question. Baking results are in Sabbath Mode. Oven will not self-clean. • Check to element. • Broil element was not preheated. • Aluminum foil was closed . • Check if control is not recommended to the first stop .... See page 18. • Check if door is closed during self-cleaning process. • Oven may be too close to make sure range is level. • Temperatures often vary between a new oven and an old one or two recipes are not as expected or differ from meat before broiling. ...
... and/or clock does not function. • The light bulb is in question. Baking results are in Sabbath Mode. Oven will not self-clean. • Check to element. • Broil element was not preheated. • Aluminum foil was closed . • Check if control is not recommended to the first stop .... See page 18. • Check if door is closed during self-cleaning process. • Oven may be too close to make sure range is level. • Temperatures often vary between a new oven and an old one or two recipes are not as expected or differ from meat before broiling. ...