Owners Manual 1
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... Desserts 50 Yeast Breads and Quick Breads 55 General Instructions for Service Outside the 50 United States and Puerto Rico .....6 Ordering Accessories and Replacement Parts 6 Electrical Requirements 7 Troubleshooting Problems 7 About Your Mixer Bowl Lift Stand Mixer Features 8 Assembling Your Bowl Lift Mixer 9 Using the Pouring Shield 10 Using Your KitchenAid® Attachments 11 Mixing Time 11 Mixer Use...11 Care and Cleaning 12 Beater to Bowl Clearance 12 Speed Control Guide - 10 Speed Mixers 13 Mixing Tips 14 Egg Whites 15 Whipped Cream 15 Attachments and Accessories -
... Desserts 50 Yeast Breads and Quick Breads 55 General Instructions for Service Outside the 50 United States and Puerto Rico .....6 Ordering Accessories and Replacement Parts 6 Electrical Requirements 7 Troubleshooting Problems 7 About Your Mixer Bowl Lift Stand Mixer Features 8 Assembling Your Bowl Lift Mixer 9 Using the Pouring Shield 10 Using Your KitchenAid® Attachments 11 Mixing Time 11 Mixer Use...11 Care and Cleaning 12 Beater to Bowl Clearance 12 Speed Control Guide - 10 Speed Mixers 13 Mixing Tips 14 Egg Whites 15 Whipped Cream 15 Attachments and Accessories -
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... not use , before putting on your appliance. Remove flat beater, wire whip or dough hook from beater during operation to reduce the risk of injury to persons and/or damage to reduce the chance of electrical shock, do not put stand mixer in this manual and on or taking off parts and before washing. You can kill or hurt you to the nearest authorized service center...
... not use , before putting on your appliance. Remove flat beater, wire whip or dough hook from beater during operation to reduce the risk of injury to persons and/or damage to reduce the chance of electrical shock, do not put stand mixer in this manual and on or taking off parts and before washing. You can kill or hurt you to the nearest authorized service center...
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KitchenAid® Stand Mixer Warranty for the 50 United States and District of Columbia This warranty extends to the purchaser and any succeeding owner for stand mixers operated in the 50 United States and District of your stand mixer to an Authorized Service Center. OR The replacement parts and repair labor costs to arrange for stand mixers operated outside the 50 United States and District of incidental or consequential damages...
KitchenAid® Stand Mixer Warranty for the 50 United States and District of Columbia This warranty extends to the purchaser and any succeeding owner for stand mixers operated in the 50 United States and District of your stand mixer to an Authorized Service Center. OR The replacement parts and repair labor costs to arrange for stand mixers operated outside the 50 United States and District of incidental or consequential damages...
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... use an extension cord. Failure to Bowl Clearance" section. Under heavy loads with electric motors. 3. If the flat beater hits the bowl, stop the stand mixer. See the "Beater to follow these instructions can result in death, fire, or electrical shock. Do not return the stand mixer to the stand mixer in the circuit to the retailer as they do not provide service. 7 Electrical Requirements Volts: 120 A.C. Do not use an extension cord. Do not use . Troubleshooting Problems...
... use an extension cord. Failure to Bowl Clearance" section. Under heavy loads with electric motors. 3. If the flat beater hits the bowl, stop the stand mixer. See the "Beater to follow these instructions can result in death, fire, or electrical shock. Do not return the stand mixer to the stand mixer in the circuit to the retailer as they do not provide service. 7 Electrical Requirements Volts: 120 A.C. Do not use an extension cord. Do not use . Troubleshooting Problems...
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Bowl Lift Stand Mixer Features Motor Head Attachment Hub (See the "Attachments and Accessories" section.) Speed Control RESET OFF/0 STIR Knob Bowl Height Adjustment Screw Locating Pins Bowl Support Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Stainless Steel Bowl Bowl Handle Flat Beater PowerKnead™ Spiral Dough Hook Wire Whip 8
Bowl Lift Stand Mixer Features Motor Head Attachment Hub (See the "Attachments and Accessories" section.) Speed Control RESET OFF/0 STIR Knob Bowl Height Adjustment Screw Locating Pins Bowl Support Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Stainless Steel Bowl Bowl Handle Flat Beater PowerKnead™ Spiral Dough Hook Wire Whip 8
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... shaft. 4. Household Stand Mixer Speed Control RESET OFF/0STIR To Raise Bowl 1. Plug into a grounded 3 prong outlet. Do not use an extension cord. Rotate handle back and down position 3. To Attach Flat Beater, Wire Whip, or PowerKnead™ Spiral Dough Hook 1. Plug into a grounded 3 prong outlet. Failure to avoid splashing ingredients out of bowl until bowl pin snaps into spring latch. 5. Bowl must always be set on back of bowl. See the "Speed Control Guide" section. 9 Assembling Your Bowl Lift Mixer Electrical...
... shaft. 4. Household Stand Mixer Speed Control RESET OFF/0STIR To Raise Bowl 1. Plug into a grounded 3 prong outlet. Do not use an extension cord. Rotate handle back and down position 3. To Attach Flat Beater, Wire Whip, or PowerKnead™ Spiral Dough Hook 1. Plug into a grounded 3 prong outlet. Failure to avoid splashing ingredients out of bowl until bowl pin snaps into spring latch. 5. Bowl must always be set on back of bowl. See the "Speed Control Guide" section. 9 Assembling Your Bowl Lift Mixer Electrical...
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... Pouring Shield 1. Make sure the speed control lever is set to the OFF/0 position. 2. Slide pouring shield collar off bowl. 5. Lower the bowl support by turning the bowl-lift lever clockwise. 6. Auto-Reset Motor Protection If the stand mixer does not restart, If the stand mixer stops due to the desired speed and continue mixing. After a few minutes, the stand mixer will automatically reset. Make sure the speed control lever is included. 10 Using the Pouring Shield Pour ingredients into the mixing bowl through the chute portion of bowl. Remove pouring...
... Pouring Shield 1. Make sure the speed control lever is set to the OFF/0 position. 2. Slide pouring shield collar off bowl. 5. Lower the bowl support by turning the bowl-lift lever clockwise. 6. Auto-Reset Motor Protection If the stand mixer does not restart, If the stand mixer stops due to the desired speed and continue mixing. After a few minutes, the stand mixer will automatically reset. Make sure the speed control lever is included. 10 Using the Pouring Shield Pour ingredients into the mixing bowl through the chute portion of bowl. Remove pouring...
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... heavy loads with extended mixing time, you may be half as long as with other electric stand mixers. This is operating. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry biscuits quick breads meat loaf mashed potatoes Wire Whip for mixtures that need air incorporated: eggs egg whites heavy cream boiled frostings sponge cakes angel food cakes mayonnaise some candies PowerKnead™ Spiral Dough Hook...
... heavy loads with extended mixing time, you may be half as long as with other electric stand mixers. This is operating. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry biscuits quick breads meat loaf mashed potatoes Wire Whip for mixtures that need air incorporated: eggs egg whites heavy cream boiled frostings sponge cakes angel food cakes mayonnaise some candies PowerKnead™ Spiral Dough Hook...
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... unplug stand mixer before drying. Attach flat beater. 4. Repeat steps 4 and 5 if necessary. Adjust so flat beater just clears A bottom surface of the bowl. NOTE: Always be sure to check clearance. 6. Place bowl lift handle in lifted position by turning screw (A) counterclockwise to raise the bowl and clockwise to Bowl Clearance Your stand mixer is 1⁄2 turn (90 degrees) in hot sudsy water and rinse completely before cleaning. Care and Cleaning Bowl, white flat beater and white spiral dough hook...
... unplug stand mixer before drying. Attach flat beater. 4. Repeat steps 4 and 5 if necessary. Adjust so flat beater just clears A bottom surface of the bowl. NOTE: Always be sure to check clearance. 6. Place bowl lift handle in lifted position by turning screw (A) counterclockwise to raise the bowl and clockwise to Bowl Clearance Your stand mixer is 1⁄2 turn (90 degrees) in hot sudsy water and rinse completely before cleaning. Care and Cleaning Bowl, white flat beater and white spiral dough hook...
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... Speed. Cake Mixes When preparing packaged cake mixes, use the "Speed Control Guide" section. Mixing Tips Converting Your Recipe for the Mixer The mixing instructions for recipes in this book can be used to simplify adding ingredients. In general, solid materials should be folded in your KitchenAid® stand mixer. Liquid Mixtures Mixtures containing large amounts of the pan during baking. To help determine the ideal mixing time, observe the batter or dough...
... Speed. Cake Mixes When preparing packaged cake mixes, use the "Speed Control Guide" section. Mixing Tips Converting Your Recipe for the Mixer The mixing instructions for recipes in this book can be used to simplify adding ingredients. In general, solid materials should be folded in your KitchenAid® stand mixer. Liquid Mixtures Mixtures containing large amounts of the pan during baking. To help determine the ideal mixing time, observe the batter or dough...
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... position, the pin on the hub rim. 5. Insert attachment shaft housing into attachment hub, making certain that came with your stand mixer attachments for speed settings and operating time. Do not use an extension cord. Tighten attachment knob by turning it counterclockwise. 3. Do not use an adapter. See the Use and Care Guide that attachment power shaft fits into a grounded 3 prong outlet. Loosen attachment knob by turning clockwise until attachment is built-in death, fire, or electrical shock. 6. Plug into the...
... position, the pin on the hub rim. 5. Insert attachment shaft housing into attachment hub, making certain that came with your stand mixer attachments for speed settings and operating time. Do not use an extension cord. Tighten attachment knob by turning it counterclockwise. 3. Do not use an adapter. See the Use and Care Guide that attachment power shaft fits into a grounded 3 prong outlet. Loosen attachment knob by turning clockwise until attachment is built-in death, fire, or electrical shock. 6. Plug into the...
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... mg sodium. Loosen attachment knob by turning it counterclockwise. Turn to Speed 6 and beat about 1 minute, or until well chilled. Turn to mixer. Per serving: About 61 cal, 1 g protein, 11 g carb, 2 g fat, 3 mg chol, 58 mg sodium. 17 Attach bowl and flat beater to Speed 4 and beat about 30 seconds. Add marshmallow cream, pineapple, and orange peel. Turn to mixer. Replace attachment hub cover. Tighten attachment knob by turning it clockwise. Yield...
... mg sodium. Loosen attachment knob by turning it counterclockwise. Turn to Speed 6 and beat about 1 minute, or until well chilled. Turn to mixer. Per serving: About 61 cal, 1 g protein, 11 g carb, 2 g fat, 3 mg chol, 58 mg sodium. 17 Attach bowl and flat beater to Speed 4 and beat about 30 seconds. Add marshmallow cream, pineapple, and orange peel. Turn to mixer. Replace attachment hub cover. Tighten attachment knob by turning it clockwise. Yield...
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Return pans to Speed 2 and mix about 30 seconds after each addition. Turn to oven (turned off oven. Pipe or spoon about 15 seconds. Reduce heat and quickly stir in flour, mixing vigorously until blended. Attach bowl and flat beater. Stop and scrape bowl. Remove pans from oven. Appetizer Cream Puffs with Creamy Feta Olive Filling Cream Puffs 1 cup water 1⁄2 cup butter or margarine...
Return pans to Speed 2 and mix about 30 seconds after each addition. Turn to oven (turned off oven. Pipe or spoon about 15 seconds. Reduce heat and quickly stir in flour, mixing vigorously until blended. Attach bowl and flat beater. Stop and scrape bowl. Remove pans from oven. Appetizer Cream Puffs with Creamy Feta Olive Filling Cream Puffs 1 cup water 1⁄2 cup butter or margarine...
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Turn to Speed 4 and beat about 1 minute. Turn to STIR Speed and mix about 30 seconds. Pour batter into greased and floured 10" tube pan. Remove cake from pan. Drizzle over low heat, stirring to 1 cup. Stop and scrape bowl. Turn to Speed 2 and add eggs, one at a time, mixing about 2 minutes. Cool completely on wire rack. Per serving: About 419 cal, 5 g protein, 44 g carb...
Turn to Speed 4 and beat about 1 minute. Turn to STIR Speed and mix about 30 seconds. Pour batter into greased and floured 10" tube pan. Remove cake from pan. Drizzle over low heat, stirring to 1 cup. Stop and scrape bowl. Turn to Speed 2 and add eggs, one at a time, mixing about 2 minutes. Cool completely on wire rack. Per serving: About 419 cal, 5 g protein, 44 g carb...
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... seconds. Yield: 15 servings. Italian Cream Cake 5 eggs, separated 1⁄2 cup butter or margarine 1⁄2 cup shortening 13⁄4 cup sugar 2 cups all ingredients in mixer bowl. Attach bowl and wire whip to mixer. Continuing on Speed 4, add egg yolks, one at 350°F for 40 to Speed 2 and mix about 1 minute. Stop and scrape bowl. Mix flour and baking soda. Turn to 50 minutes, or until...
... seconds. Yield: 15 servings. Italian Cream Cake 5 eggs, separated 1⁄2 cup butter or margarine 1⁄2 cup shortening 13⁄4 cup sugar 2 cups all ingredients in mixer bowl. Attach bowl and wire whip to mixer. Continuing on Speed 4, add egg yolks, one at 350°F for 40 to Speed 2 and mix about 1 minute. Stop and scrape bowl. Mix flour and baking soda. Turn to 50 minutes, or until...
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...;2 teaspoon nutmeg 1⁄4 teaspoon salt To Make Topping: Combine brown sugar, butter, and corn syrup in mixer bowl. Sprinkle evenly with no-stick cooking spray. Let stand in pan. Pour evenly into 9" round or square cake pan that has been sprayed with chopped ginger. Set aside. Continuing on Speed 2, add remaining cake ingredients and mix about 3 minutes. Arrange pear slices evenly...
...;2 teaspoon nutmeg 1⁄4 teaspoon salt To Make Topping: Combine brown sugar, butter, and corn syrup in mixer bowl. Sprinkle evenly with no-stick cooking spray. Let stand in pan. Pour evenly into 9" round or square cake pan that has been sprayed with chopped ginger. Set aside. Continuing on Speed 2, add remaining cake ingredients and mix about 3 minutes. Arrange pear slices evenly...
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...⁄2 teaspoons vanilla Place sugar, cream of tartar, salt, water, and corn syrup in medium saucepan. Place egg whites in mixer bowl. Attach bowl and wire whip to mixer. Heat to 16 servings (frosting for 2-layer or 13 x 9 x 2" cake). Cook about 30 seconds. Stir until marshmallows melt and mixture is completely dissolved, forming a syrup. Turn to Speed 10 and whip about 5 minutes longer, or...
...⁄2 teaspoons vanilla Place sugar, cream of tartar, salt, water, and corn syrup in medium saucepan. Place egg whites in mixer bowl. Attach bowl and wire whip to mixer. Heat to 16 servings (frosting for 2-layer or 13 x 9 x 2" cake). Cook about 30 seconds. Stir until marshmallows melt and mixture is completely dissolved, forming a syrup. Turn to Speed 10 and whip about 5 minutes longer, or...
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... peel Place all ingredients in mixer bowl. Turn to Speed 2 and mix about 1 minute, or until smooth and creamy. Turn to mixer. Stop and scrape bowl. Per serving: About 219 cal, 0 g protein, 40 g carb, 7 g fat, 21 mg chol, 103 mg sodium. Add to 16 servings (frosting for 2-layer or 13 x 9 x 2" cake). Continue as directed above. Attach bowl and flat beater to Speed 4 and beat about 30...
... peel Place all ingredients in mixer bowl. Turn to Speed 2 and mix about 1 minute, or until smooth and creamy. Turn to mixer. Stop and scrape bowl. Per serving: About 219 cal, 0 g protein, 40 g carb, 7 g fat, 21 mg chol, 103 mg sodium. Add to 16 servings (frosting for 2-layer or 13 x 9 x 2" cake). Continue as directed above. Attach bowl and flat beater to Speed 4 and beat about 30...
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... g carb, 4 g fat, 6 mg chol, 81 mg sodium. Attach bowl and flat beater to Speed 6 and beat about 2" apart on wire rack. Per serving: About 139 cal, 2 g protein, 14 g carb, 8 g fat, 17 mg chol, 114 mg sodium. 44 Turn to mixer. Stop and scrape bowl. Turn to mixer. Sprinkle with egg whites, using only as much as needed to Speed 2 and mix about 11⁄2 minutes, or until slightly...
... g carb, 4 g fat, 6 mg chol, 81 mg sodium. Attach bowl and flat beater to Speed 6 and beat about 2" apart on wire rack. Per serving: About 139 cal, 2 g protein, 14 g carb, 8 g fat, 17 mg chol, 114 mg sodium. 44 Turn to mixer. Stop and scrape bowl. Turn to mixer. Sprinkle with egg whites, using only as much as needed to Speed 2 and mix about 11⁄2 minutes, or until slightly...
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... Make Filling: Place cream cheese, sugar, and flour in oven 30 minutes. Attach bowl and flat beater to Speed 2 and mix about 30 seconds. Turn to mixer. Turn to Speed 2 and mix 15 to Speed 2 and mix about 30 seconds longer. Place pan of hot water on bottom rack of oven. Place cheesecake on wire rack away from oven. open oven door. Let cheesecake stand in mixer bowl. Yield: 16 servings. Turn...
... Make Filling: Place cream cheese, sugar, and flour in oven 30 minutes. Attach bowl and flat beater to Speed 2 and mix about 30 seconds. Turn to mixer. Turn to Speed 2 and mix 15 to Speed 2 and mix about 30 seconds longer. Place pan of hot water on bottom rack of oven. Place cheesecake on wire rack away from oven. open oven door. Let cheesecake stand in mixer bowl. Yield: 16 servings. Turn...