Use & Care Guide
Page 21
... (carrots, apples, hard cheeses, partially frozen meats, etc.). • S oft and medium-hard cheese may remain on the blade, stop the processor and redistribute the food using short pulses, until blended with other ingredients. Place nuts and fruit on the counter. Process ...dry or firm ingredients before contacting the food. • To capitalize on page 17. Gently remove food from the multipurpose blade easily, just empty the work bowl, replace the lid, and pulse 1 to 2 seconds to 3/4 full. In general, use light pressure for soft, delicate foods (strawberries,...
... (carrots, apples, hard cheeses, partially frozen meats, etc.). • S oft and medium-hard cheese may remain on the blade, stop the processor and redistribute the food using short pulses, until blended with other ingredients. Place nuts and fruit on the counter. Process ...dry or firm ingredients before contacting the food. • To capitalize on page 17. Gently remove food from the multipurpose blade easily, just empty the work bowl, replace the lid, and pulse 1 to 2 seconds to 3/4 full. In general, use light pressure for soft, delicate foods (strawberries,...