Use & Care Guide
Page 9
Reverse spiral design pulls foods down into blade for your convenience. Round Power Cord cleans easily. Dishwasher-safe. Spatula is strong and razor sharp to quickly process small amounts of -... precise, fingertip control of bowl. Chef's Chopper® Series Features Domed Lid must be added through "wet/dry" compartments located on lid top, without removing the lid. Spices and flavorings may be locked in position to operate the chopper, but removes easily to scrape sides of chopper operation. Full 3-Cup Capacity Work Bowl handles everyday...
Reverse spiral design pulls foods down into blade for your convenience. Round Power Cord cleans easily. Dishwasher-safe. Spatula is strong and razor sharp to quickly process small amounts of -... precise, fingertip control of bowl. Chef's Chopper® Series Features Domed Lid must be added through "wet/dry" compartments located on lid top, without removing the lid. Spices and flavorings may be locked in position to operate the chopper, but removes easily to scrape sides of chopper operation. Full 3-Cup Capacity Work Bowl handles everyday...
Use & Care Guide
Page 11
... make bread, cracker, or cookie crumbs. Processing these quantities could damage the Food Chopper. Make baby food by using your Food Chopper to protect the blade. Unplug the Food Chopper. 2. Care and Cleaning Chef's Chopper® Series Care and Cleaning Instructions 1. Wash in water. 4. Do not immerse the base in hot, soapy water. Use your Food Chopper to 2⁄3 of 3⁄4 cup.
... make bread, cracker, or cookie crumbs. Processing these quantities could damage the Food Chopper. Make baby food by using your Food Chopper to protect the blade. Unplug the Food Chopper. 2. Care and Cleaning Chef's Chopper® Series Care and Cleaning Instructions 1. Wash in water. 4. Do not immerse the base in hot, soapy water. Use your Food Chopper to 2⁄3 of 3⁄4 cup.
Use & Care Guide
Page 12
...foods and chips. GUACAMOLE 3 green onions, cut into 1-inch pieces 1 clove garlic 2 serrano chiles, seeded and cut into quarters 1⁄4 cup loosely packed fresh cilantro 2 Roma tomatoes, seeded and cut into quarters 2 ripe avocados, seeded and cut in half 2 cloves garlic 1⁄2 cup loosely packed parsley leaves 1⁄4 cup... ground black pepper 2 tablespoons extra virgin olive oil 1⁄2 cup butter or margarine, softened Combine onion, garlic, parsley, basil, oregano, salt, pepper, and olive oil in chopper; On plastic wrap, form mixture into quarters 1⁄2 teaspoon ...
...foods and chips. GUACAMOLE 3 green onions, cut into 1-inch pieces 1 clove garlic 2 serrano chiles, seeded and cut into quarters 1⁄4 cup loosely packed fresh cilantro 2 Roma tomatoes, seeded and cut into quarters 2 ripe avocados, seeded and cut in half 2 cloves garlic 1⁄2 cup loosely packed parsley leaves 1⁄4 cup... ground black pepper 2 tablespoons extra virgin olive oil 1⁄2 cup butter or margarine, softened Combine onion, garlic, parsley, basil, oregano, salt, pepper, and olive oil in chopper; On plastic wrap, form mixture into quarters 1⁄2 teaspoon ...
Use & Care Guide
Page 16
...removed 2 green onions, cut into 1-inch pieces 1 tablespoon crystallized ginger 2 cups fresh pineapple chunks 1⁄4 teaspoon salt 1⁄4 teaspoon cumin Place pepper, onions, and ginger in dish or sealable food storage bag. Add pineapple, salt, and cumin; With hand on top of... flakes 1 inch piece fresh gingerroot 2 cloves garlic Combine all ingredients in chopper. Marinate 1 hour (for fish, tofu, or small pieces of meat). Yield: About 3⁄4 cup (enough to marinate approximately 11⁄2 pounds of chopper, process 10 to coarsely chop pineapple. Per serving: About 36 cal, ...
...removed 2 green onions, cut into 1-inch pieces 1 tablespoon crystallized ginger 2 cups fresh pineapple chunks 1⁄4 teaspoon salt 1⁄4 teaspoon cumin Place pepper, onions, and ginger in dish or sealable food storage bag. Add pineapple, salt, and cumin; With hand on top of... flakes 1 inch piece fresh gingerroot 2 cloves garlic Combine all ingredients in chopper. Marinate 1 hour (for fish, tofu, or small pieces of meat). Yield: About 3⁄4 cup (enough to marinate approximately 11⁄2 pounds of chopper, process 10 to coarsely chop pineapple. Per serving: About 36 cal, ...