Use & Care Guide
Page 4
...KitchenAid may be followed including the following: 1. To protect against risk of attachments not recommended or sold by or near children. 4. Unplug from the cutting blade while chopping food to reduce the risk of severe injury to person or damage to the Food Chopper. The use , before putting on base without first putting bowl... properly in water or other liquid. 3. Do not let cord hang over edge of injury, never place cutting blade on or taking off parts, and before operating Food Chopper. 14. ...
...KitchenAid may be followed including the following: 1. To protect against risk of attachments not recommended or sold by or near children. 4. Unplug from the cutting blade while chopping food to reduce the risk of severe injury to person or damage to the Food Chopper. The use , before putting on base without first putting bowl... properly in water or other liquid. 3. Do not let cord hang over edge of injury, never place cutting blade on or taking off parts, and before operating Food Chopper. 14. ...
Use & Care Guide
Page 8
Chef's Chopper® Series Features 3-Cup Work Bowl with Handle Power Cord Storage Compartment (not shown) Pulse Domed Lid with "Wet/Dry" Specialty Ingredient Compartments Spatula 8 Heavy-Duty Base PULSE Control Powerful Motor (not shown) "Reverse Spiral Action" Stainless Steel Cutting Blade
Chef's Chopper® Series Features 3-Cup Work Bowl with Handle Power Cord Storage Compartment (not shown) Pulse Domed Lid with "Wet/Dry" Specialty Ingredient Compartments Spatula 8 Heavy-Duty Base PULSE Control Powerful Motor (not shown) "Reverse Spiral Action" Stainless Steel Cutting Blade
Use & Care Guide
Page 9
...Bowl Handle makes bowl removal easy. 9 PULSE Control provides precise, fingertip control of bowl. Full 3-Cup Capacity Work Bowl handles everyday processing needs. Spices and flavorings may be locked in position to operate the chopper, but removes easily to scrape sides of chopper... quickly process small amounts of -the-way storage for your convenience. Chef's Chopper® Series Features Domed Lid must be added through "wet/dry"...fruits and vegetables, and nuts and herbs. Reverse spiral design pulls foods down into blade for uniform chopping, and minimizes need to add ...
...Bowl Handle makes bowl removal easy. 9 PULSE Control provides precise, fingertip control of bowl. Full 3-Cup Capacity Work Bowl handles everyday processing needs. Spices and flavorings may be locked in position to operate the chopper, but removes easily to scrape sides of chopper... quickly process small amounts of -the-way storage for your convenience. Chef's Chopper® Series Features Domed Lid must be added through "wet/dry"...fruits and vegetables, and nuts and herbs. Reverse spiral design pulls foods down into blade for uniform chopping, and minimizes need to add ...
Use & Care Guide
Page 10
... it clockwise. 10.Remove blade from heavy-duty base. 12.Remove contents of chopper. 3. NOTE: Make sure both lid and work bowl. Chef's Chopper® Series Operating Instructions Before First Use 1. Bowl will drop down to be washed in position, otherwise your Food Chopper will not operate. 6. rotate until the handle locks into electrical outlet. Unlock work...
... it clockwise. 10.Remove blade from heavy-duty base. 12.Remove contents of chopper. 3. NOTE: Make sure both lid and work bowl. Chef's Chopper® Series Operating Instructions Before First Use 1. Bowl will drop down to be washed in position, otherwise your Food Chopper will not operate. 6. rotate until the handle locks into electrical outlet. Unlock work...
Use & Care Guide
Page 11
... the base in hot, soapy water. Processing these quantities could damage the Food Chopper. Reassemble your Food Chopper to make bread, cracker, or cookie crumbs. When chopping raw meat, chop up to protect the blade. Make baby food by using your Food Chopper to work bowl. 5. Chef's Chopper® Series Operating Tips 1. Continue until ingredients reach the consistency you want...
... the base in hot, soapy water. Processing these quantities could damage the Food Chopper. Reassemble your Food Chopper to make bread, cracker, or cookie crumbs. When chopping raw meat, chop up to protect the blade. Make baby food by using your Food Chopper to work bowl. 5. Chef's Chopper® Series Operating Tips 1. Continue until ingredients reach the consistency you want...
Use & Care Guide
Page 13
Place in serving bowl. Yield: 3⁄4 cup. 6 servings (2 tablespoons per serving). Yield: 11 servings (2 tablespoons each). process 3 to 5 seconds to 2 ...cup white wine vinegar or white balsamic vinegar 1 small shallot, cut into halves 1 clove garlic 1⁄4 teaspoon salt 1⁄4 teaspoon pepper Place all ingredients in chopper and process 20 seconds, or until smooth, adding 1 to chop. Per serving: About 231 cal, 0 g pro, 1 g carb, 25 g fat,... 2 tablespoons lemon juice 1⁄4 teaspoon dried oregano leaves 1⁄8 teaspoon cayenne pepper Place garlic and parsley in chopper;
Place in serving bowl. Yield: 3⁄4 cup. 6 servings (2 tablespoons per serving). Yield: 11 servings (2 tablespoons each). process 3 to 5 seconds to 2 ...cup white wine vinegar or white balsamic vinegar 1 small shallot, cut into halves 1 clove garlic 1⁄4 teaspoon salt 1⁄4 teaspoon pepper Place all ingredients in chopper and process 20 seconds, or until smooth, adding 1 to chop. Per serving: About 231 cal, 0 g pro, 1 g carb, 25 g fat,... 2 tablespoons lemon juice 1⁄4 teaspoon dried oregano leaves 1⁄8 teaspoon cayenne pepper Place garlic and parsley in chopper;