Use & Care
Page 2
Use handles or knobs. 3. Unplug from wall outlet. 13. To disconnect slow cooker, turn control knob to reduce the hazards of the appliance. Do not defeat the safety purpose of the plug by children or accidentally tripped over. 2 If a longer cord is only intended for information on examination, repair, or adjustment. 7. The electrical rating of foods. Call our toll-free customer service number for the...
Use handles or knobs. 3. Unplug from wall outlet. 13. To disconnect slow cooker, turn control knob to reduce the hazards of the appliance. Do not defeat the safety purpose of the plug by children or accidentally tripped over. 2 If a longer cord is only intended for information on examination, repair, or adjustment. 7. The electrical rating of foods. Call our toll-free customer service number for the...
Use & Care
Page 3
... use abrasive cleansers or metal scouring pads. • Avoid sudden, extreme temperature changes. Never place lid on any unprotected surface or countertop. • The crock is very rough and can become very hot. For example, do not place a hot lid or crock into cold water, or onto a wet surface. • The bottom of the slow cooker's base get very warm because the heating...
... use abrasive cleansers or metal scouring pads. • Avoid sudden, extreme temperature changes. Never place lid on any unprotected surface or countertop. • The crock is very rough and can become very hot. For example, do not place a hot lid or crock into cold water, or onto a wet surface. • The bottom of the slow cooker's base get very warm because the heating...
Use & Care
Page 4
If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim. Spoon (on select models) Lid Crock Stay or Go™ Features Clip Hook Wire Clip Vent Holes Recipe Nametag (on select models) Power Indicator Light (on select models) 4 Control Knob Base Handles Base Clip Latch On select models Lid Gasket Lid Rest Carrying Case 840175000 ENnv05.qxd 7/2/08 9:35 AM Page 4 Parts and Features Crock Capacity For best results, fill the crock at least half-full but no more than recipe.
If only half-filled, check for doneness 1 to 2 hours earlier than one inch from the rim. Spoon (on select models) Lid Crock Stay or Go™ Features Clip Hook Wire Clip Vent Holes Recipe Nametag (on select models) Power Indicator Light (on select models) 4 Control Knob Base Handles Base Clip Latch On select models Lid Gasket Lid Rest Carrying Case 840175000 ENnv05.qxd 7/2/08 9:35 AM Page 4 Parts and Features Crock Capacity For best results, fill the crock at least half-full but no more than recipe.
Use & Care
Page 5
... for more information. 1 2 3 4 Wattage has been adjusted to Low or High. Rotate control knob to com- Secure wire clips for heat lost through vent Do not cook on Keep Warm. The Keep Warm setting should only be hot enough to prevent bacterial growth before using Keep Warm setting. holes. 5 6 7 NEVER lock clips during cooking. thoroughly cooked. Food must be used after a recipe has been Before First Use: Wash lid and crock in hot, soapy water. When finished...
... for more information. 1 2 3 4 Wattage has been adjusted to Low or High. Rotate control knob to com- Secure wire clips for heat lost through vent Do not cook on Keep Warm. The Keep Warm setting should only be hot enough to prevent bacterial growth before using Keep Warm setting. holes. 5 6 7 NEVER lock clips during cooking. thoroughly cooked. Food must be used after a recipe has been Before First Use: Wash lid and crock in hot, soapy water. When finished...
Use & Care
Page 6
840175000 ENnv05.qxd 7/2/08 9:35 AM Page 6 Cleaning and Care w WARNING Electrical Shock Hazard. Do not immerse cord, plug, or base in any liquid. 1 2 3 Remove crock and let cool. DISHWASHER SAFE 6 Disconnect power before cleaning.
840175000 ENnv05.qxd 7/2/08 9:35 AM Page 6 Cleaning and Care w WARNING Electrical Shock Hazard. Do not immerse cord, plug, or base in any liquid. 1 2 3 Remove crock and let cool. DISHWASHER SAFE 6 Disconnect power before cleaning.
Use & Care
Page 7
... in crock, cover with a high fat content, place thick onion slices underneath so meat will need to be liquid in a slow cooker. If cooking meat with lid and refrigerate overnight. If making your morning schedule doesn't allow for slow cooking. • The higher the fat content of meat, the less liquid is not necessary when slow cooking and removing glass lid results in major heat...
... in crock, cover with a high fat content, place thick onion slices underneath so meat will need to be liquid in a slow cooker. If cooking meat with lid and refrigerate overnight. If making your morning schedule doesn't allow for slow cooking. • The higher the fat content of meat, the less liquid is not necessary when slow cooking and removing glass lid results in major heat...
Use & Care
Page 8
... cavity of vegetables. 5. Always follow package directions. Place chicken(s) in crock and sprinkle with onion soup mix. 6. RECIPE Beef Pot Roast INGREDIENTS 3-5 QT/L SIZE SLOW COOKER 2 lb. (907 g) beef pot roast 1 teaspoon (5 ml) salt 1/2 teaspoon (2.5 ml) pepper 1/4 (60 ml) cup beef broth 1/2 to register your product online! Sprinkle with paprika. 5. Cover and cook on HIGH for 4 hours, LOW for medium. Cooking on safe internal cooking temperatures. 8 1. Chili 1 lb. (450 g) ground beef...
... cavity of vegetables. 5. Always follow package directions. Place chicken(s) in crock and sprinkle with onion soup mix. 6. RECIPE Beef Pot Roast INGREDIENTS 3-5 QT/L SIZE SLOW COOKER 2 lb. (907 g) beef pot roast 1 teaspoon (5 ml) salt 1/2 teaspoon (2.5 ml) pepper 1/4 (60 ml) cup beef broth 1/2 to register your product online! Sprinkle with paprika. 5. Cover and cook on HIGH for 4 hours, LOW for medium. Cooking on safe internal cooking temperatures. 8 1. Chili 1 lb. (450 g) ground beef...
Use & Care
Page 9
... clips latched and do not have the lid placed correctly on cooking temperature (Low or High)? • Foods will learn through experience if a shorter or longer time is needed. PROBABLE CAUSE • Was food cooked on Keep Warm; always cook on Low or High heat settings. • Was power interrupted? • Did you select the Low heat setting, but use a cooking time based on the High heat setting? • Did you select correct number of hours based on the slow cooker...
... clips latched and do not have the lid placed correctly on cooking temperature (Low or High)? • Foods will learn through experience if a shorter or longer time is needed. PROBABLE CAUSE • Was food cooked on Keep Warm; always cook on Low or High heat settings. • Was power interrupted? • Did you select the Low heat setting, but use a cooking time based on the High heat setting? • Did you select correct number of hours based on the slow cooker...
Use & Care
Page 10
... clean product regularly in accordance with manufacturer's instructions, use not in material and workmanship for commercial purposes, or any use for a period of original purchase, except as noted below. Please call our CUSTOMER SERVICE NUMBER. (For faster service please have model, series, and type numbers ready for operator to you have other legal rights which may also have a claim under this warranty, DO...
... clean product regularly in accordance with manufacturer's instructions, use not in material and workmanship for commercial purposes, or any use for a period of original purchase, except as noted below. Please call our CUSTOMER SERVICE NUMBER. (For faster service please have model, series, and type numbers ready for operator to you have other legal rights which may also have a claim under this warranty, DO...
