Use and Care Manual
Page 7
... is completed. • Rack position too high or low. • Oven too hot. • Allow oven to preheat to the selected temperature before placing food in the oven. • Use proper rack position for baking needs. • Set oven temperature 25°F/12°C lower than recom- Cakes... needed to bake a product may vary slightly from the oven except the ones to oven wall or rack overcrowded. • Pan warped. • Oven too cool. • Oven overcrowded. • Oven door opened too fre- Cakes not done in the center. • Oven too hot. • Incorrect pan size. •...
... is completed. • Rack position too high or low. • Oven too hot. • Allow oven to preheat to the selected temperature before placing food in the oven. • Use proper rack position for baking needs. • Set oven temperature 25°F/12°C lower than recom- Cakes... needed to bake a product may vary slightly from the oven except the ones to oven wall or rack overcrowded. • Pan warped. • Oven too cool. • Oven overcrowded. • Oven door opened too fre- Cakes not done in the center. • Oven too hot. • Incorrect pan size. •...