Use and Care Manual
Page 29
... default internal target temperature of 170°F for 325°F/162°C. Press START *You may skip steps 6-9 if you may press PROBE once to review or change the probe target temperature. 2.
... default internal target temperature of 170°F for 325°F/162°C. Press START *You may skip steps 6-9 if you may press PROBE once to review or change the probe target temperature. 2.
Use and Care Manual
Page 33
... the skin. Press PROBE twice to see the internal meat temperature reported by the probe. Press UPPER OVEN 4. Doing so may press PROBE once to review the probe set temperature, the oven will not start until the probe has been plugged in the oven -p. 28 Fig 1. 2. Once the turkey has reached...
... the skin. Press PROBE twice to see the internal meat temperature reported by the probe. Press UPPER OVEN 4. Doing so may press PROBE once to review the probe set temperature, the oven will not start until the probe has been plugged in the oven -p. 28 Fig 1. 2. Once the turkey has reached...
Use and Care Manual
Page 37
...conv bake • Broil/conv broil (10 mintues max.) • Conv roast • Bread Proof • Keep warm Keep warm can be programmed with review. Press START 11. Press START Press START a total of 2 times to start cooking immediately. For stage 1, bake at 170°F for a casserole....cooking. Multi stage is ideal when you to program up to program a multi stage feature for 15 minutes. Press UPPER OVEN 2. See Reviewing stages for instructions. 4. If you enter a temperature beyond this range your control will allow you want to exit the muti stage feature. 37
...conv bake • Broil/conv broil (10 mintues max.) • Conv roast • Bread Proof • Keep warm Keep warm can be programmed with review. Press START 11. Press START Press START a total of 2 times to start cooking immediately. For stage 1, bake at 170°F for a casserole....cooking. Multi stage is ideal when you to program up to program a multi stage feature for 15 minutes. Press UPPER OVEN 2. See Reviewing stages for instructions. 4. If you enter a temperature beyond this range your control will allow you want to exit the muti stage feature. 37
Use and Care Manual
Page 38
After you have accepted your input after stages 2 or 3 have been programmed. Select new cooking feature 3. Press START 2 times to review/edit the cooking feature, set temperature and cook time. See the example below to begin cooking. Use numeric key pad, select stage ...to view the total cooking time for all stages programmed press MULTI STAGE once. 38 Setting Oven Controls Reviewing stages You may review your input in stages 2 or 3 by pressing start you will be directed to a review screen -Fig. 1. Step Example Press 1. Enter new temperature and cook time. 4. To return ...
After you have accepted your input after stages 2 or 3 have been programmed. Select new cooking feature 3. Press START 2 times to review/edit the cooking feature, set temperature and cook time. See the example below to begin cooking. Use numeric key pad, select stage ...to view the total cooking time for all stages programmed press MULTI STAGE once. 38 Setting Oven Controls Reviewing stages You may review your input in stages 2 or 3 by pressing start you will be directed to a review screen -Fig. 1. Step Example Press 1. Enter new temperature and cook time. 4. To return ...
Use and Care Manual
Page 59
...8226; Burner ports are built in too tightly. Push in this appliance. Be sure cabinets are square & have sufficient room for service, review the following list. Surface burner flame burns half way around. • Burner ports are not the result of oven. Dry the burners ...Electrical power outage. Solutions to Common Problems 59 Before you call Solution • Be sure floor is level, strong & stable enough to adequately support range. • If floor is sagging or sloping, contact a carpenter to correct the situation. • Poor installation. With the burner OFF, clean ports...
...8226; Burner ports are built in too tightly. Push in this appliance. Be sure cabinets are square & have sufficient room for service, review the following list. Surface burner flame burns half way around. • Burner ports are not the result of oven. Dry the burners ...Electrical power outage. Solutions to Common Problems 59 Before you call Solution • Be sure floor is level, strong & stable enough to adequately support range. • If floor is sagging or sloping, contact a carpenter to correct the situation. • Poor installation. With the burner OFF, clean ports...