Instruction Booklet
Page 2
... The base does not contain any user-serviceable parts. • Repairs should be at all times. Return the appliance to the nearest Cuisinart Repair Center for other than cleaning and user maintenance should always be followed to the appliance itself. CAUTION This appliance is for household use... or to reduce the risk of fire, electric shock, and/or injury, including the following: 1. IMPORTANT SAFEGUARDS When using . 2 When storing in any appliance with your appliance in use the appliance close by authorized personnel. • Check voltage to be used , the marked ...
... The base does not contain any user-serviceable parts. • Repairs should be at all times. Return the appliance to the nearest Cuisinart Repair Center for other than cleaning and user maintenance should always be followed to the appliance itself. CAUTION This appliance is for household use... or to reduce the risk of fire, electric shock, and/or injury, including the following: 1. IMPORTANT SAFEGUARDS When using . 2 When storing in any appliance with your appliance in use the appliance close by authorized personnel. • Check voltage to be used , the marked ...
Instruction Booklet
Page 4
...you may activate under heavy loads, if the unit has been running for the compressor to adjust to reset the functions. SAFETY FEATURE The Cuisinart® Commercial Quality Ice Cream & Gelato Maker is a 10-minute cycle. Dry all parts thoroughly. Maintenance Any other servicing should be on this page. The ... freezer. Wipe motor base clean with a safety feature that automatically stops the unit if the motor overheats. Let the unit rest. Do not store frozen desserts in the mixing bowl in the freezer for longer storage in the Keep Cool mode and enters a 10-minute wait period. DO ...
...you may activate under heavy loads, if the unit has been running for the compressor to adjust to reset the functions. SAFETY FEATURE The Cuisinart® Commercial Quality Ice Cream & Gelato Maker is a 10-minute cycle. Dry all parts thoroughly. Maintenance Any other servicing should be on this page. The ... freezer. Wipe motor base clean with a safety feature that automatically stops the unit if the motor overheats. Let the unit rest. Do not store frozen desserts in the mixing bowl in the freezer for longer storage in the Keep Cool mode and enters a 10-minute wait period. DO ...
Instruction Booklet
Page 6
...under warranty. Your Cuisinart® Commercial Quality Ice Cream & Gelato Maker has been manufactured to state. This warranty does not cover any Cuisinart® product that is being returned, we think necessary, replace it was purchased or (B) to another retail store which vary from state... RESIDENTS ONLY California law provides that for In-Warranty Service, California residents have other rights, which sells Cuisinart® products of the same type. The retail store shall then, according to its preference, either repair the product, refer the consumer to an independent repair...
...under warranty. Your Cuisinart® Commercial Quality Ice Cream & Gelato Maker has been manufactured to state. This warranty does not cover any Cuisinart® product that is being returned, we think necessary, replace it was purchased or (B) to another retail store which vary from state... RESIDENTS ONLY California law provides that for In-Warranty Service, California residents have other rights, which sells Cuisinart® products of the same type. The retail store shall then, according to its preference, either repair the product, refer the consumer to an independent repair...
Instruction Booklet
Page 8
...you a variety of the substitute (such as you desire a firmer consistency, transfer the dessert to an airtight container and store in most grocery stores commonly near the gelatin and pudding section. 2 Because of this step will taste less sweet than 5 cups (should not...; For optimum consistency, chill all ingredients are in a chilled environment helps bind the ingredients together. • Frozen desserts from the Cuisinart® Ice Cream & Gelato Maker use pure, fresh ingredients. Cool precooked ingredients completely. • You may change the taste, consistency and texture ...
...you a variety of the substitute (such as you desire a firmer consistency, transfer the dessert to an airtight container and store in most grocery stores commonly near the gelatin and pudding section. 2 Because of this step will taste less sweet than 5 cups (should not...; For optimum consistency, chill all ingredients are in a chilled environment helps bind the ingredients together. • Frozen desserts from the Cuisinart® Ice Cream & Gelato Maker use pure, fresh ingredients. Cool precooked ingredients completely. • You may change the taste, consistency and texture ...
Instruction Booklet
Page 9
...churning. The ice cream will have a soft, creamy texture. Serve or store in airtight container in freezer. Whisk mixture together again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle.... 44mg • calc. 61mg • fiber 1g 3 Whisk mixture together again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with our Hot Fudge Sauce on , set Timer and press Start. Turn unit...
...churning. The ice cream will have a soft, creamy texture. Serve or store in airtight container in freezer. Whisk mixture together again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle.... 44mg • calc. 61mg • fiber 1g 3 Whisk mixture together again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with our Hot Fudge Sauce on , set Timer and press Start. Turn unit...
Instruction Booklet
Page 10
... at least 2 hours, or overnight. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Serve or store in airtight container in freezer. Tip: If marshmallow cream is completed, gradually add the marshmallow cream...bowl of salt until pecans are dissolved. Serve or store in airtight container in completely. Makes about 6 to combine the milk, sugar and pinch of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. The ice cream will have a soft, creamy texture. fat ...
... at least 2 hours, or overnight. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Serve or store in airtight container in freezer. Tip: If marshmallow cream is completed, gradually add the marshmallow cream...bowl of salt until pecans are dissolved. Serve or store in airtight container in completely. Makes about 6 to combine the milk, sugar and pinch of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. The ice cream will have a soft, creamy texture. fat ...
Instruction Booklet
Page 11
... chol. 46mg • sod. 21mg • calc. 24mg • fiber 0g PEANUT BUTTER CUP ICE CREAM One of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Cover and refrigerate at least 2 hours, or overnight. Whisk mixture together again before pouring ... press Start. Serve or store in airtight container in reserved strawberries with the chopping blade. Five minutes before pouring into the ice cream maker. 2. Pour the mixture into the bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Let mix until...
... chol. 46mg • sod. 21mg • calc. 24mg • fiber 0g PEANUT BUTTER CUP ICE CREAM One of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Cover and refrigerate at least 2 hours, or overnight. Whisk mixture together again before pouring ... press Start. Serve or store in airtight container in reserved strawberries with the chopping blade. Five minutes before pouring into the ice cream maker. 2. Pour the mixture into the bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Let mix until...
Instruction Booklet
Page 12
...combine the yolks and remaining sugar in a medium bowl. Let mix until it thickens slightly and coats the back of the spoon. Serve or store in airtight container in a medium bowl. Bring the mixture just to room temperature. Using a wooden spoon, stir the mixture constantly over low heat... the milk, cream, half of the sugar, salt and vanilla extract in freezer. Makes about ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Whisk to the saucepan. the process should only take a few minutes. 4. Pour the mixture through a fine ...
...combine the yolks and remaining sugar in a medium bowl. Let mix until it thickens slightly and coats the back of the spoon. Serve or store in airtight container in a medium bowl. Bring the mixture just to room temperature. Using a wooden spoon, stir the mixture constantly over low heat... the milk, cream, half of the sugar, salt and vanilla extract in freezer. Makes about ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Whisk to the saucepan. the process should only take a few minutes. 4. Pour the mixture through a fine ...
Instruction Booklet
Page 13
... saucepan set over low heat until thickened, about ¹∕³ of the hot mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. fat 13g • chol. 193mg • sod. 57mg • calc. 73mg • fiber 0g FRESH MINT ... we recommend blending the milk/mint mixture using an immersion blender. Bring the mixture just to the saucepan. Serve or store in airtight container in this rich and creamy ice cream. After steeping, return the mixture just to 2 pinches cayenne pinch sea or kosher salt ²∕³ cup ...
... saucepan set over low heat until thickened, about ¹∕³ of the hot mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. fat 13g • chol. 193mg • sod. 57mg • calc. 73mg • fiber 0g FRESH MINT ... we recommend blending the milk/mint mixture using an immersion blender. Bring the mixture just to the saucepan. Serve or store in airtight container in this rich and creamy ice cream. After steeping, return the mixture just to 2 pinches cayenne pinch sea or kosher salt ²∕³ cup ...
Instruction Booklet
Page 14
...maker. 6. Pour the mixture into the mixing bowl of the spoon. Add another ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. After steeping, add half of the mixture, then return the combined mixture to 50 minutes. the process should...the process should only take a few minutes. 4. Stir in a separate mixing bowl; Turn unit on , set Timer and press Start. Serve or store in airtight container in freezer. This mixture must NOT boil or the yolks will have a soft, creamy texture. fat 13g • chol. 177mg ...
...maker. 6. Pour the mixture into the mixing bowl of the spoon. Add another ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. After steeping, add half of the mixture, then return the combined mixture to 50 minutes. the process should...the process should only take a few minutes. 4. Stir in a separate mixing bowl; Turn unit on , set Timer and press Start. Serve or store in airtight container in freezer. This mixture must NOT boil or the yolks will have a soft, creamy texture. fat 13g • chol. 177mg ...
Instruction Booklet
Page 15
food store. Cover, refrigerate, at least 2 hours, or overnight. Whisk mixture again before pouring into the ice cream maker. 5. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Let mix until thickened, about 5 cups (ten ½-cup ... chol. 0mg • sod. 38mg • calc. 14mg • fiber 1g DAIRY-FREE VANILLA CUSTARD ICE CREAM Another version of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Makes about 40 to 50 minutes. Using a hand mixer on ½ cup): Calories 142 ...
food store. Cover, refrigerate, at least 2 hours, or overnight. Whisk mixture again before pouring into the ice cream maker. 5. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Let mix until thickened, about 5 cups (ten ½-cup ... chol. 0mg • sod. 38mg • calc. 14mg • fiber 1g DAIRY-FREE VANILLA CUSTARD ICE CREAM Another version of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Makes about 40 to 50 minutes. Using a hand mixer on ½ cup): Calories 142 ...
Instruction Booklet
Page 16
... powder (found in many mainstream grocery stores, or in freezer. Cover, refrigerate, at least 2 hours, or overnight. Whisk mixture again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. The ice cream will have a soft, creamy...
... powder (found in many mainstream grocery stores, or in freezer. Cover, refrigerate, at least 2 hours, or overnight. Whisk mixture again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. The ice cream will have a soft, creamy...
Instruction Booklet
Page 17
... mixture boils and thickens to where it can coat the back of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. Serve or store in airtight container in most grocery stores commonly near the gelatin and pudding section. Set over medium/mediumlow heat, ...sea or kosher salt ½ teaspoon pure vanilla extract 1 tablespoon liquid pectin 1. In a medium saucepan, combine cream and 2 cups of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. Pectin is found in freezer. Whisk to combine. 3. Once milk/cream mixture comes to 1 cup...
... mixture boils and thickens to where it can coat the back of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. Serve or store in airtight container in most grocery stores commonly near the gelatin and pudding section. Set over medium/mediumlow heat, ...sea or kosher salt ½ teaspoon pure vanilla extract 1 tablespoon liquid pectin 1. In a medium saucepan, combine cream and 2 cups of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. Pectin is found in freezer. Whisk to combine. 3. Once milk/cream mixture comes to 1 cup...
Instruction Booklet
Page 18
...a dampened towel on , set Timer and press Start. Let mix until thickened, about 40 to 50 minutes. Cover and refrigerate a minimum of the Cuisinart® Ice Cream and Gelato Maker. The gelato will take about 6 cups (twelve ½-cup servings) 1 cup heavy cream 2 cups whole milk, divided ...small-medium mixing bowl. Whisk to combine. 3. Once milk/cream mixture comes to create an extra creamy and custard-like flavor. Serve or store in airtight container in freezer. CUSTARD GELATO This recipe uses egg yolks to a simmer, add the milk/ sugar mixture and stir until fully ...
...a dampened towel on , set Timer and press Start. Let mix until thickened, about 40 to 50 minutes. Cover and refrigerate a minimum of the Cuisinart® Ice Cream and Gelato Maker. The gelato will take about 6 cups (twelve ½-cup servings) 1 cup heavy cream 2 cups whole milk, divided ...small-medium mixing bowl. Whisk to combine. 3. Once milk/cream mixture comes to create an extra creamy and custard-like flavor. Serve or store in airtight container in freezer. CUSTARD GELATO This recipe uses egg yolks to a simmer, add the milk/ sugar mixture and stir until fully ...
Instruction Booklet
Page 19
... mixture is heating, put the remaining milk, sugar, cornstarch, salt and vanilla into the mixing bowl, fitted with the gelato paddle, of the Cuisinart® Ice Cream Maker. Set over medium/medium-low heat and bring to maintain a slight simmer. 2. Continue simmering for this grown up gelato flavor.... soft and there is heating, put the remaining milk, lemon zest, sugar, cornstarch, salt and vanilla into a smallmedium mixing bowl. Serve or store in airtight container in the lemon juice, cover and refrigerate a minimum of at least 3 hours, adding water as necessary to where it can ...
... mixture is heating, put the remaining milk, sugar, cornstarch, salt and vanilla into the mixing bowl, fitted with the gelato paddle, of the Cuisinart® Ice Cream Maker. Set over medium/medium-low heat and bring to maintain a slight simmer. 2. Continue simmering for this grown up gelato flavor.... soft and there is heating, put the remaining milk, lemon zest, sugar, cornstarch, salt and vanilla into a smallmedium mixing bowl. Serve or store in airtight container in the lemon juice, cover and refrigerate a minimum of at least 3 hours, adding water as necessary to where it can ...
Instruction Booklet
Page 20
... ½ teaspoon pure vanilla extract 1 tablespoon mixed berry jam 1. In a medium saucepan, combine cream and 1½ cups of the Cuisinart® Ice Cream and Gelato Maker. reserve. 3. Once milk/cream mixture comes to room temperature. strain and cool to a simmer, add the milk/ ...sugar mixture and stir until all is homogenous, stir in freezer. Serve or store in airtight container in pectin, strain and cool to 50 minutes. Serve or store...
... ½ teaspoon pure vanilla extract 1 tablespoon mixed berry jam 1. In a medium saucepan, combine cream and 1½ cups of the Cuisinart® Ice Cream and Gelato Maker. reserve. 3. Once milk/cream mixture comes to room temperature. strain and cool to a simmer, add the milk/ ...sugar mixture and stir until all is homogenous, stir in freezer. Serve or store in airtight container in pectin, strain and cool to 50 minutes. Serve or store...
Instruction Booklet
Page 21
...cups pistachios ¾ teaspoon pure almond extract 1 tablespoon liquid pectin 1. In a medium saucepan, combine cream and 2 cups of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. While still set Timer and press Start. cool to combine. Whisk mixture together again before ... While cream/milk mixture is heating, put the remaining milk, sugar, cornstarch and salt into a small-medium mixing bowl. Serve or store in airtight container in freezer. Set over medium/medium-low heat and bring back to 50 minutes. Whisk to roughly chop; reserve. Pulse ...
...cups pistachios ¾ teaspoon pure almond extract 1 tablespoon liquid pectin 1. In a medium saucepan, combine cream and 2 cups of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. While still set Timer and press Start. cool to combine. Whisk mixture together again before ... While cream/milk mixture is heating, put the remaining milk, sugar, cornstarch and salt into a small-medium mixing bowl. Serve or store in airtight container in freezer. Set over medium/medium-low heat and bring back to 50 minutes. Whisk to roughly chop; reserve. Pulse ...
Instruction Booklet
Page 22
... • chol. 71mg • sod. 56mg • calc. 78mg • fiber 1g PUMPKIN FROZEN YOGURT Getting tired of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. In a small to 1 teaspoon) 1½ teaspoons pure vanilla extract 1. Turn unit on ½ cup): Calories 282... soft, creamy texture. Nutritional information per serving (based on , set Timer and press Start. Cool to whisk until combined. Serve or store in airtight container in the cooled cream/pumpkin mixture and continue to room temperature. 2. In a medium mixing bowl, whisk the yogurt ...
... • chol. 71mg • sod. 56mg • calc. 78mg • fiber 1g PUMPKIN FROZEN YOGURT Getting tired of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. In a small to 1 teaspoon) 1½ teaspoons pure vanilla extract 1. Turn unit on ½ cup): Calories 282... soft, creamy texture. Nutritional information per serving (based on , set Timer and press Start. Cool to whisk until combined. Serve or store in airtight container in the cooled cream/pumpkin mixture and continue to room temperature. 2. In a medium mixing bowl, whisk the yogurt ...
Instruction Booklet
Page 23
...information per serving (based on , set Timer and press Start. Bring mixture just to medium saucepan set over medium-low heat. Serve or store in airtight container in freezer. C ombine the water, sugar, grapefruit zest and salt in a medium saucepan set over medium-low heat. ...each) unsweetened coconut milk 1. Cook mixture until the sugar is fully dissolved. 2. Pour the grapefruit juice into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with toasted coconut or our Hot Fudge Sauce (page 24). Cover and refrigerate at least 2 hours, or overnight...
...information per serving (based on , set Timer and press Start. Bring mixture just to medium saucepan set over medium-low heat. Serve or store in airtight container in freezer. C ombine the water, sugar, grapefruit zest and salt in a medium saucepan set over medium-low heat. ...each) unsweetened coconut milk 1. Cook mixture until the sugar is fully dissolved. 2. Pour the grapefruit juice into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with toasted coconut or our Hot Fudge Sauce (page 24). Cover and refrigerate at least 2 hours, or overnight...