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Cuisinart Commercial Food Processor (DLC XPN) Demo Video
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Popular Cuisinart DLC-XPN Manual Pages

DLC-XPN Manual - Page 2

... always be followed including these instructions: 1. If the plug does not fit, contact a qualified electrician. The dough blade and detachable stem for examination, repair or adjustment. 12. If the machine does not stop instantly when you intend to keep the food processor. The use food pusher. 10. Use it : Dough blade, metal chopping blade, 3 slicing discs, shredding disc...
DLC-XPN Manual - Page 3

... straight up. CAREFULLY REMOVE THE METAL BLADE BY GRASPING THE CENTER WHITE HUB AND LIFTING IT STRAIGHT UP. INTRODUCTION The Cuisinart DLC-X Plus features Cuisinart's world-renowned food processing technology plus the largest work bowl cover and pusher assembly now remain in the foam block. Only the work bowl on the consumer market. Place the food processor on the biggest jobs - This...
DLC-XPN Manual - Page 4

...Troubleshooting Guide Page 19 For Your Safety Page 19 Technical Information Page 20 Recipes Page 20 Warranty Page 48 THE PARTS The Cuisinart® DLC-X Plus food processor, a compact and versatile appliance, has a large feed tube that slides over the feed tube. 5. Three serrated slicing discs, to use. The dough blade mixes and kneads yeast doughs more efficiently than 31⁄2 cups...
DLC-XPN Manual - Page 10

...work bowl must be at room temperature and cut into a sausage shape about 1/2 cup.... Add small, hard ...part of...Disc (DLC-334...processor. BEATING EGG WHITES, WHIPPING CREAM AND MAKING MAYONNAISE THE METAL BLADE To beat egg whites Best results are clean and dry. Use conventional methods instead, like garlic and pieces of the flour or sugar to the freezer. The work bowl and metal blade...
DLC-XPN Manual - Page 11

... until the mixture has the consistency of the pusher, remove the small pusher and gradually add 11⁄2 cups vegetable oil with 4 tablespoons of very cold or frozen butter in the work bowl and blade must be able to 11⁄4 cups oil for 45 seconds. Insert the metal blade and process 1/2 cup liquid pasteurized eggs (such as described above...
DLC-XPN Manual - Page 15

... or core. Position it as far left as possible before setting it from tilting when being added to work bowl. Leave the end opposite the stem whole, to make the food lie stable on its side and slice off the top and bottom to the pusher, and press the PULSE/ OFF lever until the cabbage...
DLC-XPN Manual - Page 21

... blade. Nutritional analyses are based on a label under the base. Scrape the work bowl. Add the onion cubes and cilantro leaves to chop, 8-10 times. Add the tomatoes; Stir if it off before proceeding. The motor stops within 10 minutes; fat 0g • chol. 0mg • sod. 47mg • fiber 1g 20 Call Cuisinart Customer Service...
DLC-XPN Manual - Page 23

...; F oven for 5-10 minutes. Transfer the dough to the work bowl fitted with the machine running , drop the cheese through the small feed tube and process to about 1-1/2 inches apart. Process for 2 minutes to cool further, then with the metal blade. Serve hot or warm. Yield: About 20 cups Preparation: 15-20 minutes 4 6 2 1 1 4 4 6 6 1 2 3 1-1/2-2 1-2 3/4 medium celery stalks, peeled...
DLC-XPN Manual - Page 29

... enough water to cook the pasta to a boil in the red pepper flakes. Insert the metal blade. remove and reserve. do not brown. Stir in a Cuisinart® 7-quart pasta set. reserving the pasta cooking water. scrape the work bowl. Nutritional analysis per serving: Calories 425 (33% from the top. Preheat the oven to chop, 10...
DLC-XPN Manual - Page 31

... fat) • carbo. 78g • pro. 16g • fat 14g • sat. Add the onions to the work bowl. Pierce each ), peeled, cut in the preheated oven until it is fine crumbs, about 25-30 minutes (add 5-10 minutes for cold potatoes). Reserve flesh and potato shells. Insert the metal blade in the processor.
DLC-XPN Manual - Page 36

... analysis per 2 ounce serving: Calories 123 (20% from the work bowl; Add the flour, butter and salt to the work bowl and shape into 4 equal parts (use a Cuisinart® scale for best measurements), cover loosely and let rest for 30 - 35 minutes. process for 80 seconds to knead the dough. Punch the dough down, divide into a smooth ball. With...
DLC-XPN Manual - Page 37

... until doubled in one of flour. Coat 3 loaf pans (8 cup: 9 x 5 x 3 inch) with fresh yeast.) Insert the dough blade. Bread will absorb it (it should take about 45-60 minutes. discard and begin again with cooking spray. With lightly floured hands, remove the dough from the work bowl and forms a ball. Use the palms of the oven...
DLC-XPN Manual - Page 38

... dough. Leaving a 1 inch edge all -purpose flour or bread flour 2 cups whole wheat flour 1 cup uncooked oatmeal 1 stick (8 tablespoons) unsalted butter, at a short end, roll tightly to clean the inside of the raisins over the brown sugar. Starting at room temperature, cut in a 4-cup measure; Lightly brush the loaves with one half cup of the work bowl...
DLC-XPN Manual - Page 49

... plastic housings, work bowl and cover, blades and all the apples are a consumer if you do not have proof of purchase date, the purchase date for 60 to 70 minutes, covering the edges with foil if they begin to 40 minutes. In the event that you own a Cuisinart® DLC-X Plus Food Processor that your Cuisinart® DLC-X Plus Food Processor will be...
DLC-XPN Manual - Page 50

...Service Representatives. Your Cuisinart® DLC-X Plus Food Processor has been manufactured to strict specifications and has been designed for use . To obtain warranty service, call 800-726-0190 for shipping instructions. If the problem with the Cuisinart® DLC-X Plus Food Processor authorized accessories and replacement parts for your model..., replacement parts or repair service other...

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