Hamilton Beach 29881 Support Question
Hamilton Beach 29881 Support Question
Find answers below for this question about Hamilton Beach 29881.Need a Hamilton Beach 29881 manual? We have 1 online manual for this item!
Question posted by Emt1740 on January 28th, 2013
Digital Readout Is 000
Wasn't home at the 3 hour mark when my bread was finished so the machine didn't get unplugged for another 1/2 hour. Just to try it i unplugged and replugged it in but the readout was 000. Did I break the machine or will it ho to the 3:00 when it cools off so i can use it again!
Current Answers
Related Hamilton Beach 29881 Manual Pages
Use & Care - Page 3
...bread pan is
removed. Do not let cord hang over . Use extreme caution when removing bread pan. 15. Cook only in close proximity with your breadmaker...bread pan or hot bread. 3. Clean oven interior carefully.
WARNING! Do not defeat the safety purpose of the appliance. If a longer cord is used on or near children. 6.
Unplug... that the safety glass breaks. 17. Do not ...
Use & Care - Page 4
...:Layout 1 7/30/10 8:38 AM Page 4
Parts and Features
Kneading Paddle (unit includes 2 kneading paddles)
Nonstick Bread Pan
Control Panel
Top Lid
Kneading Paddle
Spare Kneading Paddle
Nonstick Bread Pan
Viewing Window
Ventilation Holes
Baking Chamber
Base TO REMOVE BREAD PAN:
Housing
Using the bread pan handle, turn the bread pan counterclockwise to unlock it.
Use & Care - Page 5
... 1 hour. Press CRUST and LOAF buttons to ADJUST to desired setting (not adjustable in the recipe. buttons to add up . Using oven mitts, turn off breadmaker.
5
To program a Delayed Start, use metal utensils in the cycle. Refer to page 10 for 10 minutes. The digital display will show the time remaining in bread pan...
Use & Care - Page 6
CRUST COLOR Press CRUST button to move the arrow to start the breadmaker at least 2 seconds. Press the + and - NOTES: • Set the Delay Time after selecting ... or other ingredients, such as
eggs, milk, cream, or cheese. To remove bread, press the START/STOP button to 13 hours including the delay time and breadmaking cycle. Add up to end the baking cycle. To cancel a cycle, press...
Use & Care - Page 7
... cycle from becoming darker.
7 Stop the program, unplug the power cord, open the cover, and let the machine cool down completely before restarting. loaf). This warning means that the temperature inside of the bread pan is complete, the bread machine will prevent crust from the beginning. TIP: Removing bread immediately after baking cycle is too high...
Use & Care - Page 8
... kneading or resting.
8 Loaf will be more compact and heavy.
Gluten-Free For gluten-free breads and mixes. Bread will be baked in a conventional oven.
Quick For quick-bread recipes that require a longer phase of rising, the bread will be smaller and rougher than for rising and instead may use baking powder or soda...
Use & Care - Page 9
...appliance. Falling Object Hazard. Breadmaker can wobble and walk during kneading cycle. then the flour; A beep will subside after the first or second use .
1
Using the bread pan handle, turn it... . FIRST: Liquid ingredients - and last the yeast.
CAUTION! room
3
temperature
Add the ingredients to the bread pan in the order listed in Cycles , , , , and .)
9 loaf size. (Loaf size is...
Use & Care - Page 10
...bread in the digital display will end. Breadmaker will beep once and the ":" in a sealed plastic bag for up to three days at the start of the bread from the machine.
15
Using oven mitts, turn the bread... oven mitts, carefully turn the bread pan upside down (with the + and -
When not in Cycles NOTE: Do not use or when operation is complete, unplug the power cord. Use a nonstick...
Use & Care - Page 12
... be hot and oven mitts should be dried completely before slicing.
Bread can be frozen for 2 seconds to 1 hour. Do not immerse cord, plug, or housing in any abrasive agents, in order to remove from the base of the chamber. Allow breadmaker to cool down , is clean and dry, and the top lid...
Use & Care - Page 13
...higher fiber and nutritional content.
It is a living organism and should be smaller in breadmaker recipes will begin to liquid. Some recipes may be at room temperature.
Sugar
Sugar... will be whisked in size.
Bread flour is "food" for milk or other liquid ingredients.
The egg must be sold under several different names: Bread machine yeast (preferred), active-dry yeast...
Use & Care - Page 14
...yeast should be placed on the counter and lower yourself to scoop your bread pan in the order given in contact with clear markings and a spout.
Do not tap the bottom of :
Ounces Grams
30... dry ingredients, such as salt or sugar, use a measuring spoon, making good bread is leveled off with a digital scale will provide better baking results. Never use the Delay Timer function for a ...
Use & Care - Page 15
...sugar? How can bread mixes be cut in half?
Do not allow the yeast to sit in the breadmaking process. Sweet Bread setting is for up to an hour after baking is ...bread type setting is more convenient, you leave the bread in the machine and at the start . Become familiar with recipes provided before you are using the Delay Start timer and it is dependent upon the type of your bread...
Use & Care - Page 16
...spatula.
• Choose a lighter crust (Cycles -
SOLUTION
• Stop the breadmaker and allow to cool 15-30 minutes before beginning new cycle.
• Condensation ...Unplug unit, open lid, and remove bread pan.
can hear motor turning. PROBABLE CAUSE
• Flour or other ingredients have spilled into the machine.
• Make sure kneading paddle is cloudy or covered with the bread...
Use & Care - Page 17
...yeast or water slightly.
• Do not open lid during baking.
• Too much sugar in bread pan. • Forgot to add salt.
• Inaccurate measurement of yeast and flour. • ...• Measure all ingredients accurately and make sure sugar and salt have been added.
• Try decreasing yeast by scraping sides with flour. Crust color is coated with a rubber spatula.
•...
Use & Care - Page 18
...slicing.
• Try increasing water or decreasing flour. • Whole-grain breads will have a heavier texture.
• This is too hot.
• Too much liquid; Bread mashes down when ...and measure ingredients carefully. • Check cycle chosen for 2-3 seconds.
• Remove bread from bread pan using oven mitts.
• Measure all ingredients accurately. • Decrease yeast or ...
Use & Care - Page 19
... yeast
White Wheat
1.5-lb. Loaf
1 1/3 cups water 1 1/2 teaspoons salt 2 tablespoons sugar 1/4 cup butter or vegetable oil 4 1/2 cups American bread flour
OR 3 cups Canadian bread flour* 2 teaspoons onion flakes 1 tablespoon poppy seeds 1 1/2 teaspoons bread machine yeast
19 Basic (Cycle )
*When using Canadian flour, use the American flour amount.
Loaf
1 cup water 1 1/8 teaspoons salt...
Use & Care - Page 24
... cheese.
Loaf
1 1/2 cups water 2 teaspoons salt 1/4 cup sugar 2 tablespoons nonfat dry milk 3 tablespoons butter or vegetable
oil 4 cups American bread flour OR
3 cups Canadian bread flour* 2 teaspoons cinnamon 1 1/2 teaspoons bread machine
yeast Breadmaker will beep 10 times about 30 minutes after the cycle begins.
Loaf
1 1/4 cups milk 1 egg, slightly beaten 1 1/4 teaspoons salt 1/2 cup...
Use & Care - Page 27
... with basil and cheese. Pizza Crust
1.5-lb. Loaf 1 cup water 1 teaspoon salt 1 tablespoon butter or vegetable oil 3 cups bread flour 2 teaspoons bread machine yeast
At the end of the Dough cycle, remove the dough from the breadmaker. Place on floured counter. Loaf
1 cup milk 1/4 cup butter, room temperature 1 egg, slightly beaten 1/4 cup sugar 1 teaspoon...
Use & Care - Page 28
...approximately 2 inches apart. then sprinkle over the butter and sugar. Cut into rolls about 1 hour. Place in bread pan. x 14-inch baking pan.* Cover and let rise until done.
Makes about 16 ...9- To test for more bread machine recipes or to find out where Bob's Red Mill products are sold.
28 Mix the brown sugar and cinnamon; Roll up dough from the breadmaker. Bake at www.bobsredmill....
Use & Care - Page 29
... fruit
pectin 1 tablespoon lemon juice Place all ingredients in freezer for up to cool about 1 hour before transferring into small pieces (approx. 2 lbs.
Makes 4 cups. Start breadmaker. stir until well mixed. Follow package directions using Cycle .
29 Store in refrigerator for 1 ...18-ounce or 18 3/4-ounce Cake Mix. After cycle has finished, allow jam to 3 weeks or in pan;
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