Cuisinart DLC-10S Support Question
Cuisinart DLC-10S Support Question
Find answers below for this question about Cuisinart DLC-10S - Pro Classic Food Processor.Need a Cuisinart DLC-10S manual? We have 1 online manual for this item!
Question posted by dpdg on October 16th, 2015
Need Manual For Model Sm55c
Have misplaced original manual HELP
Current Answers
Answer #1: Posted by TheWiz on October 16th, 2015 1:25 PM
TheWiz
Member since:
October 13th, 2011 Points: 25,383,424
Member since:
October 13th, 2011 Points: 25,383,424
Related Cuisinart DLC-10S Manual Pages
DLC-10S Manual - Page 5
... must be unplugged wnen you to stop motor.
Slide pusher over feed tube on cover and push locking tab down at PULSE position, and push food through. Cover will go and
turn stem counterclockwise. Repeated locking and unlocking with thumb away from stem, slide button up as far as it is...
DLC-10S Manual - Page 6
...scraper may be used by or near children. 2. Always use machine.) 5. This food processor is stopped. 3. Operation 1. Close supervision is securely locked in use , before putting on motor shaft. ...way. Other recommended attach ments may cause fire, electrical shock, personal injury or damage to food processor. Do not use of table or counter, or touch hot surfaces. 6. Do not ...
DLC-10S Manual - Page 8
... unplug, grasp plug and pull from pusher. 2. Operation 1. Never push food down by or near children. 2. The food processor is wider than the other machines may seem com patible with machines from ... Return appliance to defeat this , or any blade or disc on attachment that affect your food processor.
5. Do not operate this safety feature. If you do not put base in the ...
DLC-10S Manual - Page 10
... zucchini or potalo is a good choice Fifslcul it is no larger than recommended.
Onions and other food, like meat for hamburger or sausage. Pul on Ihe cover and Ihe pusher assembly; Press the lever...mayonnaise, pastry or bread, as described in the recipes in Ihe path of food is not overprccessed. Try chopping other food with a high water content will quickly end up as a puree unless examined...
DLC-10S Manual - Page 14
... cups (1-1/4 pounds) al a time. If the food is evenly chopped, then process conImuouslylo Ihe desired texture Scrape the bowl with a spatula as needed
Leave Ihe puree in ihe work bowl and add eggs... Use a spatula to avoid overpiocessing. Pulse until il is not chopped line enough, let Ihe processor run continuously lor a few seconds.
Remember you can gel a range of lime you process. ...
DLC-10S Manual - Page 16
... carefully until the egg whites hold their shape-about 1-1/Z to the light, dully consistency obtained by food processor. It is an optional attachment for at the back of this book
To beat egg whites Use this...non-fat dried milk lor every cup of vegetable oil for the Pro Classic1" Food Processor. Then add sugar as a topping lor gingerbread, berries or other desserts It will be able to thicken...
DLC-10S Manual - Page 17
... blade. Process con tinuously until needed. (Always use . Combine unbleached...pro cessing as soon as speci fied by pulsing, inspecting after the flour is running . Process by your recipe calls for these soft doughs should be coarsely chopped like flour, salt and leavening in place while emptying the batter. Insert a finger into the batter.
11
To make cake mix Your food processor...
DLC-10S Manual - Page 18
...than ItiB recommended amount of flour, mix and knead it .
With the dry measure, scoop up to 10 minutes knife or chopstick - II the recipe includes a sweetener like sugar or honey, add a tablespoon ... cups of whole-grain flour. TECHNIQUES FOR KNEADING YEAST DOUGH WITH THE DOUGH BLADE
12
The Pro Classic1" Food Processor can mix and knead dough in a fraction of the time it takes to da it foams...
DLC-10S Manual - Page 19
... it 's properly kneaded. It is important to add enough liquid to make several hours, depending on an oiled baking sheet until ingredients in the Pro Classic™ Food Processor is extremely efficient. Doing so can make the dough soft enough to coat its entire surface. Roll the dough around to knead. An indentation should...
DLC-10S Manual - Page 21
... other liquid should be overloaded. Plug machine in draft-free envi ronment of your food processor.
Let dough rise in and continue processing. • Excessive strain may be cold... in 2 batches. A safety pro tector in work bowl.
After 5-10 minutes, divide dough into tablespoonsize pieces before setting it becomes overheated. Within 10 minutes foam should never exceed 100...
DLC-10S Manual - Page 22
...too ripe. Leave the end opposile Ihe slem whole, to prevent it from citrus fruits need nol be removed. Remove Ihe core and cut Ihe stem end Hat Remove Ihe core and...remove large hard pits and seeds Ifom (mils before processing Seeds from tilling when being processed. PREPARING FOOD FOR SLICING AND SHREDDING
16
Round fruits and vegetables Before processing onions, apples and other large, round ...
DLC-10S Manual - Page 28
...tili sideways. To make julienne skips of a sharp knife. Or lay them . Hard sausages need not be very cold. Boned, skinned chicken breaslswill usually fit when culm half crosswise.
Otherwise,..., using lirm pressure. SLICING MEAT AND P 0 U LT R Y
22
Cooked meat and poultry The food must be frozen. If possible, use thai lube. Stand the pieces vertically, packing them in tightly so ...
DLC-10S Manual - Page 29
Swiss. You may damage the slicing disc or Ihe food processor itself You can successfully shred mosl cheeses except soft ones. The exception is semi-frozen - Momreila, ricotta. SLICING AND SHREDDING CHEESE
23
TYPE OF CHEESE ...
DLC-10S Manual - Page 30
... pressure on a kitchen counter.
Soft cheese like pan cake or cake batter. CLEANING AND STORING Keep your Pro Classic™ Food Processor ready to be placed in half and insert one or two pieces, use so food won't dry on the push er but let the cheese go through or by its plastic center and...
DLC-10S Manual - Page 31
... of a tough plastic with care. FOR YOUR SAFETY Like all powerful electrical appliances, a food processor should be used.
An automatic, temperaturecontrolled circuit breaker in your family from work bowl.
►...cool off within seconds when the motor is processing heavy loads. The motor stops within 10 minutes. Four rubber feet on the underside keep a second bowl just for an ...
DLC-10S Manual - Page 37
... sauce and a teaspoon of 2 tablespoons each, arrange them , as possible in work bowl from processor base and carefully take out metal blade. Variation: Instead of making a meat loaf, shape mixture ...or replacing the milk with a light touch. INGREDIENTS
3/4
pound combined'meat and fat
If you need. Be very careful not to 6 times. process. Remove work bowl and pulse/ chop 4 to ...
DLC-10S Manual - Page 38
...same saucepot over medium-tow heat lor 45 minutes, slirring occasionally. Taste and addsalt.il needed. Try some of these garnishes wilh the chili: shredded Cheddar or Monterey Jack cheese,... until no pink color remains, aboul 5 minules. Remove and reserve.
This one freezes well lor about 10 to 12 pulses. Add garlic and onions and cook for 5 minules.
Add beel and cook, stirring ...
DLC-10S Manual - Page 40
Chicken and Vegetable Stir-Fry Stir-frynig and the food processor are a most effective combination to put a meal on plate, loosely covered wilh plastic wrap. Heat vegetable oil in no time. Serve over medium-high heat ...
DLC-10S Manual - Page 43
... Zucchini
Because shredded vegetables cook so quickly, all the elemenls of work bowl.
1/4
1-1/2 4-1/2 1/2 1/2 V2
4
l
INGREDIENTS
cup parsley leaves, loosely packed medium shalloi. If you don't need lo wash the bowl before making the salad In man/ cases, wiping the bowl with a little sail and pepper. TIP: When preparing a meal, make the...
DLC-10S Manual - Page 55
... your Cuisinart® Pro Classic™ Food Processor or any defects or damages caused by other manufacturers.
Your Cuisinart® Pro Classic™ Food Processor has been manu factured to the strictest specifica
tions and has been designed for $10.00 shipping and handling. Some states do not allow the exclusion of or limitation of original purchase.This motor warranty...
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