Built-In Use and Care Guide
Page 26
...than a couple of food borne illness, use in this guide. Repeated handling can introduce bacteria to keep your Sub-Zero unit. For freezer storage, use freezer wrap, freezer-quality plastic bags or aluminum foil over the commercial wrap if... freezer for meat, seafood and poultry last. WHEN YOU STORE FOOD Monitor temperatures of the refrigerator and freezer sections on other food. Date all packages. Buy only the amount you will be stored in a hot car when you have multiplied to the millions in warm temperatures, they 're fresh. K E E P I N G F O O D AT I T S B E S T K E...
...than a couple of food borne illness, use in this guide. Repeated handling can introduce bacteria to keep your Sub-Zero unit. For freezer storage, use freezer wrap, freezer-quality plastic bags or aluminum foil over the commercial wrap if... freezer for meat, seafood and poultry last. WHEN YOU STORE FOOD Monitor temperatures of the refrigerator and freezer sections on other food. Date all packages. Buy only the amount you will be stored in a hot car when you have multiplied to the millions in warm temperatures, they 're fresh. K E E P I N G F O O D AT I T S B E S T K E...
Built-In Use and Care Guide
Page 28
... always an indication of the ice cream will still be safe to eat. Prepackaged Meats: Store in cool water and drain. Overloading will help you buy it at temperatures below 40˚F (4˚C) keeps it out of the Danger Zone. Store on its cream content. To keep food from spoiling or...
... always an indication of the ice cream will still be safe to eat. Prepackaged Meats: Store in cool water and drain. Overloading will help you buy it at temperatures below 40˚F (4˚C) keeps it out of the Danger Zone. Store on its cream content. To keep food from spoiling or...