Installation Instructions
Page 4
...supplier to your cabinets, check with installation clearances specified on the model/serial rating plate. See "Electrical Requirements" section. ■ Proper gas supply connection must be provided, the risk can withstand at least 200°F (93°C). ■ Use an insulated pad or ...Burner caps ■ 2 - Oven racks (3 on the right-hand side of this range must be secured to the standards listed above the surface units should be sealed. ■ Cabinet opening dimensions that all governing codes and ordinances. Parts needed ■ Tape measure ■ Phillips ...
...supplier to your cabinets, check with installation clearances specified on the model/serial rating plate. See "Electrical Requirements" section. ■ Proper gas supply connection must be provided, the risk can withstand at least 200°F (93°C). ■ Use an insulated pad or ...Burner caps ■ 2 - Oven racks (3 on the right-hand side of this range must be secured to the standards listed above the surface units should be sealed. ■ Cabinet opening dimensions that all governing codes and ordinances. Parts needed ■ Tape measure ■ Phillips ...
Installation Instructions
Page 5
...the oven frame) G. Rating number plate (located behind the storage drawer on the sides below the cooktop. opening dimensions shown are for gas and electric) H. clearance from both sides of the range to backguard standoffs. 29" (73.7 cm) depth with handle (KitchenAid models only) B. 35⁵⁄...(maximum) with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper. 30" (76.2 cm) minimum clearance between the top of the cooking platform and the bottom of H (area for 25" (64.0 cm) countertop depth, 24" (61...
...the oven frame) G. Rating number plate (located behind the storage drawer on the sides below the cooktop. opening dimensions shown are for gas and electric) H. clearance from both sides of the range to backguard standoffs. 29" (73.7 cm) depth with handle (KitchenAid models only) B. 35⁵⁄...(maximum) with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper. 30" (76.2 cm) minimum clearance between the top of the cooking platform and the bottom of H (area for 25" (64.0 cm) countertop depth, 24" (61...