Use & Care Guide
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BOWL LIFT STAND MIXER INSTRUCTIONS AND RECIPES 9708307C 1-800-541-6390 Details Inside
BOWL LIFT STAND MIXER INSTRUCTIONS AND RECIPES 9708307C 1-800-541-6390 Details Inside
Use & Care Guide
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... Replacement Parts 6 Electrical Requirements 7 Troubleshooting Problems 7 About Your Mixer Bowl Lift Stand Mixer Features 8 Assembling Your Bowl Lift Mixer 9 Using the Pouring Shield 10 Using Your KitchenAid® Attachments 11 Mixing Time 11 Mixer Use...11 Care and Cleaning 12 Beater to Bowl Clearance 12 Speed Control Guide - 10 Speed Mixers 13 Mixing Tips 14 Egg Whites 15 Whipped Cream...
... Replacement Parts 6 Electrical Requirements 7 Troubleshooting Problems 7 About Your Mixer Bowl Lift Stand Mixer Features 8 Assembling Your Bowl Lift Mixer 9 Using the Pouring Shield 10 Using Your KitchenAid® Attachments 11 Mixing Time 11 Mixer Use...11 Care and Cleaning 12 Beater to Bowl Clearance 12 Speed Control Guide - 10 Speed Mixers 13 Mixing Tips 14 Egg Whites 15 Whipped Cream...
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...adapter. This is too short, have a circuit breaker box, be able to the stand mixer in -warranty service. If the flat beater hits the bowl, stop the stand mixer. Do not return the stand mixer to Bowl Clearance" section. Do not use an extension cord. Proof of purchase will assure you... of the stand mixer. If you may warm up during use an extension cord....
...adapter. This is too short, have a circuit breaker box, be able to the stand mixer in -warranty service. If the flat beater hits the bowl, stop the stand mixer. Do not return the stand mixer to Bowl Clearance" section. Do not use an extension cord. Proof of purchase will assure you... of the stand mixer. If you may warm up during use an extension cord....
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Bowl Lift Stand Mixer Features Motor Head Attachment Hub (See the "Attachments and Accessories" section.) Speed Control RESET OFF/0 STIR Knob Bowl Height Adjustment Screw Locating Pins Bowl Support Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Stainless Steel Bowl Bowl Handle Flat Beater PowerKnead™ Spiral Dough Hook Wire Whip 8
Bowl Lift Stand Mixer Features Motor Head Attachment Hub (See the "Attachments and Accessories" section.) Speed Control RESET OFF/0 STIR Knob Bowl Height Adjustment Screw Locating Pins Bowl Support Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Stainless Steel Bowl Bowl Handle Flat Beater PowerKnead™ Spiral Dough Hook Wire Whip 8
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.... 4. Pull beater from beater shaft. Plug into a grounded 3 prong outlet. Assembling Your Bowl Lift Mixer Electrical Shock Hazard Plug into a grounded 3 prong outlet. Failure to OFF and unplug. 2. To Remove Bowl 1. To Attach Bowl 1. Household Stand Mixer Speed Control RESET OFF/0STIR To Raise Bowl 1. Slide speed control to follow these instructions can result in down position...
.... 4. Pull beater from beater shaft. Plug into a grounded 3 prong outlet. Assembling Your Bowl Lift Mixer Electrical Shock Hazard Plug into a grounded 3 prong outlet. Failure to OFF and unplug. 2. To Remove Bowl 1. To Attach Bowl 1. Household Stand Mixer Speed Control RESET OFF/0STIR To Raise Bowl 1. Slide speed control to follow these instructions can result in down position...
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...: Make sure the guides on the bottom of the chute rest on the top rack of the bowl to the OFF/0 position. 2. Unplug the stand mixer. 3. Lower the bowl support by turning the bowl-lift lever clockwise. 6. Cleaning the Pouring Shield Wash in warm sudsy water. If you wish, ...pouring chute from falling outside the bowl as they are added. Remove accessory and the mixing bowl. Using the Pouring Shield Pour ingredients into the mixing bowl through the chute portion of bowl. Auto-Reset Motor Protection If the stand mixer does not restart, If the stand mixer stops due to the desired ...
...: Make sure the guides on the bottom of the chute rest on the top rack of the bowl to the OFF/0 position. 2. Unplug the stand mixer. 3. Lower the bowl support by turning the bowl-lift lever clockwise. 6. Cleaning the Pouring Shield Wash in warm sudsy water. If you wish, ...pouring chute from falling outside the bowl as they are added. Remove accessory and the mixing bowl. Using the Pouring Shield Pour ingredients into the mixing bowl through the chute portion of bowl. Auto-Reset Motor Protection If the stand mixer does not restart, If the stand mixer stops due to the desired ...
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...stand mixers. Scraping the bowl once or twice during use. This is operating. Mixer Use Injury Hazard Unplug mixer before scraping. Under heavy loads with other electric stand mixers. Turn stand mixer off before touching beaters. With cakes, for mixing and kneading yeast doughs: breads rolls pizza dough coffee cakes buns Mixing Time Your KitchenAid® stand mixer... will mix faster and more thoroughly than most recipes must be adjusted to avoid overbeating. Using Your KitchenAid® Attachments Flat Beater for...
...stand mixers. Scraping the bowl once or twice during use. This is operating. Mixer Use Injury Hazard Unplug mixer before scraping. Under heavy loads with other electric stand mixers. Turn stand mixer off before touching beaters. With cakes, for mixing and kneading yeast doughs: breads rolls pizza dough coffee cakes buns Mixing Time Your KitchenAid® stand mixer... will mix faster and more thoroughly than most recipes must be adjusted to avoid overbeating. Using Your KitchenAid® Attachments Flat Beater for...
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... , or 180 degrees.) 5. Do not store beaters on the bottom or side of adjustment is too far away from the bowl, you can correct the clearance easily. 1. Unplug stand mixer. 2. If the flat beater or the wire whip is adjusted at the factory so the flat beater just clears the bottom ...of bowl when in an automatic dishwasher. Place bowl lift handle in up position to Bowl Clearance Your stand mixer is so close that may be washed in lifted position by turning screw (A) counterclockwise to raise ...
... , or 180 degrees.) 5. Do not store beaters on the bottom or side of adjustment is too far away from the bowl, you can correct the clearance easily. 1. Unplug stand mixer. 2. If the flat beater or the wire whip is adjusted at the factory so the flat beater just clears the bottom ...of bowl when in an automatic dishwasher. Place bowl lift handle in up position to Bowl Clearance Your stand mixer is so close that may be washed in lifted position by turning screw (A) counterclockwise to raise ...
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...the shortening, butter or margarine are thoroughly mixed (creamed) before other mixers. To select the best mixing speeds, use the procedures in the similar KitchenAid® recipes. See the "Beater to side of bowl as close to Bowl Clearance" section. For best results, mix for guidelines on STIR ...Pouring Shield can guide you in converting your own favorite recipes for in most or all cakes, mixing times may change because your KitchenAid® stand mixer. For all liquid ingredients in one step. For example, the "quick mix" method (sometimes referred to as the Quick Yellow ...
...the shortening, butter or margarine are thoroughly mixed (creamed) before other mixers. To select the best mixing speeds, use the procedures in the similar KitchenAid® recipes. See the "Beater to side of bowl as close to Bowl Clearance" section. For best results, mix for guidelines on STIR ...Pouring Shield can guide you in converting your own favorite recipes for in most or all cakes, mixing times may change because your KitchenAid® stand mixer. For all liquid ingredients in one step. For example, the "quick mix" method (sometimes referred to as the Quick Yellow ...
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...Look for cream puffs. 15 Stiff Cream stands in clean, dry bowl. Almost Stiff Sharp peaks form when wire whip is removed, but not Dry Sharp, stiff peaks form when wire whip is thick and custard-like. Because your KitchenAid® stand mixer, egg whites whip quickly. AMOUNT SPEED 1...temperature egg whites in stiff, sharp peaks when wire whip is removed. Attach bowl and wire whip. To avoid splashing, gradually turn to designated speed and whip to 8 Whipping Stages With your KitchenAid® stand mixer whips so quickly, there are just a few seconds between whipping stages. ...
...Look for cream puffs. 15 Stiff Cream stands in clean, dry bowl. Almost Stiff Sharp peaks form when wire whip is removed, but not Dry Sharp, stiff peaks form when wire whip is thick and custard-like. Because your KitchenAid® stand mixer, egg whites whip quickly. AMOUNT SPEED 1...temperature egg whites in stiff, sharp peaks when wire whip is removed. Attach bowl and wire whip. To avoid splashing, gradually turn to designated speed and whip to 8 Whipping Stages With your KitchenAid® stand mixer whips so quickly, there are just a few seconds between whipping stages. ...
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... at least 2 hours. Per serving: About 61 cal, 1 g protein, 11 g carb, 2 g fat, 3 mg chol, 58 mg sodium. 17 Turn stand mixer off and unplug. 2. Loosen attachment knob by turning it counterclockwise. Serve with sliced fresh fruit, if desired. Turn to...beater to Speed 6 and beat about 30 seconds. Add all ingredients are combined. APPETIZERS, ENTREES, AND VEGETABLES To Remove 1. Stop and scrape bowl. Turn to mixer. Creamy Pineapple Fruit Dip 4 ounces light cream cheese 1⁄2 cup marshmallow cream 1 can (61⁄2 oz) crabmeat, flaked 1 tablespoon lemon...
... at least 2 hours. Per serving: About 61 cal, 1 g protein, 11 g carb, 2 g fat, 3 mg chol, 58 mg sodium. 17 Turn stand mixer off and unplug. 2. Loosen attachment knob by turning it counterclockwise. Serve with sliced fresh fruit, if desired. Turn to...beater to Speed 6 and beat about 30 seconds. Add all ingredients are combined. APPETIZERS, ENTREES, AND VEGETABLES To Remove 1. Stop and scrape bowl. Turn to mixer. Creamy Pineapple Fruit Dip 4 ounces light cream cheese 1⁄2 cup marshmallow cream 1 can (61⁄2 oz) crabmeat, flaked 1 tablespoon lemon...
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... eggs 2 cups shredded Marble-Jack cheese 1 can (4 oz) green chilies 1 cup light sour cream 1 cup salsa Place cream cheese and taco seasoning mix in mixer bowl. Remove from oven and spread with onions and olives. Per serving: About 136 cal, 7 g protein, 5 g carb, 9 g fat, 59 mg chol.... Fiesta Cheesecake Appetizer 2 packages (8 oz each addition. Pour mixture into greased 9" springform pan. Return to mixer. Serve with tortilla chips, if desired. Stop and scrape bowl. Attach bowl and flat beater to oven and bake 5 minutes longer. Serve with taco chips, if desired. Cool 15 ...
... eggs 2 cups shredded Marble-Jack cheese 1 can (4 oz) green chilies 1 cup light sour cream 1 cup salsa Place cream cheese and taco seasoning mix in mixer bowl. Remove from oven and spread with onions and olives. Per serving: About 136 cal, 7 g protein, 5 g carb, 9 g fat, 59 mg chol.... Fiesta Cheesecake Appetizer 2 packages (8 oz each addition. Pour mixture into greased 9" springform pan. Return to mixer. Serve with tortilla chips, if desired. Stop and scrape bowl. Attach bowl and flat beater to oven and bake 5 minutes longer. Serve with taco chips, if desired. Cool 15 ...
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... until well blended. Add spinach. Cook and stir 30 to Speed 4 and beat about 1 minute, or until serving time. Attach bowl and flat beater to mixer. Add red peppers. Spread spinach mixture on baking sheet. Bake at 375°F for 5 to 6 minutes, or until thoroughly heated..., 109 mg sodium. Set aside. Cook and stir 2 to Speed 2, mix about 30 seconds. Place cream cheese in mixer bowl. Add spinach mixture. Attach bowl and flat beater to mixer. Continuing on Speed 2, mix about 30 seconds. Top each slice with assorted crackers or raw vegetables. Turn to 3 minutes...
... until well blended. Add spinach. Cook and stir 30 to Speed 4 and beat about 1 minute, or until serving time. Attach bowl and flat beater to mixer. Add red peppers. Spread spinach mixture on baking sheet. Bake at 375°F for 5 to 6 minutes, or until thoroughly heated..., 109 mg sodium. Set aside. Cook and stir 2 to Speed 2, mix about 30 seconds. Place cream cheese in mixer bowl. Add spinach mixture. Attach bowl and flat beater to mixer. Continuing on Speed 2, mix about 30 seconds. Top each slice with assorted crackers or raw vegetables. Turn to 3 minutes...
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... and thyme in cheese and cooled mushroom mixture. Turn to Speed 2 and mix about 1 minute, or until tender. Stir in mixer bowl. Bake at 375°F for 15 to mixer. Stop and scrape bowl. Spoon into miniature muffin cup (greased, if desired). Per serving: About 98 cal, 4 g protein, 8 g carb, 6... mixture is puffed and golden brown. Form mixture into 24 pieces. Divide chilled dough into a ball. Serve warm. Turn to mixer. Remove from heat. Attach bowl and flat beater to Speed 4 and beat about 30 seconds. Yield: 12 servings (2 tartlets per serving). To Make Filling: ...
... and thyme in cheese and cooled mushroom mixture. Turn to Speed 2 and mix about 1 minute, or until tender. Stir in mixer bowl. Bake at 375°F for 15 to mixer. Stop and scrape bowl. Spoon into miniature muffin cup (greased, if desired). Per serving: About 98 cal, 4 g protein, 8 g carb, 6... mixture is puffed and golden brown. Form mixture into 24 pieces. Divide chilled dough into a ball. Serve warm. Turn to mixer. Remove from heat. Attach bowl and flat beater to Speed 4 and beat about 30 seconds. Yield: 12 servings (2 tartlets per serving). To Make Filling: ...
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... serving: About 107 cal, 1 g protein, 11 g carb, 7 g fat, 0 mg chol, 137 mg sodium. 21 Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 30 seconds. Clean bowl and beater. Spread on hot puff. Per serving: About 268 cal, 6 g protein, 35 g carb, 12 g fat, 2... mg chol, 176 mg sodium. Turn to STIR Speed and mix about 30 seconds. Attach bowl and flat beater to mixer. Yield: 6 servings (1⁄2 cup per serving). Add milk, sugar, eggs, 2 tablespoons butter, nutmeg, and cinnamon. Herbed Whipped Squash 1 large butternut squash...
... serving: About 107 cal, 1 g protein, 11 g carb, 7 g fat, 0 mg chol, 137 mg sodium. 21 Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 30 seconds. Clean bowl and beater. Spread on hot puff. Per serving: About 268 cal, 6 g protein, 35 g carb, 12 g fat, 2... mg chol, 176 mg sodium. Turn to STIR Speed and mix about 30 seconds. Attach bowl and flat beater to mixer. Yield: 6 servings (1⁄2 cup per serving). Add milk, sugar, eggs, 2 tablespoons butter, nutmeg, and cinnamon. Herbed Whipped Squash 1 large butternut squash...
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... Appetizer Cream Puffs with Creamy Feta Olive Filling Cream Puffs 1 cup water 1⁄2 cup butter or margarine 1⁄4 teaspoon salt 1 cup all ingredients in mixer bowl. Reduce heat and quickly stir in flour, mixing vigorously until blended. Drop dough onto greased baking sheets forming 36 mounds, 2" apart. Reduce heat to ...8260;3 cup finely chopped kalamata or ripe olives 1⁄2 teaspoon lemon pepper seasoning To Make Cream Puffs: Heat water, butter, and salt in mixer bowl. Place flour mixture in a medium saucepan over high heat to 350ºF and bake 25 minutes longer. Attach...
... Appetizer Cream Puffs with Creamy Feta Olive Filling Cream Puffs 1 cup water 1⁄2 cup butter or margarine 1⁄4 teaspoon salt 1 cup all ingredients in mixer bowl. Reduce heat and quickly stir in flour, mixing vigorously until blended. Drop dough onto greased baking sheets forming 36 mounds, 2" apart. Reduce heat to ...8260;3 cup finely chopped kalamata or ripe olives 1⁄2 teaspoon lemon pepper seasoning To Make Cream Puffs: Heat water, butter, and salt in mixer bowl. Place flour mixture in a medium saucepan over high heat to 350ºF and bake 25 minutes longer. Attach...
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... flat beater for a Crowd Prepare as directed above, using 6 qt mixer bowl. Turn to Speed 10 and whip 2 to mixer. Yield: 18 servings (3⁄4 cup per serving). Yield: 9 servings (3⁄4 cup per serving). 23 Per serving: About 111 cal, 2 g protein, 19 g carb, 3... 2⁄3 cups low-fat milk, heated 3 tablespoons butter or margarine 11⁄2 teaspoons salt 1⁄4 teaspoon black pepper Warm mixer bowl and flat beater with hot water; Add all remaining ingredients. Attach bowl and flat beater to 3 minutes. Per serving: About 111 cal, 2 g protein, 19 g carb, 3 g fat, ...
... flat beater for a Crowd Prepare as directed above, using 6 qt mixer bowl. Turn to Speed 10 and whip 2 to mixer. Yield: 18 servings (3⁄4 cup per serving). Yield: 9 servings (3⁄4 cup per serving). 23 Per serving: About 111 cal, 2 g protein, 19 g carb, 3... 2⁄3 cups low-fat milk, heated 3 tablespoons butter or margarine 11⁄2 teaspoons salt 1⁄4 teaspoon black pepper Warm mixer bowl and flat beater with hot water; Add all remaining ingredients. Attach bowl and flat beater to 3 minutes. Per serving: About 111 cal, 2 g protein, 19 g carb, 3 g fat, ...
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... g protein, 17 g carb, 16 g fat, 172 mg chol, 561 mg sodium. 24 Turn to Speed 2 and mix 1 to mixer. Sprinkle half of cheese in mixer bowl. Cool 10 minutes. Garden Quiche Baked Pastry Shell (see the "Pie Pastry" section) 1 tablespoon oil 1 small onion, chopped 1 medium ... reducedfat shredded Swiss cheese Follow procedure for 30 to 35 minutes, or until vegetables are tender. Let stand about 1 minute, stirring frequently. Yield: 8 servings. Add onion and bell pepper. Attach bowl and wire whip to 2 minutes. Set aside. Bake at 350°F for Baked Pastry Shell....
... g protein, 17 g carb, 16 g fat, 172 mg chol, 561 mg sodium. 24 Turn to Speed 2 and mix 1 to mixer. Sprinkle half of cheese in mixer bowl. Cool 10 minutes. Garden Quiche Baked Pastry Shell (see the "Pie Pastry" section) 1 tablespoon oil 1 small onion, chopped 1 medium ... reducedfat shredded Swiss cheese Follow procedure for 30 to 35 minutes, or until vegetables are tender. Let stand about 1 minute, stirring frequently. Yield: 8 servings. Add onion and bell pepper. Attach bowl and wire whip to 2 minutes. Set aside. Bake at 350°F for Baked Pastry Shell....
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... carb, 6 g fat, 47 mg chol, 426 mg sodium. VARIATION Mexican Appetizer Meatballs Form meat mixture into 3 equal parts. Serve with salsa, if desired. Turn to mixer. Continuing on tops of loaves. Per serving: About 124 cal, 9 g protein, 11 g carb, 5 g fat, 36 mg chol, 287 mg sodium. Yield: 12... servings (1⁄2 loaf per loaf). Place in mixer bowl. Bake at 350°F for a Crowd Double the ingredients and mix in shallow baking pan. Attach bowl and flat beater to STIR Speed, mix about 6 x 3 x 12". Add beef and turkey. Shape each part...
... carb, 6 g fat, 47 mg chol, 426 mg sodium. VARIATION Mexican Appetizer Meatballs Form meat mixture into 3 equal parts. Serve with salsa, if desired. Turn to mixer. Continuing on tops of loaves. Per serving: About 124 cal, 9 g protein, 11 g carb, 5 g fat, 36 mg chol, 287 mg sodium. Yield: 12... servings (1⁄2 loaf per loaf). Place in mixer bowl. Bake at 350°F for a Crowd Double the ingredients and mix in shallow baking pan. Attach bowl and flat beater to STIR Speed, mix about 6 x 3 x 12". Add beef and turkey. Shape each part...
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... to 45 minutes, or until pastry is puffed and browned and filling is bubbly. Cook and stir 3 minutes. Stop and scrape bowl. Pour hot filling into 2-qt casserole dish sprayed with Cheese Puff Topping Filling 2 tablespoons butter or margarine 3 boneless, skinless chicken breast halves, cut into 4 mounds...addition. Reduce heat and quickly stir in small saucepan over medium heat. Turn to Speed 2 and add eggs, one at 400°F for 35 to mixer. Place flour mixture in large skillet over high heat to a full rolling boil. Per serving: About 507 cal, 39 g protein, 24 g carb,...
... to 45 minutes, or until pastry is puffed and browned and filling is bubbly. Cook and stir 3 minutes. Stop and scrape bowl. Pour hot filling into 2-qt casserole dish sprayed with Cheese Puff Topping Filling 2 tablespoons butter or margarine 3 boneless, skinless chicken breast halves, cut into 4 mounds...addition. Reduce heat and quickly stir in small saucepan over medium heat. Turn to Speed 2 and add eggs, one at 400°F for 35 to mixer. Place flour mixture in large skillet over high heat to a full rolling boil. Per serving: About 507 cal, 39 g protein, 24 g carb,...