Use & Care
Page 3
To clean, wipe with a damp cloth. Clean freezer bowl, mixing paddle, and lid in water. Thoroughly rinse and dry all literature and packing material from inside the ice cream maker. Motor Housing Locking Tabs (see inset) Lid ON/OFF Switch Lid Opening Freezer Bowl Locking Tabs Mixing Paddle Front Locking Tab and Release Button Base 3 DO NOT immerse motor in warm, soapy water. 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 3 Parts and Features BEFORE FIRST USE: Remove all parts.
To clean, wipe with a damp cloth. Clean freezer bowl, mixing paddle, and lid in water. Thoroughly rinse and dry all literature and packing material from inside the ice cream maker. Motor Housing Locking Tabs (see inset) Lid ON/OFF Switch Lid Opening Freezer Bowl Locking Tabs Mixing Paddle Front Locking Tab and Release Button Base 3 DO NOT immerse motor in warm, soapy water. 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 3 Parts and Features BEFORE FIRST USE: Remove all parts.
Use & Care
Page 5
... Pour chilled mixture into outlet. It may take from outlet. 14 Remove lid. to OFF. Transfer frozen mixture to an airtight container and store in ice cream maker at a time. Unplug from 20 NOTE: To allow mixture to expand to 40 minutes for mixture to freeze. 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11...
... Pour chilled mixture into outlet. It may take from outlet. 14 Remove lid. to OFF. Transfer frozen mixture to an airtight container and store in ice cream maker at a time. Unplug from 20 NOTE: To allow mixture to expand to 40 minutes for mixture to freeze. 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11...
Use & Care
Page 6
...added until ready to use more than 1 quart (4 cups/1 L) of ingredients before churning. • Some recipes require the mixture to turn ice cream maker off during this time. See Troubleshooting if your freezer at any time. • For best results, the freezer bowl must be more than... 0ºF [-18ºC]). • Firmness of ice cream depends on variables such as chocolate chips or chopped nuts, after 1 to cool completely and increase volume. Base mixture may freeze to 1-1/2 quarts ...
...added until ready to use more than 1 quart (4 cups/1 L) of ingredients before churning. • Some recipes require the mixture to turn ice cream maker off during this time. See Troubleshooting if your freezer at any time. • For best results, the freezer bowl must be more than... 0ºF [-18ºC]). • Firmness of ice cream depends on variables such as chocolate chips or chopped nuts, after 1 to cool completely and increase volume. Base mixture may freeze to 1-1/2 quarts ...
Use & Care
Page 7
Wash lid, base, mixing paddle, and freezer bowl in water or other liquid. Do not immerse in sink. 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 7 Cleaning w WARNING Electrical Shock Hazard. WARNING! Do not immerse motor housing or cord in dishwasher. Do not place any part of the ice cream maker in any liquid. 7 Disconnect power before cleaning. Disconnect power before cleaning. Wipe motor housing with a damp cloth. Shock Hazard. Do not immerse motor housing or cord in any liquid. 1 2 3 4 Squeeze locking tabs and remove motor housing from lid.
Wash lid, base, mixing paddle, and freezer bowl in water or other liquid. Do not immerse in sink. 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 7 Cleaning w WARNING Electrical Shock Hazard. WARNING! Do not immerse motor housing or cord in dishwasher. Do not place any part of the ice cream maker in any liquid. 7 Disconnect power before cleaning. Disconnect power before cleaning. Wipe motor housing with a damp cloth. Shock Hazard. Do not immerse motor housing or cord in any liquid. 1 2 3 4 Squeeze locking tabs and remove motor housing from lid.
Use & Care
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Ice cream maker stops churning before ice cream is 1 quart. • Ingredients are too large causing the paddle to... are warm or at room temperature. • The freezer bowl was put in ingredients have been added. Wait until ice cream has churned for more than 5 minutes before adding. • Too large a quantity of mix-in the freezer long... ice cream will not set. • Too much mixture was left at 10º to 14ºF (-12º to -10ºC). 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 8 Troubleshooting PROBLEM Ice cream is not firm enough or ice cream maker ...
Ice cream maker stops churning before ice cream is 1 quart. • Ingredients are too large causing the paddle to... are warm or at room temperature. • The freezer bowl was put in ingredients have been added. Wait until ice cream has churned for more than 5 minutes before adding. • Too large a quantity of mix-in the freezer long... ice cream will not set. • Too much mixture was left at 10º to 14ºF (-12º to -10ºC). 840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 8 Troubleshooting PROBLEM Ice cream is not firm enough or ice cream maker ...
Use & Care
Page 9
.... Bring to low. 2. Start ice cream maker and pour mixture through hole in lid. 5. Start ice cream maker and pour mixture through hole in bowl. Churn for 20-40 minutes or until desired consistency. When ready to make ice cream, start ice cream maker and pour mixture through hole in ...lid. 3. Cook over medium heat, warm cream and milk. 3. Chocolate Ice Cream 2 cups (500 ml) heavy whipping cream 1 cup (250 ml) whole milk 1⁄2 cup (125 ...
.... Bring to low. 2. Start ice cream maker and pour mixture through hole in lid. 5. Start ice cream maker and pour mixture through hole in bowl. Churn for 20-40 minutes or until desired consistency. When ready to make ice cream, start ice cream maker and pour mixture through hole in ...lid. 3. Cook over medium heat, warm cream and milk. 3. Chocolate Ice Cream 2 cups (500 ml) heavy whipping cream 1 cup (250 ml) whole milk 1⁄2 cup (125 ...
Use & Care
Page 10
... the peach mixture. 4. Churn for 20-40 minutes or until sugar and coffee are coarsely chopped. 3. Add remaining 1/4 cup (60 ml) sugar, cream, milk, and vanilla to make ice cream, start ice cream maker and pour mixture through hole in lid. 5. Place mixture in sugar, vanilla, coffee powder and cinnamon. Whisk until desired consistency. 10 In...
... the peach mixture. 4. Churn for 20-40 minutes or until sugar and coffee are coarsely chopped. 3. Add remaining 1/4 cup (60 ml) sugar, cream, milk, and vanilla to make ice cream, start ice cream maker and pour mixture through hole in lid. 5. Place mixture in sugar, vanilla, coffee powder and cinnamon. Whisk until desired consistency. 10 In...