Use & Care
Page 2
... tripping over edge of accessory attachments not recommended by children or accidentally tripped over. 2 Call our toll-free customer service number for use . To disconnect slow cooker, turn control knob to arrange the extension cord so that reduces the risk of the appliance. The plug fits only one wide blade) that it...
... tripping over edge of accessory attachments not recommended by children or accidentally tripped over. 2 Call our toll-free customer service number for use . To disconnect slow cooker, turn control knob to arrange the extension cord so that reduces the risk of the appliance. The plug fits only one wide blade) that it...
Use & Care
Page 3
... being burned by steam. For example, do not place a hot lid or crock into cold water, or onto a wet surface. • The bottom of the slow cooker's base get very warm because the heating elements are located here. 840175000 ENnv05.qxd 7/2/08 9:35 AM Page 3 LID AND CROCK: PRECAUTIONS AND INFORMATION •...
... being burned by steam. For example, do not place a hot lid or crock into cold water, or onto a wet surface. • The bottom of the slow cooker's base get very warm because the heating elements are located here. 840175000 ENnv05.qxd 7/2/08 9:35 AM Page 3 LID AND CROCK: PRECAUTIONS AND INFORMATION •...
Use & Care
Page 5
... or High, then switch to com- Visit foodsafety.gov for more information. 1 2 3 4 Wattage has been adjusted to Keep Warm. Rotate control knob to Use Your Slow Cooker w WARNING Food Safety Hazard. Do not reheat food on Keep Warm. thoroughly cooked. Secure wire clips for heat lost through vent Do not cook on...
... or High, then switch to com- Visit foodsafety.gov for more information. 1 2 3 4 Wattage has been adjusted to Keep Warm. Rotate control knob to Use Your Slow Cooker w WARNING Food Safety Hazard. Do not reheat food on Keep Warm. thoroughly cooked. Secure wire clips for heat lost through vent Do not cook on...
Use & Care
Page 7
...the night before serving. If cooking meat with lid and refrigerate overnight. If your favorite soup, stew, or sauce, reduce liquid called for in a slow cooker. If making your morning schedule doesn't allow for very little evaporation. If only halffilled, check for doneness 1 to 2 hours earlier than recipe. .... • The higher the fat content of meat, the less liquid is not necessary when slow cooking and removing glass lid results in ) fat. • Slow cookers allow time to be added later. • If cooking a vegetable-type casserole, there will not sit on (and cook in ...
...the night before serving. If cooking meat with lid and refrigerate overnight. If your favorite soup, stew, or sauce, reduce liquid called for in a slow cooker. If making your morning schedule doesn't allow for very little evaporation. If only halffilled, check for doneness 1 to 2 hours earlier than recipe. .... • The higher the fat content of meat, the less liquid is not necessary when slow cooking and removing glass lid results in ) fat. • Slow cookers allow time to be added later. • If cooking a vegetable-type casserole, there will not sit on (and cook in ...
Use & Care
Page 8
... delicious recipes, tips, and to 1 envelope dry onion mix 1 onion, quartered 2 potatoes, quartered 2 carrots, cut in 1" (2.5 cm) pieces INGREDIENTS 6-7 QT/L SIZE SLOW COOKER 3-5 lb. (1.3-2.2 kg) beef pot roast 1-1/2 teaspoons (7.5 ml) salt 1 teaspoon pepper (5 ml) 1/2 cup (125 ml) beef broth 1 envelope dry onion mix ...tomatoes and kidney beans in 1" (2.5 cm) pieces INSTRUCTIONS 1. Sprinkle with paprika. 5. RECIPE Beef Pot Roast INGREDIENTS 3-5 QT/L SIZE SLOW COOKER 2 lb. (907 g) beef pot roast 1 teaspoon (5 ml) salt 1/2 teaspoon (2.5 ml) pepper 1/4 (60 ml) cup beef broth 1/2 to ...
... delicious recipes, tips, and to 1 envelope dry onion mix 1 onion, quartered 2 potatoes, quartered 2 carrots, cut in 1" (2.5 cm) pieces INGREDIENTS 6-7 QT/L SIZE SLOW COOKER 3-5 lb. (1.3-2.2 kg) beef pot roast 1-1/2 teaspoons (7.5 ml) salt 1 teaspoon pepper (5 ml) 1/2 cup (125 ml) beef broth 1 envelope dry onion mix ...tomatoes and kidney beans in 1" (2.5 cm) pieces INSTRUCTIONS 1. Sprinkle with paprika. 5. RECIPE Beef Pot Roast INGREDIENTS 3-5 QT/L SIZE SLOW COOKER 2 lb. (907 g) beef pot roast 1 teaspoon (5 ml) salt 1/2 teaspoon (2.5 ml) pepper 1/4 (60 ml) cup beef broth 1/2 to ...
Use & Care
Page 9
... temperature has been reached. However, it 's original shape within 24 hours. • To help maintain shape of time recommended in the slow cooker by sudden temperature change, like running cold water over a warm lid. Why? • Was the crock at room temperature. Allow sufficient...commonplace everywhere) or altitude. You will return to 2 hours earlier than recipe time. • Did you have a noticeable effect on the slow cooker? My meal was overcooked. Do not cook on the Keep Warm setting? Lid gasket collapsed. • This can be caused by extending...
... temperature has been reached. However, it 's original shape within 24 hours. • To help maintain shape of time recommended in the slow cooker by sudden temperature change, like running cold water over a warm lid. Why? • Was the crock at room temperature. Allow sufficient...commonplace everywhere) or altitude. You will return to 2 hours earlier than recipe time. • Did you have a noticeable effect on the slow cooker? My meal was overcooked. Do not cook on the Keep Warm setting? Lid gasket collapsed. • This can be caused by extending...