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...Use handles or knobs. 3. Call our toll-free customer service number for information on or near a hot gas or electric burner or in a heated oven. 11. The use of electric shock. 16. Extreme caution must not be used by the appliance manufacturer may create a fire or risk of accessory ... near flammable material, including curtains, draperies, walls, and the like, when in operation. Oversize foods or metal utensils must be inserted in an oven as they may cause injuries. 8. Read all controls to cool before cleaning appliance and putting on top of fire hazard. Do not touch hot ...
...Use handles or knobs. 3. Call our toll-free customer service number for information on or near a hot gas or electric burner or in a heated oven. 11. The use of electric shock. 16. Extreme caution must not be used by the appliance manufacturer may create a fire or risk of accessory ... near flammable material, including curtains, draperies, walls, and the like, when in operation. Oversize foods or metal utensils must be inserted in an oven as they may cause injuries. 8. Read all controls to cool before cleaning appliance and putting on top of fire hazard. Do not touch hot ...
Use & Care
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... door has a scratch or nick, call our toll-free customer service number. Do not scratch or damage heating element tube. Always unplug your oven from the outlet when not in use appliance with a fully tempered safety glass door. SAVE THESE INSTRUCTIONS! WARNING! Do not defeat the safety purpose... of the oven. 21. If it can break; The length of becoming tangled in place. 24. The tempered glass is equipped with crumb tray securely in...
... door has a scratch or nick, call our toll-free customer service number. Do not scratch or damage heating element tube. Always unplug your oven from the outlet when not in use appliance with a fully tempered safety glass door. SAVE THESE INSTRUCTIONS! WARNING! Do not defeat the safety purpose... of the oven. 21. If it can break; The length of becoming tangled in place. 24. The tempered glass is equipped with crumb tray securely in...
Use & Care
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... 5 minutes. The odor should not be present after this initial preheating. Temperature Knob Function Knob Red Power Indicator Light ON/OFF Oven Control/Timer Rotisserie Lift Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) Large Coated Baking Pan Broil Rack Small Baking Pan Broil Rack ...in Baking Pan 4 Let the oven preheat for 5 minutes. Plug unit into outlet. then rotate TIMER to 450˚F; 840195700 ENv04.qxd:Layout 1 11/24/10 11:37...
... 5 minutes. The odor should not be present after this initial preheating. Temperature Knob Function Knob Red Power Indicator Light ON/OFF Oven Control/Timer Rotisserie Lift Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) Large Coated Baking Pan Broil Rack Small Baking Pan Broil Rack ...in Baking Pan 4 Let the oven preheat for 5 minutes. Plug unit into outlet. then rotate TIMER to 450˚F; 840195700 ENv04.qxd:Layout 1 11/24/10 11:37...
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ROTISSERIE Remove both oven racks. Large Coated Baking Pan This pan is placed in the oven. 840195700 ENv04.qxd:Layout 1 11/24/10 11:37 AM Page 5 Parts and Features (cont.) BAKE Center food in the rack slots. Small Baking Pan This pan is used instead of an oven rack and is used on size of food. Place large coated baking pan in high position. BROIL Place oven rack in the lowest position for drippings. Rack position will vary depending on the oven rack. 5
ROTISSERIE Remove both oven racks. Large Coated Baking Pan This pan is placed in the oven. 840195700 ENv04.qxd:Layout 1 11/24/10 11:37 AM Page 5 Parts and Features (cont.) BAKE Center food in the rack slots. Small Baking Pan This pan is used instead of an oven rack and is used on size of food. Place large coated baking pan in high position. BROIL Place oven rack in the lowest position for drippings. Rack position will vary depending on the oven rack. 5
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... time or rotate Timer to be cooked). 6 3 PREHEAT: Rotate Timer past 40, then to 10 minutes to preheat before opening door. • Do not use oven cooking bags. • Always allow the pizzas to STAY ON. Cook the pizzas for about one-half the recommended time, and then switch the baking... rack positions to allow at least 1 inch between food and heating element. • Always unplug oven when not in the third rack slot (from the bottom). 840195700 ENv04.qxd:Layout 1 11/24/10 11:37 AM Page 6 How to Bake w WARNING...
... time or rotate Timer to be cooked). 6 3 PREHEAT: Rotate Timer past 40, then to 10 minutes to preheat before opening door. • Do not use oven cooking bags. • Always allow the pizzas to STAY ON. Cook the pizzas for about one-half the recommended time, and then switch the baking... rack positions to allow at least 1 inch between food and heating element. • Always unplug oven when not in the third rack slot (from the bottom). 840195700 ENv04.qxd:Layout 1 11/24/10 11:37 AM Page 6 How to Bake w WARNING...
Use & Care
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Visit foodsafety.gov for 20 to Bake (cont.) • Do not totally enclose foods in baking pan. • Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by 25%. Place food in aluminum foil. BAKE TIMES F C 7 Fresh Chicken Breast ...
Visit foodsafety.gov for 20 to Bake (cont.) • Do not totally enclose foods in baking pan. • Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by 25%. Place food in aluminum foil. BAKE TIMES F C 7 Fresh Chicken Breast ...
Use & Care
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... ENv04.qxd:Layout 1 11/24/10 11:37 AM Page 8 Convection Bake w WARNING Fire Hazard. • If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door. • Do not use . 1 Set TEMPERATURE: Rotate Temp Dial to desired temperature.... 2 Set FUNCTION to CONVECTION. 3 PREHEAT: Rotate Timer past 40, then to 10 minutes to preheat before beginning to bake. 5 6 Place oven rack on HIGH RACK POSITION or LOW RACK POSITION (depending on the baking racks. FOR 2 PIZZAS: Place the baking racks in the bottom rack slot...
... ENv04.qxd:Layout 1 11/24/10 11:37 AM Page 8 Convection Bake w WARNING Fire Hazard. • If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door. • Do not use . 1 Set TEMPERATURE: Rotate Temp Dial to desired temperature.... 2 Set FUNCTION to CONVECTION. 3 PREHEAT: Rotate Timer past 40, then to 10 minutes to preheat before beginning to bake. 5 6 Place oven rack on HIGH RACK POSITION or LOW RACK POSITION (depending on the baking racks. FOR 2 PIZZAS: Place the baking racks in the bottom rack slot...
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... of time. OR • Bake for a slightly shorter period of time AND at the same oven temperature but for more air to circulate in the oven, so food will cook faster than the conventional Bake setting. • Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by about...
... of time. OR • Bake for a slightly shorter period of time AND at the same oven temperature but for more air to circulate in the oven, so food will cook faster than the conventional Bake setting. • Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by about...
Use & Care
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... FOOD 1/4-lb. Steak - 1" thick 35 minutes 160° med 71° 5 40 minutes 170° well 77° 10 DO NOT PREHEAT OVEN. 2 Set TEMPERATURE: Rotate Temp Dial to BROIL/ ROTISSERIE. 3 Set FUNCTION to BROIL. 4 BROIL: Rotate Timer past 40 and then to the desired ... Hamburger APPROX. Place in plastic containers. • Follow food manufacturer's instructions. 1 Use small baking pan for more safe cooking temperature information. Unplug oven and allow contents to STAY ON. BROIL TIMES 25 minutes 30 minutes F C 165° 73° 140° rare 60° Visit foodsafety...
... FOOD 1/4-lb. Steak - 1" thick 35 minutes 160° med 71° 5 40 minutes 170° well 77° 10 DO NOT PREHEAT OVEN. 2 Set TEMPERATURE: Rotate Temp Dial to BROIL/ ROTISSERIE. 3 Set FUNCTION to BROIL. 4 BROIL: Rotate Timer past 40 and then to the desired ... Hamburger APPROX. Place in plastic containers. • Follow food manufacturer's instructions. 1 Use small baking pan for more safe cooking temperature information. Unplug oven and allow contents to STAY ON. BROIL TIMES 25 minutes 30 minutes F C 165° 73° 140° rare 60° Visit foodsafety...
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....qxd:Layout 1 11/24/10 11:38 AM Page 11 Rotisserie Cooking w WARNING Fire Hazard. • If contents ignite, do not open oven door. The oven can accommodate up Tighten the screws on the 5 to a 5-pound chicken if centered and tied properly. 6 rotisserie forks after the meat is ...centered on rod. Unplug oven and allow contents to stop burning and cool before opening door. • Do not use oven cooking bags. • Always allow at least 1 inch between food and heating element. • Always unplug...
....qxd:Layout 1 11/24/10 11:38 AM Page 11 Rotisserie Cooking w WARNING Fire Hazard. • If contents ignite, do not open oven door. The oven can accommodate up Tighten the screws on the 5 to a 5-pound chicken if centered and tied properly. 6 rotisserie forks after the meat is ...centered on rod. Unplug oven and allow contents to stop burning and cool before opening door. • Do not use oven cooking bags. • Always allow at least 1 inch between food and heating element. • Always unplug...
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... insert the rod into the right side of oven and rest rod on left and remove from oven, place the rotisserie lift with the pointed end of rod inserted into oven with the hooks under the rotisserie rod. Lift and slide the rotisserie rod to STAY ON. 9 To remove cooked meat from the... oven. APPROX. then set Timer to desired time or rotate Timer to the left side of the oven. Lift rod above bracket on the bracket. 840195700 ENv04.qxd:Layout 1 11/24/10 11:38 AM...
... insert the rod into the right side of oven and rest rod on left and remove from oven, place the rotisserie lift with the pointed end of rod inserted into oven with the hooks under the rotisserie rod. Lift and slide the rotisserie rod to STAY ON. 9 To remove cooked meat from the... oven. APPROX. then set Timer to desired time or rotate Timer to the left side of the oven. Lift rod above bracket on the bracket. 840195700 ENv04.qxd:Layout 1 11/24/10 11:38 AM...
Use & Care
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840195700 ENv04.qxd:Layout 1 11/24/10 11:38 AM Page 13 Rotisserie Cooking (cont.) 10 Place meat on a clean surface to cool slightly. 11 Using oven mitts, unscrew the rotisserie forks from the rotisserie rod. 12 Slide meat onto a serving tray or cutting surface. 13
840195700 ENv04.qxd:Layout 1 11/24/10 11:38 AM Page 13 Rotisserie Cooking (cont.) 10 Place meat on a clean surface to cool slightly. 11 Using oven mitts, unscrew the rotisserie forks from the rotisserie rod. 12 Slide meat onto a serving tray or cutting surface. 13
Use & Care
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... products and Use and Care Guides - Repeat with metal scouring pads. Pieces can break off pad and touch electrical parts. Your oven should be cleaned regularly for our complete line of oven with a damp, soapy cloth. Hand washing and drying will also reduce the risk of fire hazard. 1 2 3 4 To ...clean inside of oven, wipe oven walls, bottom of your product online! Do not clean with a damp, clean cloth. Do not use a plastic scouring pad. For stubborn stains, use...
... products and Use and Care Guides - Repeat with metal scouring pads. Pieces can break off pad and touch electrical parts. Your oven should be cleaned regularly for our complete line of oven with a damp, soapy cloth. Hand washing and drying will also reduce the risk of fire hazard. 1 2 3 4 To ...clean inside of oven, wipe oven walls, bottom of your product online! Do not clean with a damp, clean cloth. Do not use a plastic scouring pad. For stubborn stains, use...
Use & Care
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... 350°F (180°C). Baking pan does not fit on baking pans and rack positions. 15 An odor and smoke come from oven. Troubleshooting PROBLEM Oven will not be set 25 degrees lower than recipe directions. • Never place glass baking pans or casserole dishes in...results with metal foil. This will cause overheating of most heating appliances. PROBABLE CAUSE • Check to make sure electrical outlet is working and the oven is acceptable. Check pan manufacturer's directions for details on rack. then turn Timer to STAY ON. • Smoke and odor are not done....
... 350°F (180°C). Baking pan does not fit on baking pans and rack positions. 15 An odor and smoke come from oven. Troubleshooting PROBLEM Oven will not be set 25 degrees lower than recipe directions. • Never place glass baking pans or casserole dishes in...results with metal foil. This will cause overheating of most heating appliances. PROBABLE CAUSE • Check to make sure electrical outlet is working and the oven is acceptable. Check pan manufacturer's directions for details on rack. then turn Timer to STAY ON. • Smoke and odor are not done....