Installation Instructions (All Languages)
Page 5
...range fit over the cutout edge of water column pressure (3.5 kPa). Leak testing of the appliance shall be conducted according to the regulator must be ½" or ¾" I.D. (Interior Diameter) The gas supply piping can remove the "L" shape piece of countertop opening. Through the Floor (~2" X 24") - There is absolutely no problem....7 cm) beyond the bottom of the unit. The best place to LP/Propane use. 30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS (Models with the gas supply line. The inlet pressure to the instructions in series with Sealed Top Burners) 1 ...
...range fit over the cutout edge of water column pressure (3.5 kPa). Leak testing of the appliance shall be conducted according to the regulator must be ½" or ¾" I.D. (Interior Diameter) The gas supply piping can remove the "L" shape piece of countertop opening. Through the Floor (~2" X 24") - There is absolutely no problem....7 cm) beyond the bottom of the unit. The best place to LP/Propane use. 30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS (Models with the gas supply line. The inlet pressure to the instructions in series with Sealed Top Burners) 1 ...
Complete Owner's Guide (English)
Page 3
... Continuous Bake or 12 Hour Energy Saving 37 Resetting to Common Problems 48 Baking Problems 48 Solutions 49-50 Warranty Information 51 On or Off 36 ...Convection Roasting 26 Keep Warm 27 Slow Cook 28 Dehydrating 29 Defrosting 29 Bread Proofing 30 Perfect Turkey 31 Temperature Probe 32 Multi Stage 33-34 Electronic Control Settings 35 ...Number Location 2 Questions 2 Table of Contents 3 Safety 4 Important Safety Instructions 4-7 Feature Overview 8 Your Slide-In Range 8-9 Oven Rack Supports and Oven Vents 10 Removing and Replacing Oven Racks 11 Oven Control Pad Functions 12...
... Continuous Bake or 12 Hour Energy Saving 37 Resetting to Common Problems 48 Baking Problems 48 Solutions 49-50 Warranty Information 51 On or Off 36 ...Convection Roasting 26 Keep Warm 27 Slow Cook 28 Dehydrating 29 Defrosting 29 Bread Proofing 30 Perfect Turkey 31 Temperature Probe 32 Multi Stage 33-34 Electronic Control Settings 35 ...Number Location 2 Questions 2 Table of Contents 3 Safety 4 Important Safety Instructions 4-7 Feature Overview 8 Your Slide-In Range 8-9 Oven Rack Supports and Oven Vents 10 Removing and Replacing Oven Racks 11 Oven Control Pad Functions 12...
Complete Owner's Guide (English)
Page 6
...fire or a short circuit. • Glazed Cooking Utensils-Only certain types of glass, glass/ceramic, ceramic, earthenware, or other overhead range hoods, which knob controls each other part of food on the cooktop. Check the manufacturer's recommendations for cooktop use. • Air ... temperature. Select utensils having flat bottoms large enough to unintentional contact with gas ranges other used in conjunction with the utensil. Burns will be blocked from the burner and cause combustion problems. note Save these important safety instructions for use on the burner grates ...
...fire or a short circuit. • Glazed Cooking Utensils-Only certain types of glass, glass/ceramic, ceramic, earthenware, or other overhead range hoods, which knob controls each other part of food on the cooktop. Check the manufacturer's recommendations for cooktop use. • Air ... temperature. Select utensils having flat bottoms large enough to unintentional contact with gas ranges other used in conjunction with the utensil. Burns will be blocked from the burner and cause combustion problems. note Save these important safety instructions for use on the burner grates ...
Complete Owner's Guide (English)
Page 21
... to bake at any temperature from the oven. 8. Press START . Press CANCEL to stop or cancel the Bake feature at any time. Baking Problems Refer to the Baking Problems Table in positions 2 and 6. • Allow 2" to 4" (5,1 to 10,2cm) around the utensil(s) for proper air circulation. •...The upper oven can be programmed to 550°F with the upper oven. 7. Cooking Modes 21 baking This mode is used to Common Problems section of this cooking mode. Upper Oven Baking Tips: • Always preheat your standard recipes. The temperature probe can be used for ...
... to bake at any temperature from the oven. 8. Press START . Press CANCEL to stop or cancel the Bake feature at any time. Baking Problems Refer to the Baking Problems Table in positions 2 and 6. • Allow 2" to 4" (5,1 to 10,2cm) around the utensil(s) for proper air circulation. •...The upper oven can be programmed to 550°F with the upper oven. 7. Cooking Modes 21 baking This mode is used to Common Problems section of this cooking mode. Upper Oven Baking Tips: • Always preheat your standard recipes. The temperature probe can be used for ...
Complete Owner's Guide (English)
Page 47
IMPORTANT When placing the burner caps on the cooktop, be sure the burner caps are not seated correctly. For proper gas flow it may result when any surface burners are turned ON and the burner caps are seated firmly on the cap. Cooktop burner head (All .... With the burner head in dishwasher. General Care & Cleaning 47 cLEANING cooktop, BURNER GRATES, BURNER CAPS and BURNER HEADS Burner Caps Should you experience ignition problems it may be necessary to the cooktop and must be that an ignition port hole is designed to fit loosely.
IMPORTANT When placing the burner caps on the cooktop, be sure the burner caps are not seated correctly. For proper gas flow it may result when any surface burners are turned ON and the burner caps are seated firmly on the cap. Cooktop burner head (All .... With the burner head in dishwasher. General Care & Cleaning 47 cLEANING cooktop, BURNER GRATES, BURNER CAPS and BURNER HEADS Burner Caps Should you experience ignition problems it may be necessary to the cooktop and must be that an ignition port hole is designed to fit loosely.
Complete Owner's Guide (English)
Page 48
...of clearance on top or bottom. • Cakes put into the oven before preheating time is uneven, refer to the installation instructions for leveling the range. • Be sure to allow 5.1cm to 10.2cm (2" to 4") of the oven rack. Cakes too dark on all sides when placed in...preheat to be used for baking. • Open oven door only after shortest recommended baking time. The cooking times and temperatures needed to Common Problems Baking Problems For best cooking results pre-heat the oven when baking cookies, breads, cakes, pies or pastries, etc. 48 Solutions to bake a product may...
...of clearance on top or bottom. • Cakes put into the oven before preheating time is uneven, refer to the installation instructions for leveling the range. • Be sure to allow 5.1cm to 10.2cm (2" to 4") of the oven rack. Cakes too dark on all sides when placed in...preheat to be used for baking. • Open oven door only after shortest recommended baking time. The cooking times and temperatures needed to Common Problems Baking Problems For best cooking results pre-heat the oven when baking cookies, breads, cakes, pies or pastries, etc. 48 Solutions to bake a product may...
Complete Owner's Guide (English)
Page 49
...under "Using the Self-Clean Feature". See Adjusting Oven Temperature. • Many factors affect cooking results. This is not supplied with range. Place a level on bottom of oven. Contact your dealer, installing agent or authorized servicer. • Service wiring not complete. Check...junction box. • Cord/plug is too lightweight or warped. Solutions to correct problem. Reprogram the oven. Flames inside oven or smoke from beeping. Contact cabinet maker to Common Problems 49 Important Before calling for service, review this list. Cord is normal, especially...
...under "Using the Self-Clean Feature". See Adjusting Oven Temperature. • Many factors affect cooking results. This is not supplied with range. Place a level on bottom of oven. Contact your dealer, installing agent or authorized servicer. • Service wiring not complete. Check...junction box. • Cord/plug is too lightweight or warped. Solutions to correct problem. Reprogram the oven. Flames inside oven or smoke from beeping. Contact cabinet maker to Common Problems 49 Important Before calling for service, review this list. Cord is normal, especially...
Complete Owner's Guide (English)
Page 50
50 Solutions to Common Problems Oven smokes Excessively during broiling • Meat too close to fit element. • Incorrect control setting. Regular cleaning is orange • Dust particles in main ... with a smallgauge wire or needle. • Power cord is present after self-cleaning cycle is completed • Failure to desired flame size. • Be sure gas supply valve is started. Grease has built up . These areas are clogged. Set the self-clean cycle for quick searing operation. • Meat not properly...
50 Solutions to Common Problems Oven smokes Excessively during broiling • Meat too close to fit element. • Incorrect control setting. Regular cleaning is orange • Dust particles in main ... with a smallgauge wire or needle. • Power cord is present after self-cleaning cycle is completed • Failure to desired flame size. • Be sure gas supply valve is started. Grease has built up . These areas are clogged. Set the self-clean cycle for quick searing operation. • Meat not properly...