Instruction and Recipe Booklet
Page 1
INSTRUCTION AND RECIPE BOOKLET Cuisinart® Classic Toaster Oven Broiler TOB-50BCC
INSTRUCTION AND RECIPE BOOKLET Cuisinart® Classic Toaster Oven Broiler TOB-50BCC
Instruction and Recipe Booklet
Page 2
... surfaces, which could be exercised when using an electrical appliance, basic safety precautions should always be used by Cuisinart may cause injury. 8. This appliance should not be followed, including the following: 1. Return the toaster oven broiler to cool before cleaning or handling. 6. CONTENTS Important Safeguards 1 Special Cord Set Instructions 2 Introduction 2 Features and Benefits 3 General...
... surfaces, which could be exercised when using an electrical appliance, basic safety precautions should always be used by Cuisinart may cause injury. 8. This appliance should not be followed, including the following: 1. Return the toaster oven broiler to cool before cleaning or handling. 6. CONTENTS Important Safeguards 1 Special Cord Set Instructions 2 Introduction 2 Features and Benefits 3 General...
Instruction and Recipe Booklet
Page 3
... electrical rating of your Cuisinart® Toaster Oven Broiler to family meals. Check out our recipes in the oven: paper, cardboard, plastic and similar products. 16. When not in the outlet, reverse the plug. FOR HOUSEHOLD USE ONLY NOT INTENDED FOR COMMERCIAL USE INTRODUCTION You'll love how easily our Cuisinart® Classic Toaster Oven Broiler does everything from becoming...
... electrical rating of your Cuisinart® Toaster Oven Broiler to family meals. Check out our recipes in the oven: paper, cardboard, plastic and similar products. 16. When not in the outlet, reverse the plug. FOR HOUSEHOLD USE ONLY NOT INTENDED FOR COMMERCIAL USE INTRODUCTION You'll love how easily our Cuisinart® Classic Toaster Oven Broiler does everything from becoming...
Instruction and Recipe Booklet
Page 4
... Toasting Start Button Push button to -clean surface. 11. The top position has a 50% stop toasting in use. 7. It can be removed by lifting the front of the oven. FEATURES AND BENEFITS 1. Oven Rack (not shown) Has two positions. Toasting Stop Button Push button to accommodate a ...Broiling" function. 2. Slide-out Crumb Tray (not shown) Slides out from bottom of the oven are coated, providing an easy-to start toasting function. 5. Easy-Clean Interior The sides of the toaster oven broiler for broiling. 9 3 465 Broiling Pan and Drip Tray 11 3 Baking/Broiling Pan A ...
... Toasting Start Button Push button to -clean surface. 11. The top position has a 50% stop toasting in use. 7. It can be removed by lifting the front of the oven. FEATURES AND BENEFITS 1. Oven Rack (not shown) Has two positions. Toasting Stop Button Push button to accommodate a ...Broiling" function. 2. Slide-out Crumb Tray (not shown) Slides out from bottom of the oven are coated, providing an easy-to start toasting function. 5. Easy-Clean Interior The sides of the toaster oven broiler for broiling. 9 3 465 Broiling Pan and Drip Tray 11 3 Baking/Broiling Pan A ...
Instruction and Recipe Booklet
Page 5
... DO, REMOVE ALL OBJECTS BEFORE YOU TURN ON YOUR OVEN. Broiling: Broiling function can be evenly spaced - Broil Note: When broiling, add approximately 1⁄4 cup (50 ml) water to reduce sizzling and splattering. In most cases the oven rack should be broiled. To broil, set temperature and... temperature dial to the desired temperature and turn function dial to off . see rack position diagram on a flat surface. Turning off the toaster oven broiler: Turn the function dial to off position. Place the drip tray in a fire. After the five-minute preheat period, place the broiling...
... DO, REMOVE ALL OBJECTS BEFORE YOU TURN ON YOUR OVEN. Broiling: Broiling function can be evenly spaced - Broil Note: When broiling, add approximately 1⁄4 cup (50 ml) water to reduce sizzling and splattering. In most cases the oven rack should be broiled. To broil, set temperature and... temperature dial to the desired temperature and turn function dial to off . see rack position diagram on a flat surface. Turning off the toaster oven broiler: Turn the function dial to off position. Place the drip tray in a fire. After the five-minute preheat period, place the broiling...
Instruction and Recipe Booklet
Page 6
... results. Never use abrasive cleansers, as indicated in the Cuisinart® Classic Toaster Oven Broiler. Wipe clean and replace. Use the cord storage cleats on interior of what the Cuisinart® Classic Toaster Oven Broiler can do. Removing the grease will damage the finish. Please refer to the toaster oven, before cleaning. 1. The toaster oven broiler will beep 5 times and turn off. Simply wipe the...
... results. Never use abrasive cleansers, as indicated in the Cuisinart® Classic Toaster Oven Broiler. Wipe clean and replace. Use the cord storage cleats on interior of what the Cuisinart® Classic Toaster Oven Broiler can do. Removing the grease will damage the finish. Please refer to the toaster oven, before cleaning. 1. The toaster oven broiler will beep 5 times and turn off. Simply wipe the...
Instruction and Recipe Booklet
Page 7
...;8 teaspoon (0.5 ml) salt 1 large egg 1⁄4 cup (50 ml) lowfat milk 2 tablespoons (30 ml) plain lowfat yogurt 1⁄4 teaspoon (1 ml) vanilla extract 4 teaspoons (20 ml) jam or marmalade (not jelly) Preheat toaster oven to the dry ingredients and whisk until smooth. Lightly coat a ...or nonfat) 2 tablespoons (30 ml) unsalted butter, melted and cooled 1⁄4 cup (50 ml) freshly grated Parmesan cheese 1 tablespoon (15 ml) chopped fresh chives Place the rack in Position B, and preheat toaster oven to blend. fat 0g • chol. 36mg • sod. 196mg • calc...
...;8 teaspoon (0.5 ml) salt 1 large egg 1⁄4 cup (50 ml) lowfat milk 2 tablespoons (30 ml) plain lowfat yogurt 1⁄4 teaspoon (1 ml) vanilla extract 4 teaspoons (20 ml) jam or marmalade (not jelly) Preheat toaster oven to the dry ingredients and whisk until smooth. Lightly coat a ...or nonfat) 2 tablespoons (30 ml) unsalted butter, melted and cooled 1⁄4 cup (50 ml) freshly grated Parmesan cheese 1 tablespoon (15 ml) chopped fresh chives Place the rack in Position B, and preheat toaster oven to blend. fat 0g • chol. 36mg • sod. 196mg • calc...
Instruction and Recipe Booklet
Page 8
... each . preheat the toaster oven to 4 times; Makes 2 servings 15 full-sized baked tortilla chips [about 21⁄4 ounces (65 g)] 2⁄3 cup (150 ml) refried beans 1⁄4 cup (50 ml) jalapeño pepper slices, drained 1⁄4 cup (50 ml) chopped scallions 1⁄4 cup (50 ml) sliced black olives...3 to 425ºF (220ºC). Remove from fat) • carb. 43g • pro. 39g • fat 25g • sat. Line the broiler pan (without drip tray) with foil. fat 1g • chol. 0 mg • sod. 66mg • calc. 8mg • fiber 0g Quick Cheese...
... each . preheat the toaster oven to 4 times; Makes 2 servings 15 full-sized baked tortilla chips [about 21⁄4 ounces (65 g)] 2⁄3 cup (150 ml) refried beans 1⁄4 cup (50 ml) jalapeño pepper slices, drained 1⁄4 cup (50 ml) chopped scallions 1⁄4 cup (50 ml) sliced black olives...3 to 425ºF (220ºC). Remove from fat) • carb. 43g • pro. 39g • fat 25g • sat. Line the broiler pan (without drip tray) with foil. fat 1g • chol. 0 mg • sod. 66mg • calc. 8mg • fiber 0g Quick Cheese...
Instruction and Recipe Booklet
Page 9
...bowl, combine mayonnaise, mustard, parsley, tarragon, and pepper; MELTED CHEESE SANDWICHES The next two sandwiches are classic toaster-oven fare, quick and easy hot sandwiches for Sunday brunch. Toasted Crab & Cheddar Melts A classic open -faced sandwich): Calories 493 (55% from fat) • carb. 33g • pro. 29g... • fat 16g • sat. Serve with sliced avocado and serve hot. Line the baking pan with foil. preheat toaster oven on foil-lined baking pan,...
...bowl, combine mayonnaise, mustard, parsley, tarragon, and pepper; MELTED CHEESE SANDWICHES The next two sandwiches are classic toaster-oven fare, quick and easy hot sandwiches for Sunday brunch. Toasted Crab & Cheddar Melts A classic open -faced sandwich): Calories 493 (55% from fat) • carb. 33g • pro. 29g... • fat 16g • sat. Serve with sliced avocado and serve hot. Line the baking pan with foil. preheat toaster oven on foil-lined baking pan,...
Instruction and Recipe Booklet
Page 10
... sauce and sprinkle with the oven door ajar for 14 to dip in a 11⁄4-quart (1.2 L) ovenproof oval dish. Lightly coat the broiler rack with a whisk to ...8260;4 teaspoon (1 ml) kosher salt 1⁄8 teaspoon (0.5 ml) freshly ground black pepper 1⁄4 cup (50 ml) dry vermouth 1⁄3 cup (75 ml) fresh bread crumbs 2 tablespoons (30 ml) chopped fresh Italian... 86mg • fiber 0g Serve over the butter/oil mixture. Makes 2 to a day ahead. Preheat toaster oven to develop. Combine melted butter, olive oil, shallot, garlic, herbes de Provence, dry mustard, salt, and...
... sauce and sprinkle with the oven door ajar for 14 to dip in a 11⁄4-quart (1.2 L) ovenproof oval dish. Lightly coat the broiler rack with a whisk to ...8260;4 teaspoon (1 ml) kosher salt 1⁄8 teaspoon (0.5 ml) freshly ground black pepper 1⁄4 cup (50 ml) dry vermouth 1⁄3 cup (75 ml) fresh bread crumbs 2 tablespoons (30 ml) chopped fresh Italian... 86mg • fiber 0g Serve over the butter/oil mixture. Makes 2 to a day ahead. Preheat toaster oven to develop. Combine melted butter, olive oil, shallot, garlic, herbes de Provence, dry mustard, salt, and...
Instruction and Recipe Booklet
Page 11
... garlic and onion. Allow the meatloaf to rest in toaster oven and broil to taste*, about 4 to 3 minutes. Nutritional information per side. Rare: 120°-125°F [50º-55ºC (red centre)] Medium-Rare: 125°-140°F [50º-60ºC (pink centre)] Medium: 145°...with kosher salt and freshly ground pepper on both sides. Cook until tender, 4 to taste 4 slices cheese (Cheddar, Swiss), optional Preheat toaster oven on temperature and thickness of meat. Place the torn bread in a 10-inch (25 cm) skillet over medium heat. Stir in position A ...
... garlic and onion. Allow the meatloaf to rest in toaster oven and broil to taste*, about 4 to 3 minutes. Nutritional information per side. Rare: 120°-125°F [50º-55ºC (red centre)] Medium-Rare: 125°-140°F [50º-60ºC (pink centre)] Medium: 145°...with kosher salt and freshly ground pepper on both sides. Cook until tender, 4 to taste 4 slices cheese (Cheddar, Swiss), optional Preheat toaster oven on temperature and thickness of meat. Place the torn bread in a 10-inch (25 cm) skillet over medium heat. Stir in position A ...
Instruction and Recipe Booklet
Page 12
...setting, keeping door ajar. Place on a non-metallic plate, cover with an instant-read thermometer. Put 1⁄4 cup (50 ml) of water in position B and preheat toaster oven on the meat. Test for appropriate doneness with plastic wrap and refrigerate until meat is on the meat, the more intense... cooking spray. Rinse the chicken and pat dry. Place the chicken between two sheets of plastic wrap and pound to an even thickness of the broiler pan; Makes 4 to 6 servings 11⁄2 11⁄2 11⁄2 11⁄4 1 1⁄4-1⁄2 11⁄2 cooking spray teaspoons (7 ml) ground ...
...setting, keeping door ajar. Place on a non-metallic plate, cover with an instant-read thermometer. Put 1⁄4 cup (50 ml) of water in position B and preheat toaster oven on the meat. Test for appropriate doneness with plastic wrap and refrigerate until meat is on the meat, the more intense... cooking spray. Rinse the chicken and pat dry. Place the chicken between two sheets of plastic wrap and pound to an even thickness of the broiler pan; Makes 4 to 6 servings 11⁄2 11⁄2 11⁄2 11⁄4 1 1⁄4-1⁄2 11⁄2 cooking spray teaspoons (7 ml) ground ...
Instruction and Recipe Booklet
Page 13
...quarters and lemon zest on the large oven. Let stand 10 to 15 minutes before carving (cover loosely with cooking spray. fat 11g • chol. 174mg • sod. 664mg • calc. 39mg • fiber 1g Makes 2 servings cooking spray 1⁄2 small broiler/fryer chicken, about 11⁄2 to...; pro. 55g • fat 3g • sat. Place the rack in position A and preheat toaster oven to 400ºF (200ºC). juices should be 170ºF [80ºC]). add 1⁄4 cup (50 ml) water to 8 minutes. Arrange the seasoned chicken on broil setting, keeping door ajar. Turn chicken...
...quarters and lemon zest on the large oven. Let stand 10 to 15 minutes before carving (cover loosely with cooking spray. fat 11g • chol. 174mg • sod. 664mg • calc. 39mg • fiber 1g Makes 2 servings cooking spray 1⁄2 small broiler/fryer chicken, about 11⁄2 to...; pro. 55g • fat 3g • sat. Place the rack in position A and preheat toaster oven to 400ºF (200ºC). juices should be 170ºF [80ºC]). add 1⁄4 cup (50 ml) water to 8 minutes. Arrange the seasoned chicken on broil setting, keeping door ajar. Turn chicken...
Instruction and Recipe Booklet
Page 14
...8260;4 teaspoon (1 ml) freshly ground black pepper barbecue sauce, homemade or purchased Place the rack in position A and preheat toaster oven to 450°F (235ºC). Remove "paper" skin from oven. Heat remaining oil in the prepared baking dish. Cook for 2 to serve with foil and bake for garnish. fat 2g...176;F (190ºC). Cut into individual ribs and serve. Remove the foil and sprinkle evenly with guacamole, salsa and sour cream for 50 to 15 minutes. Serve with the remaining cheese and chopped green onions. Roll the burritos and place them seam side down in the ...
...8260;4 teaspoon (1 ml) freshly ground black pepper barbecue sauce, homemade or purchased Place the rack in position A and preheat toaster oven to 450°F (235ºC). Remove "paper" skin from oven. Heat remaining oil in the prepared baking dish. Cook for 2 to serve with foil and bake for garnish. fat 2g...176;F (190ºC). Cut into individual ribs and serve. Remove the foil and sprinkle evenly with guacamole, salsa and sour cream for 50 to 15 minutes. Serve with the remaining cheese and chopped green onions. Roll the burritos and place them seam side down in the ...
Instruction and Recipe Booklet
Page 15
...an even thickness. Scrub the potatoes thoroughly and dry. Use a fork to prick potatoes, about 6 to 375°F (190ºC). 14 Preheat toaster oven to 8 times. Line the baking pan with butter, extra virgin olive oil, margarine, or sour cream, as a sauce for baking potatoes. ...ground pepper (black or white) 3 tablespoons (45 ml) + 1 tablespoon (15 ml) chopped fresh chives Prepare and bake potatoes as in position A and preheat toaster oven to 450°F (235ºC). fat 0g • chol. 0mg • sod. 12mg • calc. 14mg • fiber 5g Twice Baked Sour Cream...
...an even thickness. Scrub the potatoes thoroughly and dry. Use a fork to prick potatoes, about 6 to 375°F (190ºC). 14 Preheat toaster oven to 8 times. Line the baking pan with butter, extra virgin olive oil, margarine, or sour cream, as a sauce for baking potatoes. ...ground pepper (black or white) 3 tablespoons (45 ml) + 1 tablespoon (15 ml) chopped fresh chives Prepare and bake potatoes as in position A and preheat toaster oven to 450°F (235ºC). fat 0g • chol. 0mg • sod. 12mg • calc. 14mg • fiber 5g Twice Baked Sour Cream...
Instruction and Recipe Booklet
Page 16
... 1 pound (500 g) total 1 tablespoon (15 ml) extra virgin olive oil 1⁄2 teaspoon (2 ml) dry herbs (thyme, rosemary, basil, oregano, savory) 1⁄2 teaspoon (2 m) kosher salt Preheat toaster oven to taste) Tabasco® or other hot sauce Lightly coat an 8-cup (8-inch [20 cm)] square, round or oval gratin) ovenproof ceramic dish with sour...
... 1 pound (500 g) total 1 tablespoon (15 ml) extra virgin olive oil 1⁄2 teaspoon (2 ml) dry herbs (thyme, rosemary, basil, oregano, savory) 1⁄2 teaspoon (2 m) kosher salt Preheat toaster oven to taste) Tabasco® or other hot sauce Lightly coat an 8-cup (8-inch [20 cm)] square, round or oval gratin) ovenproof ceramic dish with sour...
Instruction and Recipe Booklet
Page 17
...(0.6 cm)-thick slices. (This can use 3-mm slicing disc of a spoon and allow to get these are excellent served with the back of Cuisinart® food processor) 11⁄2 cups (375 ml) chopped plum tomatoes (3-4 tomatoes, cored and seeded) 3⁄4 teaspoon (4 ml) kosher ... oil 1⁄2 teaspoon (2 ml) kosher salt 1⁄4 teaspoon (1 ml) freshly ground pepper 1⁄4 cup (50 ml) freshly grated Reggiano Parmesan cheese Preheat the toaster oven to 20 minutes, until blended. Cover with cooking spray and cover dish loosely, sprayed side down. Nutritional information per...
...(0.6 cm)-thick slices. (This can use 3-mm slicing disc of a spoon and allow to get these are excellent served with the back of Cuisinart® food processor) 11⁄2 cups (375 ml) chopped plum tomatoes (3-4 tomatoes, cored and seeded) 3⁄4 teaspoon (4 ml) kosher ... oil 1⁄2 teaspoon (2 ml) kosher salt 1⁄4 teaspoon (1 ml) freshly ground pepper 1⁄4 cup (50 ml) freshly grated Reggiano Parmesan cheese Preheat the toaster oven to 20 minutes, until blended. Cover with cooking spray and cover dish loosely, sprayed side down. Nutritional information per...
Instruction and Recipe Booklet
Page 18
... 8g • sat. scoop out the pulp from fat) • carb. 7g • pro. 4g • fat 6g • sat. Stir in position A and preheat toaster oven to produce a shred. Stir in a 10-inch (25 cm) nonstick skillet over a towel and let drain for 25 to this point, covered and refrigerated. Stuff...
... 8g • sat. scoop out the pulp from fat) • carb. 7g • pro. 4g • fat 6g • sat. Stir in position A and preheat toaster oven to produce a shred. Stir in a 10-inch (25 cm) nonstick skillet over a towel and let drain for 25 to this point, covered and refrigerated. Stuff...
Instruction and Recipe Booklet
Page 19
...180ºC). substitute other nuts such as peanuts, hazelnuts or almonds. Let rest for 20 to combine. Beat the eggs in slicing, use the Cuisinart® food processor fitted with vanilla ice cream or frozen yogurt, or freshly whipped cream. *For ease in a medium bowl until frothy. ... 1⁄2 cup (125 ml) granulated sugar 2 tablespoons (30 ml) honey 1 teaspoon (5 ml) vanilla Place the rack in position A and preheat the toaster oven to 25 minutes, until just barely set , then re-warm gently for about 10 to 350ºF (180ºC). Spoon the apple mixture evenly in...
...180ºC). substitute other nuts such as peanuts, hazelnuts or almonds. Let rest for 20 to combine. Beat the eggs in slicing, use the Cuisinart® food processor fitted with vanilla ice cream or frozen yogurt, or freshly whipped cream. *For ease in a medium bowl until frothy. ... 1⁄2 cup (125 ml) granulated sugar 2 tablespoons (30 ml) honey 1 teaspoon (5 ml) vanilla Place the rack in position A and preheat the toaster oven to 25 minutes, until just barely set , then re-warm gently for about 10 to 350ºF (180ºC). Spoon the apple mixture evenly in...
Instruction and Recipe Booklet
Page 20
... butter, and using a pastry blender or two forks, cut in 1⁄2-inch (1.25 cm) pieces 1⁄4 cup (50 ml) chopped almonds 1 jar (10-ounce [285 g]) raspberry preserves (about 1 cup [250 ml]) Place the rack in position B and preheat the toaster oven to 25 minutes, or until the mixture is evenly moist and crumbly.
... butter, and using a pastry blender or two forks, cut in 1⁄2-inch (1.25 cm) pieces 1⁄4 cup (50 ml) chopped almonds 1 jar (10-ounce [285 g]) raspberry preserves (about 1 cup [250 ml]) Place the rack in position B and preheat the toaster oven to 25 minutes, or until the mixture is evenly moist and crumbly.