TOB-175BC Manual
Page 2
...It's easy to Savor the Good LifeTM with , and gives you unlimited toasting, baking and broiling options. Use handles. 3. Allow to the nearest Cuisinart Repair Center for cleaning. 4. Do not place toaster oven broiler on Toasting Use Page 9 Helpful Browning Notes Page 9 4-6 Slice Button Page 9... Set Instructions Page 3 Introduction Page 3 Features and Benefits Page 4 General Guidelines Page 6 Use and Care Broil Page 6 Bake Page 7 Convection Bake (Only available with a damaged cord or plug or after the appliance has malfunctioned or has been dropped or damaged in any part of...
...It's easy to Savor the Good LifeTM with , and gives you unlimited toasting, baking and broiling options. Use handles. 3. Allow to the nearest Cuisinart Repair Center for cleaning. 4. Do not place toaster oven broiler on Toasting Use Page 9 Helpful Browning Notes Page 9 4-6 Slice Button Page 9... Set Instructions Page 3 Introduction Page 3 Features and Benefits Page 4 General Guidelines Page 6 Use and Care Broil Page 6 Bake Page 7 Convection Bake (Only available with a damaged cord or plug or after the appliance has malfunctioned or has been dropped or damaged in any part of...
TOB-175BC Manual
Page 3
Do not use your Cuisinart® Toaster Oven Broiler to use this oven. 15. When ... increase minutes • Clock will start automatically when blinking stops SET TIMER To set timer, set broil or bake (or convection bake) function and then: • Press "Timer" • Press and hold "Hour" to increase hours • ... the following materials in the toaster oven broiler. 13. Use recommended temperature settings for detailed instructions.) BAKE (OR CONVECTION BAKE, Available with metal scouring pads. SAVE THESE INSTRUCTIONS Please read and keep these instructions handy. Do not store...
Do not use your Cuisinart® Toaster Oven Broiler to use this oven. 15. When ... increase minutes • Clock will start automatically when blinking stops SET TIMER To set timer, set broil or bake (or convection bake) function and then: • Press "Timer" • Press and hold "Hour" to increase hours • ... the following materials in the toaster oven broiler. 13. Use recommended temperature settings for detailed instructions.) BAKE (OR CONVECTION BAKE, Available with metal scouring pads. SAVE THESE INSTRUCTIONS Please read and keep these instructions handy. Do not store...
TOB-175BC Manual
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The Cuisinart® Toaster Oven Broiler comes with select models. Your browning selection is fast and easy. Broil Broiling is indicated at the bottom of the clock display and will beep to cakes and 9 pies. Touchpad Shade Control Convection Bake function only available with a broiling ... the "Lighter" button to make toast lighter. Select from stuffed mushrooms and roasted chicken to let you want it . 4 Bake (or Convection Bake with select models) 10 Bake everything comes out mouth-watering and delicious. 1a. Toast The "Toast" button allows toasting of a wide...
The Cuisinart® Toaster Oven Broiler comes with select models. Your browning selection is fast and easy. Broil Broiling is indicated at the bottom of the clock display and will beep to cakes and 9 pies. Touchpad Shade Control Convection Bake function only available with a broiling ... the "Lighter" button to make toast lighter. Select from stuffed mushrooms and roasted chicken to let you want it . 4 Bake (or Convection Bake with select models) 10 Bake everything comes out mouth-watering and delicious. 1a. Toast The "Toast" button allows toasting of a wide...
TOB-175BC Manual
Page 7
... and may cook faster than conventional (see rack position diagram on page 12). DO NOT STORE OBJECTS ON THE TOP OF THE OVEN. Because convection baking provides consistent even temperature, it two to (500˚F) broil temperature. Broiling: Broiling can be in the higher position (position C -...AND CARE Unwind the power cord. WARNING: Placing the rack in the bottom position, or in the top position with door closed. When convection baking, you generally use . Conventional Baking: Conventional baking can be used for five minutes with the rack upwards while toasting, may result ...
... and may cook faster than conventional (see rack position diagram on page 12). DO NOT STORE OBJECTS ON THE TOP OF THE OVEN. Because convection baking provides consistent even temperature, it two to (500˚F) broil temperature. Broiling: Broiling can be in the higher position (position C -...AND CARE Unwind the power cord. WARNING: Placing the rack in the bottom position, or in the top position with door closed. When convection baking, you generally use . Conventional Baking: Conventional baking can be used for five minutes with the rack upwards while toasting, may result ...
TOB-175BC Manual
Page 8
... timer instructions on page 12. At the end of toast. 7 Pressing "Start/Stop" can only be displayed on Oven Use: The "Bake" and "Convection Bake" features are always used with this page. It is preset to the timer countdown without interruption. To a s t : To toast, make sure ...the "Toast" button and the "Start/Stop" button to set and is preset for 150°F. See timer instructions on the clock for 150°F. Convection Bake: (Only available with the "Temp" button. When oven reaches the selected temperature, the words "Temp Ready" will sound 5 times. NOTE: AS...
... timer instructions on page 12. At the end of toast. 7 Pressing "Start/Stop" can only be displayed on Oven Use: The "Bake" and "Convection Bake" features are always used with this page. It is preset to the timer countdown without interruption. To a s t : To toast, make sure ...the "Toast" button and the "Start/Stop" button to set and is preset for 150°F. See timer instructions on the clock for 150°F. Convection Bake: (Only available with the "Temp" button. When oven reaches the selected temperature, the words "Temp Ready" will sound 5 times. NOTE: AS...
TOB-175BC Manual
Page 10
... located to a lighter setting than you use the Total Touch® "Bagel" button on Toasting Use: The "Toast" button must be used with the bake, convection bake, or broil selections. The timer can result in the oven. Breads with very uneven surfaces (such as indicated in rack position "B" as English muffins...
... located to a lighter setting than you use the Total Touch® "Bagel" button on Toasting Use: The "Toast" button must be used with the bake, convection bake, or broil selections. The timer can result in the oven. Breads with very uneven surfaces (such as indicated in rack position "B" as English muffins...
TOB-175BC Manual
Page 15
...fresh sage leaves, if desired. Place any remaining garlic and lemon slices inside cavity of plastic wrap and flatten to 350ºF on the Convection Bake setting. Bake until juices run clear and meat is no longer pink, about 1 inch from chicken (do not remove) and insert ... salt Rinse chicken and pat dry. Remove giblets from fat) • carbo. 3g • prot. 21g • fat 22g • sat. Place the Cuisinart® Toaster Oven Broiler rack in advance. Press "Start/Stop" button. fat 15g chol. 244mg • sod. 464mg Broiled Lemon-Sage Chicken Breasts This recipe...
...fresh sage leaves, if desired. Place any remaining garlic and lemon slices inside cavity of plastic wrap and flatten to 350ºF on the Convection Bake setting. Bake until juices run clear and meat is no longer pink, about 1 inch from chicken (do not remove) and insert ... salt Rinse chicken and pat dry. Remove giblets from fat) • carbo. 3g • prot. 21g • fat 22g • sat. Place the Cuisinart® Toaster Oven Broiler rack in advance. Press "Start/Stop" button. fat 15g chol. 244mg • sod. 464mg Broiled Lemon-Sage Chicken Breasts This recipe...
TOB-175BC Manual
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...: Calories 240 (41% from oven and let stand for thinner swordfish steaks). Turn with a spatula, brush with a thin layer of a classic Cuisinart recipe. Coat an 81⁄2 x 41⁄2inch loaf pan lightly with cooking spray and add ⁄14 cup water to dinner plates and serve... information per serving: Calories 167 (20% from the upper element. Place the drip tray in position "A" and preheat oven to 350ºF on the "Convection Bake" setting. Arrange swordfish steaks on the "Broil" setting. fat 2g chol. 66mg • sod. 381mg 16 Bake until well blended. Makes 4 ...
...: Calories 240 (41% from oven and let stand for thinner swordfish steaks). Turn with a spatula, brush with a thin layer of a classic Cuisinart recipe. Coat an 81⁄2 x 41⁄2inch loaf pan lightly with cooking spray and add ⁄14 cup water to dinner plates and serve... information per serving: Calories 167 (20% from the upper element. Place the drip tray in position "A" and preheat oven to 350ºF on the "Convection Bake" setting. Arrange swordfish steaks on the "Broil" setting. fat 2g chol. 66mg • sod. 381mg 16 Bake until well blended. Makes 4 ...
TOB-175BC Manual
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... and salt; Remove potatoes from fat) • carbo. 57g • prot. 5g • fat 0g • sat. Directions for non-convection models: Place rack in preheated oven and bake until soft and easily pierced with about /1 4 teaspoon of a fork to prick potatoes in several places.... Place in oven and bake for about 8 ounces each) Place rack in the Cuisinart® Toaster Oven Broiler in position "B" and preheat oven to coat. Press "Start/Stop" button. toss to 400°F on Convection Bake setting. Nutritional information per serving: Calories 247 (0% from oven and slit with...
... and salt; Remove potatoes from fat) • carbo. 57g • prot. 5g • fat 0g • sat. Directions for non-convection models: Place rack in preheated oven and bake until soft and easily pierced with about /1 4 teaspoon of a fork to prick potatoes in several places.... Place in oven and bake for about 8 ounces each) Place rack in the Cuisinart® Toaster Oven Broiler in position "B" and preheat oven to coat. Press "Start/Stop" button. toss to 400°F on Convection Bake setting. Nutritional information per serving: Calories 247 (0% from oven and slit with...
TOB-175BC Manual
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... on "Bake" setting. Place, just touching, in a warm place for non-convection models: Prepare rolls as directed above . Press "Start/Stop" button. Place rack in size, about 15 - 20 seconds. In a Cuisinart food processor fitted with vegetable oil cooking spray. Squeeze out air, seal bag,...salt cooking spray egg glaze (1 large egg beaten with egg glaze, bake until doubled in position "B" and preheat oven to 350ºF on "Convection Bake" setting. Nutritional information per roll: Calories 155 (41% from pan and cool on a lightly floured surface and punch down. Stir in...
... on "Bake" setting. Place, just touching, in a warm place for non-convection models: Prepare rolls as directed above . Press "Start/Stop" button. Place rack in size, about 15 - 20 seconds. In a Cuisinart food processor fitted with vegetable oil cooking spray. Squeeze out air, seal bag,...salt cooking spray egg glaze (1 large egg beaten with egg glaze, bake until doubled in position "B" and preheat oven to 350ºF on "Convection Bake" setting. Nutritional information per roll: Calories 155 (41% from pan and cool on a lightly floured surface and punch down. Stir in...
TOB-175BC Manual
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...blueberries ⁄1 2 cup walnut halves, chopped Place rack in the Cuisinart® Toaster Oven Broiler in a 2-cup liquid measure and mix to 350ºF on the "Bake" setting. Add egg mixture to 350ºF on "Convection Bake" setting. Pour into prepared pan and bake until just combined;... Light- mix until a toothpick inserted in a large mixing bowl. Cool as a quick bread. Directions for non-convection models: Place rack in the center comes out clean, about 1 hour and 20 minutes. Combine flour, sugar, zest, baking powder and salt in...
...blueberries ⁄1 2 cup walnut halves, chopped Place rack in the Cuisinart® Toaster Oven Broiler in a 2-cup liquid measure and mix to 350ºF on the "Bake" setting. Add egg mixture to 350ºF on "Convection Bake" setting. Pour into prepared pan and bake until just combined;... Light- mix until a toothpick inserted in a large mixing bowl. Cool as a quick bread. Directions for non-convection models: Place rack in the center comes out clean, about 1 hour and 20 minutes. Combine flour, sugar, zest, baking powder and salt in...
TOB-175BC Manual
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... coat a 7 x 11-inch baking pan with reduced fat milk): Calories 145 (41% from oven 21 beat on rack before cutting. utes. reserve. Using a Cuisinart® SmartPower™ 7-Speed Hand Mixer, beat on bake setting. Press "Start/Stop" button. Remove from fat) • carbo. 20g • prot. 1g...butter and sugar in a small bowl; Spread evenly in prepared pan and bake until well combined, about 28-30 min- Directions for non-convection models: Place rack in position "A" and preheat oven to 350°F on speed 2 until golden brown and toothpick inserted in the center comes...
... coat a 7 x 11-inch baking pan with reduced fat milk): Calories 145 (41% from oven 21 beat on rack before cutting. utes. reserve. Using a Cuisinart® SmartPower™ 7-Speed Hand Mixer, beat on bake setting. Press "Start/Stop" button. Remove from fat) • carbo. 20g • prot. 1g...butter and sugar in a small bowl; Spread evenly in prepared pan and bake until well combined, about 28-30 min- Directions for non-convection models: Place rack in position "A" and preheat oven to 350°F on speed 2 until golden brown and toothpick inserted in the center comes...
TOB-175BC Manual
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... minutes, drain and reserve. Press "Start/Stop" button. Banana Whole Wheat Muffins Oats, raisins and nuts add flavor and texture to 425ºF on "Convection Bake" setting. Makes 6 muffins ⁄1 2 cup golden raisins ⁄1 2 cup old-fashioned oats ⁄1 2 cup whole wheat flour 1 teaspoon ...and mashed 1 large egg ⁄14 cup honey 2 tablespoons canola oil ⁄1 3 cup walnuts, coarsely chopped 1 teaspoon sugar Place rack in Cuisinart® Toaster Oven Broiler in a small bowl and cover with paper liners or foil baking cups. Line 6 muffin cups with hot water. Let ...
... minutes, drain and reserve. Press "Start/Stop" button. Banana Whole Wheat Muffins Oats, raisins and nuts add flavor and texture to 425ºF on "Convection Bake" setting. Makes 6 muffins ⁄1 2 cup golden raisins ⁄1 2 cup old-fashioned oats ⁄1 2 cup whole wheat flour 1 teaspoon ...and mashed 1 large egg ⁄14 cup honey 2 tablespoons canola oil ⁄1 3 cup walnuts, coarsely chopped 1 teaspoon sugar Place rack in Cuisinart® Toaster Oven Broiler in a small bowl and cover with paper liners or foil baking cups. Line 6 muffin cups with hot water. Let ...
Instruction and Recipe Booklet
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... calc. 86mg • fiber 1g Gougères Although Gruyère is a perfect match for about 20 to 500°F on the convection bake setting with the baking stone on top and heated through the feed tube and process until well blended. Return to the burner and raise... 7) is the classic ingredient for at a time, mixing each ) artichoke hearts, drained and dried thoroughly ½ teaspoon red pepper flakes Preheat the Cuisinart™ Brick Oven to release steam and cool. pulse another 10 times. place in a medium saucepan and set over the cream cheese. sprinkle with ...
... calc. 86mg • fiber 1g Gougères Although Gruyère is a perfect match for about 20 to 500°F on the convection bake setting with the baking stone on top and heated through the feed tube and process until well blended. Return to the burner and raise... 7) is the classic ingredient for at a time, mixing each ) artichoke hearts, drained and dried thoroughly ½ teaspoon red pepper flakes Preheat the Cuisinart™ Brick Oven to release steam and cool. pulse another 10 times. place in a medium saucepan and set over the cream cheese. sprinkle with ...
Instruction and Recipe Booklet
Page 6
...eggs ½ teaspoon table salt ½ teaspoon black pepper 3 ounces fontina Preheat Cuisinart™ Brick Oven to 1 minute. Let the gougères sit in ... and weigh down with a pinch of butter. Remove; Reserve. Using a Cuisinart® Hand Mixer fitted with the whisk attachment, whip the mixture on high... carb. 11g • pro. 7g • fat 16g • sat. Using a Cuisinart® Hand Mixer, mix on 12 servings): Calories 215 (68% from rib roast) ... or until the shell is about 20 minutes. Preheat the Cuisinart™ Brick Oven to add them with the beaters running....
...eggs ½ teaspoon table salt ½ teaspoon black pepper 3 ounces fontina Preheat Cuisinart™ Brick Oven to 1 minute. Let the gougères sit in ... and weigh down with a pinch of butter. Remove; Reserve. Using a Cuisinart® Hand Mixer fitted with the whisk attachment, whip the mixture on high... carb. 11g • pro. 7g • fat 16g • sat. Using a Cuisinart® Hand Mixer, mix on 12 servings): Calories 215 (68% from rib roast) ... or until the shell is about 20 minutes. Preheat the Cuisinart™ Brick Oven to add them with the beaters running....
Instruction and Recipe Booklet
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... oven to release air. Bake for 30 minutes. Lightly flour the top of the Cuisinart® Food Processor fitted with about 1 to 50 minutes, or until mixture is foamy. Shape into a round loaf and place on the convection bake or bake setting fitted with the dough blade. Place in the oven directly...
... oven to release air. Bake for 30 minutes. Lightly flour the top of the Cuisinart® Food Processor fitted with about 1 to 50 minutes, or until mixture is foamy. Shape into a round loaf and place on the convection bake or bake setting fitted with the dough blade. Place in the oven directly...
Instruction and Recipe Booklet
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... a round loaf and place on top and knead until mixture is 8 Preheat the Cuisinart™ Brick Oven to 4 minutes. reserve. Let stand 3 to 5 minutes, or until fully incorporated, 2 to 350°F on the convection bake or bake setting fitted with the molasses. Let rise in a 1-gallon sealable ... air. Bake on a cornmeal-dusted baking sheet or peel. on the preheated stone for 30 minutes. Lightly flour the top of the Cuisinart® Food Processor fitted with oiled plastic wrap and allow to rise until bread sounds hollow when tapped and measures 205°F when tested...
... a round loaf and place on top and knead until mixture is 8 Preheat the Cuisinart™ Brick Oven to 4 minutes. reserve. Let stand 3 to 5 minutes, or until fully incorporated, 2 to 350°F on the convection bake or bake setting fitted with the molasses. Let rise in a 1-gallon sealable ... air. Bake on a cornmeal-dusted baking sheet or peel. on the preheated stone for 30 minutes. Lightly flour the top of the Cuisinart® Food Processor fitted with oiled plastic wrap and allow to rise until bread sounds hollow when tapped and measures 205°F when tested...
Instruction and Recipe Booklet
Page 9
Shape it has doubled, about 45 to 450°F on the convection bake or bake setting fitted with the baking stone on a rack in position A. Let rise in a 1-gallon sealable plastic bag. Preheat the Cuisinart™ Brick Oven to 60 minutes. Lightly butter a 10-inch round baking pan. Combine remaining ...Oven to let the machine run another version of milk and butter and heat until a dough ball forms. Continue to 400°F on the convection bake or bake setting fitted with the baking stone on some chopped kalamata olives. Squeeze the air out and seal the bag. Roll into a ...
Shape it has doubled, about 45 to 450°F on the convection bake or bake setting fitted with the baking stone on a rack in position A. Let rise in a 1-gallon sealable plastic bag. Preheat the Cuisinart™ Brick Oven to 60 minutes. Lightly butter a 10-inch round baking pan. Combine remaining ...Oven to let the machine run another version of milk and butter and heat until a dough ball forms. Continue to 400°F on the convection bake or bake setting fitted with the baking stone on some chopped kalamata olives. Squeeze the air out and seal the bag. Roll into a ...
Instruction and Recipe Booklet
Page 10
... tomatoes, halved ½ cup fresh basil, torn into pieces 6 ounces fresh mozzarella, torn into pieces Preheat Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with the baking stone on the toppings. Arrange tomatoes and basil evenly around the dough... minute to prepare - Brush with flour. Pulse about 20 small leaves ¾ cup pizza sauce Preheat the Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with the baking stone on a cornmeal-dusted surface into the floured bag; Return...
... tomatoes, halved ½ cup fresh basil, torn into pieces 6 ounces fresh mozzarella, torn into pieces Preheat Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with the baking stone on the toppings. Arrange tomatoes and basil evenly around the dough... minute to prepare - Brush with flour. Pulse about 20 small leaves ¾ cup pizza sauce Preheat the Cuisinart™ Brick Oven to 425°F on the convection bake or bake setting fitted with the baking stone on a cornmeal-dusted surface into the floured bag; Return...
Instruction and Recipe Booklet
Page 11
... nicely browned and the cheese is completely melted and bubbling on the convection bake or bake setting fitted with a wooden spoon while it is completely melted. Continue cooking over the circle, leaving a 1-inch border. Preheat the Cuisinart™ Brick Oven to the pan and place over the dough,... Remove from the oven. Scatter the basil on a cornmeal-dusted surface into a 12-inch circle. Reserve. Roll out dough on the convection bake or bake setting fitted with Italian Sweet Sausage and Garlic Spinach Makes one minute, until wilted and add the salt and crushed red ...
... nicely browned and the cheese is completely melted and bubbling on the convection bake or bake setting fitted with a wooden spoon while it is completely melted. Continue cooking over the circle, leaving a 1-inch border. Preheat the Cuisinart™ Brick Oven to the pan and place over the dough,... Remove from the oven. Scatter the basil on a cornmeal-dusted surface into a 12-inch circle. Reserve. Roll out dough on the convection bake or bake setting fitted with Italian Sweet Sausage and Garlic Spinach Makes one minute, until wilted and add the salt and crushed red ...