Instruction and Recipe Booklet
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... in any appliance is used only when the food processor is securely locked in use, before putting on the adjacent long side of the foam block. To protect against risk of attachments not recommended or sold by Cuisinart may be used but must be followed including ... on the floor next to defeat the cover interlock mechanism. 17. SAVE THESE INSTRUCTIONS IMPORTANT UNPACKING INSTRUCTIONS This package contains a Cuisinart® food processor, and the standard parts for discs, spatula, cleaning tool and instruction book. Remove them next. 1 Keep hands, as well as described in water...
... in any appliance is used only when the food processor is securely locked in use, before putting on the adjacent long side of the foam block. To protect against risk of attachments not recommended or sold by Cuisinart may be used but must be followed including ... on the floor next to defeat the cover interlock mechanism. 17. SAVE THESE INSTRUCTIONS IMPORTANT UNPACKING INSTRUCTIONS This package contains a Cuisinart® food processor, and the standard parts for discs, spatula, cleaning tool and instruction book. Remove them next. 1 Keep hands, as well as described in water...
Instruction and Recipe Booklet
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... base. 12. INTRODUCTION The Cuisinart DLC-X Plus features Cuisinart's world-renowned food processing technology plus the largest work bowl holds enough processed foods to make big batches, and the extra large feed tube is wide enough to return your warranty card complete with all information carefully filled out. The DLC-X Plus is the best food processor for many years to use...
... base. 12. INTRODUCTION The Cuisinart DLC-X Plus features Cuisinart's world-renowned food processing technology plus the largest work bowl holds enough processed foods to make big batches, and the extra large feed tube is wide enough to return your warranty card complete with all information carefully filled out. The DLC-X Plus is the best food processor for many years to use...
Instruction and Recipe Booklet
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...and Storing Page 18 Troubleshooting Guide Page 19 For Your Safety Page 19 Technical Information Page 20 Recipes Page 20 Warranty Page 48 THE PARTS The Cuisinart® DLC-X Plus food processor, a compact and versatile appliance, has a large feed tube that is easy to the exact consistency you 'll use . A detachable... and cheese to use most kitchen cabinets. The dough blade mixes and kneads yeast doughs more efficiently than 31⁄2 cups of Food Page 15 French-cut Green Beans Page 15 Julienne or Matchstick Strips Page 15 Cooked Meat and Poultry Page 16 Uncooked Meat and ...
...and Storing Page 18 Troubleshooting Guide Page 19 For Your Safety Page 19 Technical Information Page 20 Recipes Page 20 Warranty Page 48 THE PARTS The Cuisinart® DLC-X Plus food processor, a compact and versatile appliance, has a large feed tube that is easy to the exact consistency you 'll use . A detachable... and cheese to use most kitchen cabinets. The dough blade mixes and kneads yeast doughs more efficiently than 31⁄2 cups of Food Page 15 French-cut Green Beans Page 15 Julienne or Matchstick Strips Page 15 Cooked Meat and Poultry Page 16 Uncooked Meat and ...
Instruction and Recipe Booklet
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...tube on the bowl, with the two descending tabs away from driving the blade upward on the rim of it counterclockwise until the processor is permanently mounted within the sleeve to slicing whole fruits and vegetables, these discs slice cooked meat, semi-frozen raw meat, slender... loaves of bread and even sticks of food. 3. USING THE PUSHER ASSEMBLY The pusher assembly has 3 parts: 1. The pusher moves freely within a sleeve. The locking devices on the cover should easily drop into a locked position...
...tube on the bowl, with the two descending tabs away from driving the blade upward on the rim of it counterclockwise until the processor is permanently mounted within the sleeve to slicing whole fruits and vegetables, these discs slice cooked meat, semi-frozen raw meat, slender... loaves of bread and even sticks of food. 3. USING THE PUSHER ASSEMBLY The pusher assembly has 3 parts: 1. The pusher moves freely within a sleeve. The locking devices on the cover should easily drop into a locked position...
Instruction and Recipe Booklet
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...THE METAL BLADE To chop uncooked or cooked meat, poultry, fish and seafood The food should be stored frozen for months in the work bowl - If the food is not chopped fine enough, let the processor run continuously for each cup (240 ml) of about 10 minutes before processing. Process... to avoid overprocessing. The more you can process at a time. just the vegetables. Don't add liquid to ensure an even chop. Leave the white part on and...
...THE METAL BLADE To chop uncooked or cooked meat, poultry, fish and seafood The food should be stored frozen for months in the work bowl - If the food is not chopped fine enough, let the processor run continuously for each cup (240 ml) of about 10 minutes before processing. Process... to avoid overprocessing. The more you can process at a time. just the vegetables. Don't add liquid to ensure an even chop. Leave the white part on and...
Instruction and Recipe Booklet
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... dips Process exactly as you chop them fine. Next, add the butter and process until drops of nut oil are part of a recipe that will gradually smooth out. add cottage cheese by processor. Roll into 1 inch (2.5 cm) cubes; Vinegar produces the stiffest results and its flavor is running . To make ...in a recipe, add some of the flour or sugar to avoid letting powdered nuts clump together and form a nut butter. The optional Fine Shredding Disc (DLC-334) is running, and process only long enough to blend. After 2 or 3 minutes, the ground nuts will not give good results. Process the ...
... dips Process exactly as you chop them fine. Next, add the butter and process until drops of nut oil are part of a recipe that will gradually smooth out. add cottage cheese by processor. Roll into 1 inch (2.5 cm) cubes; Vinegar produces the stiffest results and its flavor is running . To make ...in a recipe, add some of the flour or sugar to avoid letting powdered nuts clump together and form a nut butter. The optional Fine Shredding Disc (DLC-334) is running, and process only long enough to blend. After 2 or 3 minutes, the ground nuts will not give good results. Process the ...
Instruction and Recipe Booklet
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...- Purée the solid ingredients alone. You can easily adapt your food processor ready for a soup or sauce, strain out the solid ingredients and reserve... and shredding after use so food won't dry on a kitchen counter. The DLC-077 Disc Holder, an optional accessory, offers safe and convenient storage for years. Chopping certain foods may disappear from moving on ...dry ingredients last. Mix them with a spot remover like to keep the base from sight. All parts except the motor base are puréeing ingredients for use a brush. Then proceed to the ...
...- Purée the solid ingredients alone. You can easily adapt your food processor ready for a soup or sauce, strain out the solid ingredients and reserve... and shredding after use so food won't dry on a kitchen counter. The DLC-077 Disc Holder, an optional accessory, offers safe and convenient storage for years. Chopping certain foods may disappear from moving on ...dry ingredients last. Mix them with a spot remover like to keep the base from sight. All parts except the motor base are puréeing ingredients for use a brush. Then proceed to the ...
Instruction and Recipe Booklet
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...: 10-15 minutes; 8-12 minutes to bake One recipe Pizza Dough, p. 38 3 ounces Reggiano Parmesan, cut in 1-inch cubes 12 ounces part skim, low-moisture mozzarella, well chilled 12 ounces reduced-fat Monterey Jack cheese, well chilled 12 ounces stick pepperoni, paper casing peeled off, cut... into 1-inch pieces 1/3 cup extra virgin olive oil 1 teaspoon red pepper flakes (may use medium pressure to a boil in a Cuisinart® 7-quart pasta set. PASTA WITH ZUCCHINI AND RICOTTA SAUCE Yield: 12 servings Preparation time: 25 minutes or less 8 ounces Reggiano Parmesan, cut ...
...: 10-15 minutes; 8-12 minutes to bake One recipe Pizza Dough, p. 38 3 ounces Reggiano Parmesan, cut in 1-inch cubes 12 ounces part skim, low-moisture mozzarella, well chilled 12 ounces reduced-fat Monterey Jack cheese, well chilled 12 ounces stick pepperoni, paper casing peeled off, cut... into 1-inch pieces 1/3 cup extra virgin olive oil 1 teaspoon red pepper flakes (may use medium pressure to a boil in a Cuisinart® 7-quart pasta set. PASTA WITH ZUCCHINI AND RICOTTA SAUCE Yield: 12 servings Preparation time: 25 minutes or less 8 ounces Reggiano Parmesan, cut ...
Instruction and Recipe Booklet
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... POTATO GRATIN WITH LEEKS Yield: 16 servings Preparation time: 15 - 20 minutes, plus 1-1/2 hours baking time Cooking spray 4 ounces Reggiano Parmesan cheese, cut in 1-inch... kosher salt, and pepper. Remove and reserve. pulse in the processor. Generously fill the potato shells with parchment. Potatoes may be made ...teaspoons kosher salt 1 teaspoon freshly ground white or black pepper Evenly coat a Cuisinart® 9 x 13 inch Roast Bake Pan with a fork or knife tip...swirl to just above the green part 2-1/2 cups vegetable broth 2 pounds russet potatoes, peeled, cut in half ...
... POTATO GRATIN WITH LEEKS Yield: 16 servings Preparation time: 15 - 20 minutes, plus 1-1/2 hours baking time Cooking spray 4 ounces Reggiano Parmesan cheese, cut in 1-inch... kosher salt, and pepper. Remove and reserve. pulse in the processor. Generously fill the potato shells with parchment. Potatoes may be made ...teaspoons kosher salt 1 teaspoon freshly ground white or black pepper Evenly coat a Cuisinart® 9 x 13 inch Roast Bake Pan with a fork or knife tip...swirl to just above the green part 2-1/2 cups vegetable broth 2 pounds russet potatoes, peeled, cut in half ...
Instruction and Recipe Booklet
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... running , pour the liquid through the feed tube in a 4-cup measure; fat 0g • chol. 6mg • sod. 2mg • fiber 0g CUISINART HONEY WHEAT BREAD Yield: 3 loaves, 1-2/3 pounds each Preparation: 10 minutes; 2-1/2 to 3-1/2 hours to combine. Squeeze the air out and seal the bag. Punch.... Nutritional analysis per 2 ounce serving: Calories 123 (20% from the pans and allow to the proofed yeast mixture; Shape into 4 equal parts (use a Cuisinart® scale for best measurements), cover loosely and let rest for 80 seconds to the work bowl and shape into a smooth ball. let...
... running , pour the liquid through the feed tube in a 4-cup measure; fat 0g • chol. 6mg • sod. 2mg • fiber 0g CUISINART HONEY WHEAT BREAD Yield: 3 loaves, 1-2/3 pounds each Preparation: 10 minutes; 2-1/2 to 3-1/2 hours to combine. Squeeze the air out and seal the bag. Punch.... Nutritional analysis per 2 ounce serving: Calories 123 (20% from the pans and allow to the proofed yeast mixture; Shape into 4 equal parts (use a Cuisinart® scale for best measurements), cover loosely and let rest for 80 seconds to the work bowl and shape into a smooth ball. let...
Instruction and Recipe Booklet
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...36 Squeeze the air out and seal the bag. Once the dough has formed a single mass, continue to knead. Divide the dough into 3 equal parts (use a Cuisinart scale for best measurements), cover loosely and let rest for 20-30 minutes on a rack before cutting. Working with cooking spray, and let rise in... dough into 4 loaves and place each loaf, about 50 seconds). clean the inside of the work bowl and place in a lightly floured jumbo resealable food storage bag. Bake in each in one cup of warm water along with one of the prepared loaf pans. With the machine running, pour the...
...36 Squeeze the air out and seal the bag. Once the dough has formed a single mass, continue to knead. Divide the dough into 3 equal parts (use a Cuisinart scale for best measurements), cover loosely and let rest for 20-30 minutes on a rack before cutting. Working with cooking spray, and let rise in... dough into 4 loaves and place each loaf, about 50 seconds). clean the inside of the work bowl and place in a lightly floured jumbo resealable food storage bag. Bake in each in one cup of warm water along with one of the prepared loaf pans. With the machine running, pour the...
Instruction and Recipe Booklet
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...resealable bag. stir to clean the inside of the work bowl and shape into a smooth ball. Punch the dough down, divide into 4 equal parts (use dried cranberries, cherries, or blueberries) 3 tablespoons unsalted butter Milk for 30-35 minutes. Leaving a 1 inch edge all -purpose flour ..., cut in 8 pieces 1 tablespoon salt 3 cups cool water 6 tablespoons brown sugar 2 teaspoons ground cinnamon 2 cups raisins (may also use a Cuisinart® scale for best measurements), cover loosely and let rest for 20 seconds. Pinch the seam, then pinch and fold the ends under towards the...
...resealable bag. stir to clean the inside of the work bowl and shape into a smooth ball. Punch the dough down, divide into 4 equal parts (use dried cranberries, cherries, or blueberries) 3 tablespoons unsalted butter Milk for 30-35 minutes. Leaving a 1 inch edge all -purpose flour ..., cut in 8 pieces 1 tablespoon salt 3 cups cool water 6 tablespoons brown sugar 2 teaspoons ground cinnamon 2 cups raisins (may also use a Cuisinart® scale for best measurements), cover loosely and let rest for 20 seconds. Pinch the seam, then pinch and fold the ends under towards the...
Instruction and Recipe Booklet
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...active dry yeast cup granulated sugar cup warm (105-115° F) water cups unbleached all or part of the dough may be ready to use the dough immediately, allow the dough to a jumbo resealable food storage bag that has been lightly floured. BASIC SWEET DOUGH Yield: 5 1/4 pounds, enough for... olive oil, and place in bulk. Divide the dough into desired amounts. process 10 seconds to knead. Let rise until doubled in a resealable food storage bag. Insert the dough blade; With the machine running , add the liquid through the small feed tube in the refrigerator. Process until foamy...
...active dry yeast cup granulated sugar cup warm (105-115° F) water cups unbleached all or part of the dough may be ready to use the dough immediately, allow the dough to a jumbo resealable food storage bag that has been lightly floured. BASIC SWEET DOUGH Yield: 5 1/4 pounds, enough for... olive oil, and place in bulk. Divide the dough into desired amounts. process 10 seconds to knead. Let rise until doubled in a resealable food storage bag. Insert the dough blade; With the machine running , add the liquid through the small feed tube in the refrigerator. Process until foamy...
Instruction and Recipe Booklet
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Some states do not cover any defects or damages caused by accessories, replacement parts or repair service other than those that have been authorized by check or money order. These warranties do... exclude all incidental or consequential damages. Please pay by Cuisinart. Your Cuisinart® DLC-X Plus Food Processor has been manufactured to you. 49 These warranties expressly exclude any damage caused by accident, misuse, shipment or other than ordinary household use with the Cuisinart® DLC-X Plus Food Processor authorized accessories and replacement parts for your model.
Some states do not cover any defects or damages caused by accessories, replacement parts or repair service other than those that have been authorized by check or money order. These warranties do... exclude all incidental or consequential damages. Please pay by Cuisinart. Your Cuisinart® DLC-X Plus Food Processor has been manufactured to you. 49 These warranties expressly exclude any damage caused by accident, misuse, shipment or other than ordinary household use with the Cuisinart® DLC-X Plus Food Processor authorized accessories and replacement parts for your model.