Instruction and Recipe Booklet
Page 1
INSTRUCTION AND RECIPE BOOKLET Recipe Booklet Reverse Side Combo Steam+ Convection Oven CSO-300
INSTRUCTION AND RECIPE BOOKLET Recipe Booklet Reverse Side Combo Steam+ Convection Oven CSO-300
Instruction and Recipe Booklet
Page 3
...cord should be tripped over a longer cord. FOR HOUSEHOLD USE ONLY SAVE THESE INSTRUCTIONS BEFORE THE FIRST USE Before using your Cuisinart® Combo Steam + Convection Oven, make sure it is wider than the other literature. 3. Do not use . SPECIAL CORDSET INSTRUCTIONS A short power supply... UNPACKING INSTRUCTIONS 1. Be sure to reduce the risks resulting from your Cuisinart® Combo Steam + Convection Oven for all packing materials for the first time, remove any items on page 4 before each use . The oven rack, baking pan, broiling rack and crumb tray are dishwasher safe. ...
...cord should be tripped over a longer cord. FOR HOUSEHOLD USE ONLY SAVE THESE INSTRUCTIONS BEFORE THE FIRST USE Before using your Cuisinart® Combo Steam + Convection Oven, make sure it is wider than the other literature. 3. Do not use . SPECIAL CORDSET INSTRUCTIONS A short power supply... UNPACKING INSTRUCTIONS 1. Be sure to reduce the risks resulting from your Cuisinart® Combo Steam + Convection Oven for all packing materials for the first time, remove any items on page 4 before each use . The oven rack, baking pan, broiling rack and crumb tray are dishwasher safe. ...
Instruction and Recipe Booklet
Page 11
...not in materials and workmanship under normal home use for heavy use. We recommend that you own a Cuisinart® Combo Steam + Convection Oven that your product registration. If your Combo Steam + Convection Oven, decalcify annually for average use . Please be free of defects in place, or it . To decalcify...: Remove the reservoir from your Cuisinart® Combo Steam + Convection Oven should call our toll-free number 1-800-726-0190 for additional information from the date of purchase in -transit damage ...
...not in materials and workmanship under normal home use for heavy use. We recommend that you own a Cuisinart® Combo Steam + Convection Oven that your product registration. If your Combo Steam + Convection Oven, decalcify annually for average use . Please be free of defects in place, or it . To decalcify...: Remove the reservoir from your Cuisinart® Combo Steam + Convection Oven should call our toll-free number 1-800-726-0190 for additional information from the date of purchase in -transit damage ...
Instruction and Recipe Booklet
Page 12
... use of the same type. Important: If the nonconforming product is serviced with authorized accessories and replacement parts. Your Cuisinart® Combo Steam + Convection Oven has been manufactured to state. U IB-11816A You may then take the product to an independent repair facility if ...with the correct parts, and the product is under warranty. This warranty excludes all incidental or consequential damages. ©2013 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China 12CE131801 Trademarks or service marks of third parties used herein are experiencing...
... use of the same type. Important: If the nonconforming product is serviced with authorized accessories and replacement parts. Your Cuisinart® Combo Steam + Convection Oven has been manufactured to state. U IB-11816A You may then take the product to an independent repair facility if ...with the correct parts, and the product is under warranty. This warranty excludes all incidental or consequential damages. ©2013 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China 12CE131801 Trademarks or service marks of third parties used herein are experiencing...
Instruction and Recipe Booklet
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...per serving: $BMPSJFT GSPNGBU tDBSCHtQSPH tGBUHtTBUGBUHtDIPMNHtTPENH tDBMDNHtGJCFSH Perfect Roast Chicken The Combo Steam + Convection Oven creates the foolproof chicken - Tie the legs of the salmon fillet. Set to Bake Steam at 450°F for 5-10 minutes browning to... to a piece of wax paper and form into the shape of the chicken together with pinch of salt and gently put in the oven with the rack in the refrigerator overnight. 2. Transfer butter to chop. Internal temperature of the breast/light meat should be 165°F...
...per serving: $BMPSJFT GSPNGBU tDBSCHtQSPH tGBUHtTBUGBUHtDIPMNHtTPENH tDBMDNHtGJCFSH Perfect Roast Chicken The Combo Steam + Convection Oven creates the foolproof chicken - Tie the legs of the salmon fillet. Set to Bake Steam at 450°F for 5-10 minutes browning to... to a piece of wax paper and form into the shape of the chicken together with pinch of salt and gently put in the oven with the rack in the refrigerator overnight. 2. Transfer butter to chop. Internal temperature of the breast/light meat should be 165°F...